Greenwood Grazing Company

Greenwood Grazing Company Grazing tables and boxes � � Party food for any occasion including children’s options!
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My little girls under the sea party this week I made a small spread for the adults keeping it simple and tasty but withi...
08/06/2026

My little girls under the sea party this week I made a small spread for the adults keeping it simple and tasty but within the theme! The table featured salmon and cream cheese bagels, shell pasta salad with Sundried tomatoes and mozzerella pearls, fresh bread, blue humous and the start of the show paella 🥘!

The children had fish and chips which I handed out in pink chip trays! 🐟 🍟

I cannot believe my baby is 4!

Have you got a themed party in mind? Drop me a message to discuss your requirements!

Im back after a much needed break for half term last week! How beautiful was the sunshine we had! ☀️ A busy morning at t...
05/06/2026

Im back after a much needed break for half term last week! How beautiful was the sunshine we had! ☀️

A busy morning at the allotment today mainly involving a lot of weeding; they are relentless! But harvested lots more radish and the first crop of strawberries (some may have been eaten during the picking process!) 🍓 🫜

The raspberries and blackcurrants are also starting to come through and the potatoes and pumpkins are thriving! Exciting times at our little veg patch!

Now to catch up on admin! I will post my availability again on stories as some dates June- September have now been filled! ☺️

🌱

Apologies for the quiet recently, Iv been taking much needed break over the half term with the children! Normality will...
31/05/2026

Apologies for the quiet recently, Iv been taking much needed break over the half term with the children!

Normality will resume on Tuesday 2nd and I’ll be uploading my summer availability to my stories so keep an eye out!

For now enjoy a throwback picture from a graze I created a couple of weeks ago! Who doesn’t like looking at perfectly folded salami 🤷‍♀️

Picture doesn’t do this lunch dish justice! A tuna and crispy rice salad with some fresh mango! 🥭 If you’ve got a good c...
23/05/2026

Picture doesn’t do this lunch dish justice! A tuna and crispy rice salad with some fresh mango! 🥭

If you’ve got a good crispy rice recipe, send it my way!

A stunning afternoon yesterday for Scarlett’s baby shower. I created some vibrant and colourful allotment crudité platte...
18/05/2026

A stunning afternoon yesterday for Scarlett’s baby shower.

I created some vibrant and colourful allotment crudité platters with humous selection.

thank you for having me 👶🏼

It’s Friday and the weekend is nearly here! 🫒 🍅 🥖 🧀 🍓 🫒 🍅 🥖 🧀 🍓 🫒
15/05/2026

It’s Friday and the weekend is nearly here!

🫒 🍅 🥖 🧀 🍓 🫒 🍅 🥖 🧀 🍓 🫒

Today’s bake is a lemon cake! A zesty lemon sponge filled with a subtle lemon buttercream and lemon curd, topped with a ...
22/04/2026

Today’s bake is a lemon cake!

A zesty lemon sponge filled with a subtle lemon buttercream and lemon curd, topped with a dusting of icing sugar.

Recipe:
180g caster sugar
200g butter
3 eggs
225g self raising flour
2 tablespoons milk
Juice and zest of 2 lemons

Mix all ingredients well and bake at 160 degrees for roughly 20 mins in a lined rectangular tin.

Allow to fully cool and cut cake in half.

Make a basic vanilla buttercream and add in zest of 1 lemon. Pipe onto the cake with lemon curd blobs filling in the gaps.

Assemble cake and cut into portions

Dust with icing sugar.

A table fit for a superhero this morning! 🦸‍♂️
19/04/2026

A table fit for a superhero this morning! 🦸‍♂️

Just wanted to say a massive thank you to everyone for supporting my little venture since I started this a couple of yea...
23/10/2025

Just wanted to say a massive thank you to everyone for supporting my little venture since I started this a couple of years ago! For those that know me personally you’d know how passionate I am about great food and for me it’s not all about how it looks but also what it tastes like! I work hard to source the best quality foods to provide on all my platters and tables and trying out new flavour combinations to bring something different.

To all my new followers who don’t know my story. I’m Fran, mum of two, who started this venture on the back of my brother and his wife tragically passing away. They encouraged me to do what I love after catering for my family and friends at every opportunity. You don’t realise how short life is until events like this happen in life and actually it’s opened my eyes massively. It’s important to do what you love and to not be bogged down at a 9-5 desk job. Even though at times it’s hard being a one man band n business but putting on a display that guests say ‘wow’ too when they walk into a room is so wholesome!

Anyway enough of the speech (I’m no good at writing) but big love to all my supporters both old and new ❤️

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Loughborough

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