BAKER STREETBreadandLove

BAKER STREETBreadandLove Handmade bread. Long, slow, cold fermented dough. Small batch. Ingredients: Flour, water, salt, yeas

Two-day brekkie in the making. Scroll to see how this Friday afternoon dough ended on a Saturday morning. Day 1: Make do...
29/03/2025

Two-day brekkie in the making. Scroll to see how this Friday afternoon dough ended on a Saturday morning.

Day 1: Make dough with the best ingredients you can find. Prove overnight in the fridge.

Day 2: Bake and make a flavourful and protein-packed sarnie. ❤️





We're back offering one of our classic, well-loved focaccia loaves with olives, caramelized onions and balsamic cream, s...
17/08/2022

We're back offering one of our classic, well-loved focaccia loaves with olives, caramelized onions and balsamic cream, sprinkled with Maldon sea salt for added crunch.

Size: 11" x 7" ( makes 4-6 slices)

Ingredients: unbleached bread flour (wheat), water, sea salt, yeast, extra virgin olive oil, olives,onions and balsamic cream.

P450/loaf plus delivery fee.

ALLERGEN INFORMATION: If you have any allergies, please carefully check the ingredients.

Hit us up to reserve! ❤

handmade | slow fermented | small batch

Thank you for those who sent their messages trying to place your orders. Your one-woman baker is in London taking more b...
02/07/2022

Thank you for those who sent their messages trying to place your orders. Your one-woman baker is in London taking more bread and pastry classes to offer you more lovely bakes when she gets home. And maybe teach some of you who are keen to make the bakes yourselves. Watch this space in the next few weeks. In the meantime, keep safe. ❤

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