01/10/2026
CATERING IN A CASTLE 🏰
A look back at the wedding of R&J in the wonderfully gothic Craig Y Nos Castle in August. The brief was ‘something different and informal’ with a love for Mediterranean flavours. The menu they chose was:
TABLE NIBBLES
Sourdough bread & butter, olive oil/balsamic dipping pots
Marinated Olives
Kettle Chips
PAELLA MAIN
Chicken & Chorizo Paella - Calasparra Rice slowly simmered with a base of Vegetables, Stock & Saffron
SALADS/SIDES
Green Beans, Hazelnuts & Orange
Patatas Bravas
Romaine, Tomato, Basil Pesto, Peaches
DESSERT POTS
Chocolate Mousse, Salted Caramel, Brownie Crumb
Raspberry Pannacotta, Almond Granola
With our loaded picnic baskets for the children and stone-baked pizzas in the evening 🍕
Swipe to the end to see what the couple had to say about their experience, they didn’t hold back!
📸 by Katie Hilton Photography, we REALLY appreciate the food shots 🙏 Thank you