02/06/2026
From barley to bottle, every detail matters. Our long fermentation times of 72–140 hours play a vital role in creating the bright yet complex character that defines Aberargie whisky.🥃
🌾Barley to bottle
Perthshire Single Malt Scotch Whisky
Owned by the Morrison family
Kincardine House
Perth
PH29LX
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