Restormel Kitchen

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Restormel Kitchen Award winning relaxed dining. Husband & wife run little restaurant & bar, ready to serve you seasonal local delights.

Plenty of warming options throughout the day on our menu as the weather begins to change 🥶💦☔️Just a note - up until Dece...
21/10/2026

Plenty of warming options throughout the day on our menu as the weather begins to change 🥶💦☔️

Just a note - up until December - TUESDAY nights will be on a booking only basis.

Whether the road works have had an adverse effect recently or not it’s just been too quiet.

Why not make it a new cosy Date night!

With that being said we are closed on the 3rd November for a quick Cotswold trip with the dogs 🐶

Our last theme evening of the year before the Christmas rush will be Cheese & Fizz over the 27th & 28th November. 4 cour...
19/10/2026

Our last theme evening of the year before the Christmas rush will be Cheese & Fizz over the 27th & 28th November.

4 courses paired with an optional w**e flight 🍾🍾

This months B**r & food is fully booked 😊

**e **e **eexperience

Tonight was a write off / so we’ve put spare time to good use! Changed the back room around for a more inviting feel - p...
15/10/2026

Tonight was a write off / so we’ve put spare time to good use!

Changed the back room around for a more inviting feel - pop in for a drink in this cosy little snug!

Plenty of local tipples on offer 🍻

✨ NEW ON THE MENU ✨For the chocolate lovers… 🍫❤️Introducing our Chocolate Délice, paired with tangy raspberry curd, gold...
15/10/2026

✨ NEW ON THE MENU ✨

For the chocolate lovers… 🍫❤️

Introducing our Chocolate Délice, paired with tangy raspberry curd, golden nut brittle and our very own rocky road ice cream.
Rich, silky chocolate, a little raspberry sharpness and plenty of crunch — the perfect excuse to save room for dessert! 😍

Several have asked - so here he is.Special for the week really is Autumn on a plate! Westcountry Venison Fillet Potato t...
14/10/2026

Several have asked - so here he is.

Special for the week really is Autumn on a plate!

Westcountry Venison Fillet
Potato terrine
Green lentils & bacon
Celeriac
Pickled Plums
Meat sauce

We’ve a great value set lunch menu full of comforting options as the weather changes! Wednesday to Saturday from midday ...
12/10/2026

We’ve a great value set lunch menu full of comforting options as the weather changes!

Wednesday to Saturday from midday 🕛

As the nights begin to draw in - if you don’t fancy coming out in the evenings let us know & you can chose from our Evening Menu instead 😊

🍁

A very Cornish Christmas is coming. This December we’ll be using plenty from around the duchy thanks to the fantastic su...
09/10/2026

A very Cornish Christmas is coming.

This December we’ll be using plenty from around the duchy thanks to the fantastic suppliers we work with.

Our December menu will run Lunches Wednesday to Saturday
&
Evenings Tuesday to Saturday.

We’ll be cooking up until the 23rd & back again on the 29th 😊

Several weekend nights have already been booked so any bigger numbers I suggest you get in quick 🥰🎄🎄

Autumn is well underway! We’ve had a little spruce up for cosy season, the welcomes warm & the food comforting! A big th...
08/10/2026

Autumn is well underway!

We’ve had a little spruce up for cosy season, the welcomes warm & the food comforting!

A big thank you to Graham & Sally at Asquiths for passing on some fab crockery & equipment for a real help!

Our next theme night is the last weekend in October with just a few spots on the Friday night to sell.
We’re working with ST. IVES BREWERY to pair & cook with 4 different b**r styles. 🍻🍻

Our long awaited December Menu is getting its finishing touches too! Posting tomorrow🫡 promise! A real nod to a Cornish Christmas!

Incase you missed it - we are back open & here’s our offerings for the next few weeks. Set lunch menu & some classics / ...
24/09/2026

Incase you missed it - we are back open & here’s our offerings for the next few weeks.

Set lunch menu & some classics / newbies to get stuck into!

Westcountry ‘Cullen skink’ & pigeon starters have been popular already!

Usual opening Tuesday to Saturday Evening
& Wednesday to Saturday Lunches.

Booking as always recommended.

Good morning from a long train ride from Krakow to Bratislava via Vienna! Here’s a little refresh on our Logo - we’ve ch...
10/09/2026

Good morning from a long train ride from Krakow to Bratislava via Vienna!

Here’s a little refresh on our Logo - we’ve chosen the olive branch which symbolises a hopeful start to stability after a tough time! 🤞

The same old us I’m afraid though!

Still plenty to see in Europe! Back open on the 23rd!

Address

3 Fore Street Ground Floor Rear
Lostwithiel
PL220BP

Opening Hours

Tuesday 11:30am - 2pm
6:30pm - 9pm
Wednesday 11:30am - 2pm
6:30pm - 9pm
Thursday 11:30am - 2pm
6:30pm - 9pm
Friday 11:30am - 2pm
6:30pm - 9pm
Saturday 6:30pm - 9pm

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