Mere Park Creamery

Mere Park Creamery Ewe's Milk and Cheeses - Naturally full of goodness We are Mere Park Creamery, located in the Blackmoor Vale, in an area synonymous with quality dairy farming.

This is where our purebred East Friesland ewes - our lovingly cared for girls - thrive on lush quality grassland. The milk they produce is not only great tasting with a rich and creamy flavour, but is also full of natural goodness. High in protein and with far more vitamin D than cow's milk, which helps to unlock the calcium essential for strong bones and a healthy lifestyle. These nutritional qua

lities make our ewe's milk a true alternative to cow's and goat's milk, and naturally beneficial for all ages. Our ewe's milk also makes delicious artisan cheeses, all made with vegetable rennet. Our Mere Park Blue - winner of the Vegetarian Society's Cheese of the Year 2016 - has been matured for at least 12 weeks to produce a fantastically creamy flavour. We also produce an award-winning Mere Park Pressed cheese with a medium firmness and a wax-like finish on the outside, plus some great tasting seasonal soft cheeses, all of which are naturally full of goodness.

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Mere
BA126AD

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