17/06/2026
A rare five minutes with her feet up.
Not because the work is finished.
Because there is still plenty left to do.
Silage making continues across the farm as Daisy prepares feed for the months ahead. Every bale represents careful timing, long days and planning for a season that hasn't arrived yet.
At the same time, many of the herd are carrying this year's calves.
One eye on winter.
One eye on the next generation.
That's farming.
Know Your Farmer. Know Your Food.
Visit New Farm Meats, Gate OX3 0QG
Saturdays, 10am–2pm.