Pizzarella

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Pizzarella The House of Authentic Contemporary Pizza
Owned by Bogdan & Narcisa ๐Ÿ‘ฉโ€๐Ÿณ๐Ÿ‘จโ€๐Ÿณ
๐Ÿ“UK / Nuneaton ๐Ÿ‡ฌ๐Ÿ‡ง
๐Ÿก Home-based kitchen | 5โญ
(1)

๐Ÿ•โค๏ธ One more pizza weekend before we take a little break!Weโ€™ll be open as usual this weekend, 16thโ€“18th October, from 4:...
12/10/2026

๐Ÿ•โค๏ธ One more pizza weekend before we take a little break!

Weโ€™ll be open as usual this weekend, 16thโ€“18th October, from 4:30 PM to 9 PM!

Weโ€™ll then be taking a short break from 23rdโ€“25th October can you guess where are we going?๐ŸคŒ๐Ÿฝ๐Ÿ๐Ÿ•

Donโ€™t worry, weโ€™ll be back on Friday 30th October, ready to serve your favourites again!

So if youโ€™ve been craving Pizzarella, this weekend is the perfect time to get your pizza

๐Ÿ“ Collection & Delivery
๐ŸŒ www.24pizzarella.com

Thank you for all your continued support! โค๏ธ

10/10/2026

That moment when you open the boxโ€ฆ ๐Ÿคค๐Ÿ•

Our Salsiccia pizza, made with light, airy dough, quality Italian ingredients and plenty of flavour! ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ”ฅ

Itโ€™s finally here ๐Ÿค๐Ÿ•Weโ€™ve waited so long to share the new face of Pizzarella with you, and weโ€™re so happy we finally can...
08/10/2026

Itโ€™s finally here ๐Ÿค๐Ÿ•

Weโ€™ve waited so long to share the new face of Pizzarella with you, and weโ€™re so happy we finally can.

Our new logo feels fresh, simple and much more like us.

We absolutely love how it turned out and hope you do too.

Drop a ๐Ÿค if you like it.

07/10/2026

Turning flour into magic ๐Ÿ•

06/10/2026

October on a pizza ๐Ÿ‚๐ŸŽƒ
Creamy, spicy, savouryโ€ฆ

05/10/2026

Be honestโ€ฆ do you ever say no to tiramisu? ๐Ÿ‘€

04/10/2026

A little part of our morning routine ๐Ÿ•
Thereโ€™s just something about fresh dough prep that we love.

30/09/2026

Pizza? Yes ๐Ÿ•

But it really depends what pizza you choose.

Our dough is made with just flour, water, yeast and salt, using good quality ingredients and a high hydration of 75%.

That helps us create the light, airy and soft dough we want for our contemporary Neapolitan pizza.

Not heavy, not dense - just soft, light and full of flavour.

Simple ingredients. Good dough. Good pizza.

October Special is here ๐Ÿ‚๐Ÿ•Meet Fuoco Zucca ๐Ÿ”ฅCrema di Zucca (pumpkin cream), fior di latte mozzarella, โ€™nduja, salsiccia ...
29/09/2026

October Special is here ๐Ÿ‚๐Ÿ•

Meet Fuoco Zucca ๐Ÿ”ฅ

Crema di Zucca (pumpkin cream), fior di latte mozzarella, โ€™nduja, salsiccia (Italian sausage with fennel), ricotta, toasted pumpkin seeds and fresh basil.

The creamy ricotta brings everything together beautifully with the sweetness of the pumpkin and the heat of the โ€™nduja.

Now on our website and available to order online
www.24pizzarella.com

Follow us for more updates

27/09/2026

The kind of pizza you order once and then keep thinking about ๐Ÿ‘€๐Ÿ•

Check out our menu
www.24pizzarella.com

Address

Nuneaton
CV118AB

Opening Hours

Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm
Sunday 4:30pm - 9pm

Telephone

+447596728977

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