H Davidson Butchers

31/08/2026

🥩 A BIG WELCOME TO H DAVIDSON BUTCHERS!

We've had thousands of new people discover our page recently, so we thought we'd introduce ourselves.

We're H Davidson Butchers — an independent, family-run butcher based at Lowe's Farm Shop in Byley, Cheshire.

We believe in doing things properly. Proper butchery, quality meat and products we're genuinely proud to put our name to.

🏆 Cheshire's Best Butcher
🥩 Specialists in dry-aged beef
🔪 Butcher-prepared in house
📦 Nationwide delivery available

Whether you've shopped with us for years or you've only just found us — welcome!

Discover us at www.hdavidsonbutchers.co.uk

Tell us below 👇 where in the UK are you following us from?

31/08/2026

🌍🔪 BUTCHERY WITHOUT BORDERS — UK 🇬🇧 x AUSTRALIA 🇦🇺

Something pretty cool has been happening behind the scenes at H Davidson Butchers...

Over the last few months I've been chatting with Karnivor Butchery, an independent butcher shop over in Lennox Head, Australia.

It started simply — comparing the butchery trade in the UK and Australia, talking about products that are popular in each country, different techniques and where we think the industry is heading.

But those conversations have turned into us actually helping each other develop new products from opposite sides of the world.

🇦🇺 They've been sharing their knowledge, recipes and methods with me — particularly around producing sausages and burgers without the fillers and rusk traditionally used in many UK recipes.

It's a completely different approach to some of the products we make here and something I'm really looking forward to experimenting with at H Davidson Butchers.

🇬🇧 In return, we've been helping them with something that's become a big part of our own counter...

Truffles.

We've sent a System.B TOD Truffle Press all the way from the UK to Australia so they can begin developing their own range of filled meat truffles.

📦 Byley England ➡️ Lennox Head, Australia.

It's quite mad when you think about it.

Two independent butcher shops roughly 10,000 miles apart, sharing recipes, techniques, ideas and even equipment — all because we both want to keep developing the trade and making better products.

There's plenty we can learn from how butchers operate in other countries, and hopefully there's a little bit we can send the other way too.

We're already working on some of the ideas that have come from these conversations, so you may well see some Australian-inspired products appearing on our counter soon... 👀

And we'll definitely be watching to see what Karnivor Butchery creates with their new truffle press! 🇦🇺🔪

Go and give their page a follow and show them some support from the UK. 🇬🇧🤝🇦🇺

The other side of the world — same trade, same passion. 🥩

30/08/2026

🌍🔪 BUTCHERY WITHOUT BORDERS — UK 🇬🇧 x AUSTRALIA 🇦🇺

Something pretty cool has been happening behind the scenes at H Davidson Butchers...

Over the last few months I've been chatting with Karnivor Butchery, an independent butcher shop over in Lennox Head, Australia.

It started simply — comparing the butchery trade in the UK and Australia, talking about products that are popular in each country, different techniques and where we think the industry is heading.

But those conversations have turned into us actually helping each other develop new products from opposite sides of the world.

🇦🇺 They've been sharing their knowledge, recipes and methods with me — particularly around producing sausages and burgers without the fillers and rusk traditionally used in many UK recipes.

It's a completely different approach to some of the products we make here and something I'm really looking forward to experimenting with at H Davidson Butchers.

🇬🇧 In return, we've been helping them with something that's become a big part of our own counter...

Truffles.

We've sent a System.B TOD Truffle Press all the way from the UK to Australia so they can begin developing their own range of filled meat truffles.

📦 Byley England ➡️ Lennox Head, Australia.

It's quite mad when you think about it.

Two independent butcher shops roughly 10,000 miles apart, sharing recipes, techniques, ideas and even equipment — all because we both want to keep developing the trade and making better products.

There's plenty we can learn from how butchers operate in other countries, and hopefully there's a little bit we can send the other way too.

We're already working on some of the ideas that have come from these conversations, so you may well see some Australian-inspired products appearing on our counter soon... 👀

And we'll definitely be watching to see what Karnivor Butchery creates with their new truffle press! 🇦🇺🔪

Go and give their page a follow and show them some support from the UK. 🇬🇧🤝🇦🇺

The other side of the world — same trade, same passion. 🥩

Premium dry aged beef, hand-prepared meats & butcher’s boxes.
Order online for local & nationwide delivery.
📍 Cheshire | 🚚 UK Delivery

Awarded Cheshire best Butchers in the England Business Awards

29/08/2026

🌧️ Wet, miserable weather = LASAGNA weather! 🤤🔥

With the weather taking a turn, we’ve been busy making a fresh batch of our homemade lasagnas – proper comfort food for a day like today!

🥩 Packed with quality beef
🧀 Topped with plenty of cheese
🔥 Perfect for an easy, warming dinner

And even better…

👉 They’re included in our 2 for £15 offer!

Mix and match with the other meals in the offer and get dinner sorted without the hassle.

Available now from H Davidson Butchers – guaranteed to warm you through! ☔️🔥

21/08/2026

🥩🧀 NEW – Steak, Stilton & Crispy Onion Sausages

This one is seriously good! 🤤

A proper premium beef sausage made with quality steak mince, rich Stilton cheese, sweet caramelised onion and crispy fried onions for that extra hit of flavour and texture.

Rich, beefy, cheesy and packed with flavour — something a little different from your standard beef sausage.

Made by hand, right here in the butchers. 🔪

🔥 Steak, Stilton & Crispy Onion Sausages

Available now — give them a try and let us know what you think!

19/08/2026

🌭 AN OLD FAVOURITE RETURNS THIS WEEK! 🧀

You asked… and we’ve brought them back!

Branston Pickle & Cheddar Cheese Sausages are making their return to the counter this week. 🙌

Proper butcher-made pork sausages packed with mature cheddar cheese and that unmistakable Branston Pickle flavour — a combination that just works!

🔥 Great for tea
🥔 Perfect with mash & gravy
🥪 Even better in a sausage sandwich

Available this week at H Davidson Butchers — once they’re gone, they’re gone!

👇 Who remembers these from last time?

08/08/2026

🎉🥳 IT’S OUR BIRTHDAY — 5 YEARS OF H DAVIDSON BUTCHERS! 🥳🎉

Today marks 5 years since we opened our doors! 🥩🔪 And we have cake and prosecco 🎂🥂

It’s incredible to look back at how far we’ve come, and we genuinely couldn’t have done it without the people who have supported us along the way.

❤️ To all of our customers, old and new — thank you for choosing us, recommending us, leaving reviews, placing orders and continuing to support a small family-run business.

👏 To all of our staff, past and present — thank you for the hard work, early mornings and everything you’ve contributed over the last five years.

🏡 And a massive thank you to Lowe’s Farm Shop for having us and giving H Davidson Butchers a place to call home.

From where we started five years ago to where we are today — the awards, the new products, the growth of our online business and, most importantly, the thousands of customers we’ve had the pleasure of serving — we’re incredibly proud of what we’ve built.

5 years down… and plenty more to come! 🥂🥩

Thank you for being part of the journey.

H Davidson Butchers ❤️

04/08/2026

🥩 35 DAYS OF PERFECTION 🥩

This isn't just steak... it's the result of time, patience, and traditional butchery.

Our premium Angus Sirloin is dry aged for a minimum of 35 days, allowing natural enzymes to work their magic, creating a deeper, richer beef flavour and incredible tenderness you simply can't achieve with standard supermarket steak.

✔️ 35-day dry aged Angus beef
✔️ Expertly butchered by hand
✔️ Rich, intense flavour
✔️ Beautiful marbling
✔️ Perfect for the ultimate steak night

If you've never experienced properly dry aged beef, now is the time.

Order online for nationwide delivery or visit us in store.

🔥 Tag someone who'd absolutely demolish this steak!

01/08/2026

🚨 NEW PRODUCT ALERT! 🚨

🔥 The 'Viral' Ultimate Tortilla Kebab has arrived at H Davidson Butchers!

You've probably seen these all over TikTok and Facebook... so we thought we'd put our own premium butcher's twist on them!

Hand layered using: 🥩 Premium steak mince 🌯 Soft tortilla wraps 🧅 Fresh onions 🫑 Peppers 🌶️ Our own seasoning blend

Skewered and ready for you to cook!

Perfect in the air fryer, oven, BBQ or on the grill, where the tortillas crisp up while the juicy beef cooks to perfection.

Trust us... these are every bit as good as they look! 🤤

⚠️ Available in limited numbers while we see what everyone thinks, so don't leave it too long if you want to give them a try.

📍Available now in store at H Davidson Butchers. 💬 Tag someone who needs to try one of these! 👇 Would you cook yours in the air fryer, BBQ or oven?

01/08/2026