Down Farm Meat

Down Farm Meat Native breed, grass fed and slow matured beef, born & bred on our Chieveley farm where they roam free Our shop only sells what we produce on the farm.

This is truly local meat! Our meat is sold exclusively through the shop enabling us to provide a great quality product, with impressive provenance, at very competitive prices. Each week we try to have some fresh meat to compliment our range of frozen produce. Our rare Speckle Park bulls mixed with our native bred cows combine to produce the top quality beef we are renowned for. This grass fed, mar

bled beef has been highly praised by top chefs for its tenderness and taste. Being grass fed, the meat is high in Omega 3 Acids, making it healthy as well as great tasting. All our beef is slowly matured for 14-35 days. We have a small number of Duroc cross pigs, a breed renowned for tenderness. The pigs are reared in straw barns and run free around the farm eating home grown feed. Our Priorities as a Working Farm:

The Welfare of our animals: To give our animals a happy, healthy life. The Environment: Promoting a natural environment in which both our farm animals and the wildlife can thrive. To reconnect people to natural, great tasting food from the local area.

09/03/2026

Any locals wanting some Chieveley Beef just message me on WhatsApp 07789883419

28/10/2024

Down Farm Grass Fed Beef will be at Chieveley Market on Saturday 2nd November 10.30-13.00. It is at Ye Olde Red Lion please spread the word & come & support us

Address

Down Farm, Oxford Road, Chieveley
Newbury
RG208RT

Telephone

+447789883419

Website

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