FfresCook

FfresCook We offer a selection of cakes, bakes, desserts, home cooked meals & Celebration Fayre to Pembrokeshire tummies.

The Ffres Cook offers a selection of cakes, desserts, homecooked meals & celebration fayre to Pembrokeshire tummies, homes, restaurants & cafes. All of our meals, puds, bakes & spreads are freshly made by our small but perfectly formed team of Ffres Cooks in our Hundleton kitchen. Bake menus include a range of tempting freshly baked treats and cakes including beautiful brownies, cracking cookies,

lovely loaves and tasty traybakes. Our range of desserts & puds offer the perfect end to a meal in your home or as part of your café or restaurant menu. The family style meal service is perfect for Dinner Parties with friends or family get togethers when you want to focus on the company and not the cooking! And we offer a lovely selection of dishes to help create the perfect spread for parties, special occasions and celebrations including Weddings, Birthdays & ‘Au Revoir’ events. If you’d like info on any of our menus please just ask.x

We also offer gift vouchers and a discounted subscription service.

Happy First Anniversary to and .blain1!What a privilege it was to be a part of your Wedding day last year. A wonderful...
31/05/2026

Happy First Anniversary to and .blain1!

What a privilege it was to be a part of your Wedding day last year.

A wonderful celebration with the most beautiful bride, a very dapper groom, great guests, fantastic entertainment, an amazing venue and I hear the food was pretty good too 😉.

Wishing you all the happiness.x

Morning. Last batches of bread for the weekend currently proving. Shed going out at 11, freshly baked Focaccia, Batards ...
24/05/2026

Morning. Last batches of bread for the weekend currently proving. Shed going out at 11, freshly baked Focaccia, Batards & Cinnamon Buns shortly after. If you’ve pre-ordered give me a shout before you wander up and I’ll let you know if your bread is out of the oven. Limited extra bakes today so if you would like to reserve please DM. Ta.x

Plenty of stock in the Bake Shed and we have a few freshly baked Batards and Focaccia loaves available. DM to reserve an...
23/05/2026

Plenty of stock in the Bake Shed and we have a few freshly baked Batards and Focaccia loaves available. DM to reserve anything. Will be open tomorrow but having Monday off, I’m so tired I’ve just nearly decapitated myself walking into the washing line! 🤪 ?

Morning - guess who’s coming back?!The shed will be rolled back out next week with a (mostly) new menu. We take great pr...
15/05/2026

Morning - guess who’s coming back?!

The shed will be rolled back out next week with a (mostly) new menu.

We take great pride in our dishes - puds, cakes, bakes, and bread - ensuring they are always freshly made, or as we like to say, “yn ffres” ;).

However, one challenge of an artisan approach is that everything’s handmade, small batch, and that takes a dash of time.

Opening weekend, I underestimated bread demand and couldn’t anticipate that our Focaccia would fly off the shelves faster than we could make it and bake it which meant we simply couldn’t satisfy demand. :(

So, next weekend we’re offering a select number of pre-order slots just for Focaccia, with two fresh batches baked each day.

If you’d like to secure your Focaccia fix, please send me a direct message by 9 PM on Tuesday, the 19th, including Focaccia flavour, your preferred date, and whether you’d like the early or later batch. I’ll get back to as soon as is possible to confirm your order and time slot or, if we’re booked up let you know what else is available.

Not sure when you will be visiting but will quite possibly need Focaccia in your life? No worries, we will be baking some extra loaves for the shed because we know that not everybody is on social media, weekend plans can be hectic and you never know when the need for some delicious carbonation might strike. Frank (the shed for those of you who don’t know) will obviously also be full of our other tantalizing treats which you can peruse and purchase at your leisure.

I’m taking the start of the week off for maintenance (me, not the shed), to organise my baking schedule and sort extra packaging.

Hopefully see (and feed) some of you next weekend. x

I’ve just brought the Shed in. Thank you so much to everybody who visited and took a little bit of Ffres Cook home over ...
03/05/2026

I’ve just brought the Shed in.

Thank you so much to everybody who visited and took a little bit of Ffres Cook home over the last few days.

Also, to all of you who shared, posted and commented etc - that type of support can make a big difference to a small business so much appreciated.

Even though I’ve been feeding my lovely customers for years with cakes, desserts, food for family gatherings and celebratory occasions, I had no idea if a Bake Shed would actually work or if we would be left eating Focaccia pizza and cake every day for the foreseeable future!

Turns out I literally couldn’t get bread out of the oven fast enough (a few people didn’t even leave the drive before tucking in) and selling out of cookie bags gives people sad faces.

I’m very tired, but also so very grateful for all of the support shown.

That said, shall we do it all again in a few weeks time?

Next opening I’ll work out a system for pre-orders/reserving bakes. I’ve felt guilty every time I’ve had to apologise for running out of bread.

Different cakes, bakes and pots on the menu. I’m thinking Carrot Cake, Cinnamon Buns and Brownie bite dipping boxes? And of course the Focaccia. 🙄

If you’ve had something this weekend that you particularly enjoyed let me know if it should make an appearance next time.

Meanwhile I’m off to put the dishwasher on for approximately the 9th time today, sink into a glass of wine and eat something I haven’t had to cook!

Hopefully see you soon.x

So, here is the proposed menu for the Bake Shed’s first day - TOMORROW. 🙈I say proposed because technically I haven’t ac...
30/04/2026

So, here is the proposed menu for the Bake Shed’s first day - TOMORROW. 🙈

I say proposed because technically I haven’t actually really baked anything yet, Frank is not quite finished, I’m running on a prayer and my first ever Monster energy drink (Peach if you are interested, actually inoffensive and quite pleasant).

Will there be cake? I can confidently say yes. Bread, hopefully. Am I disorganised, nope, just never enough hours in the day. Do I thrive on last minute and chaos?

Absolutely 😬 but please don’t judge. I’m off to give my head a wobble and make a sacrifice to the baking Gods. Hopefully see some of you opening up Frank’s doors over the weekend. Open from 11ish 🫣

Absolutely a million other things that I actually need to be doing to get ready for Friday’s Bake Shed opening but the P...
29/04/2026

Absolutely a million other things that I actually need to be doing to get ready for Friday’s Bake Shed opening but the Postlady has just dropped off some parcels including my bag stamp from .co.uk. So here I am like I don’t have a bloody care in the world stamping bags. Procrastination at its finest 😬🤪🙈.

25/04/2026

💚 𝐏𝐋𝐄𝐀𝐒𝐄 𝐒𝐇𝐀𝐑𝐄 𝐌𝐀𝐆𝐆𝐈𝐄 🙏🏼 💚

Meet Maggie who is a 5–6 month old Collie type with the sweetest nature and a playful, curious personality. She’s a lovely young girl who is ready to begin her next chapter with a family to call her own. Maggie is full of life, enjoys her playtime, and is already showing just how affectionate and eager to please she can be. She really is a delightful pup who will make a wonderful companion.

As a young dog, Maggie will need a home that is committed to her ongoing education, training and socialisation to help her grow into a well-rounded adult. She would thrive with an active family who can give her the time, patience and guidance she needs. In return, Maggie will bring so much joy, fun and love into the right home.
📱 If you’re interested in adopting an animal from Greenacres Rescue, please complete our application form by following the link below ⬇️
https://www.greenacresrescue.org.uk/find-a-pet/dogs/maggie/
💚 Please note: Applications are processed Monday to Thursday. We appreciate your patience, and our rehoming team will be in touch as soon as possible. All successful applications are subject to the necessary home and vet checks.
📍 Our animals are located in Pembrokeshire, South West Wales. While we do rehome across the UK, please keep our location in mind as visits to the centre are essential, and we will prioritise home offers closer to us.
📖 For full details about our adoption process, please visit:
👉 https://www.greenacresrescue.org.uk/adoption-procedure/
💚 Can’t adopt right now?
The best way to help this animal in need is to SHARE THIS POST so it reaches their forever home.
🎁 If you’d like to support us in another way, you can also take a look at our Amazon Wishlist here:
👉 https://www.amazon.co.uk/hz/wishlist/ls/30EXK3WZXE3TM...
Thank you for supporting adoption and helping us find loving homes for our animals 🐾💚

Finally ready to let the Bake Shed see some action (I think). It’s been a long time coming but there is more than just k...
25/04/2026

Finally ready to let the Bake Shed see some action (I think).

It’s been a long time coming but there is more than just knocking out a few cakes that goes in to it and you know how life likes to get in the way of plans and conspire against you (a lot). But nothing like a deadline to focus the mind. 😬

The shed’s location can be found on What 3 Words
///nosedive.reduce.raft

I’ll be spending the most part of next week finishing off Frank (the shed 🙄) and frantically working out all the necessary admin and labelling so no baking til Thursday. I hope I’ve posted all relevant info above but any questions just pop me a message. Hopefully catch you admiring Frank’s offerings soon 😉. X

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Pembroke
SA715RD

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