04/09/2026
Happy National Chianti Day! 🇮🇹
Today we’re celebrating one of Italy’s great w**e styles — and one that needs very little introduction at Basil’s.
Chianti Classico comes from the historic heartland of Chianti, between Florence and Siena, where Sangiovese reigns supreme. Expect bright cherry and red berry fruit, savoury herbs, refreshing acidity and those wonderfully earthy, sometimes leathery notes that make it such a brilliant food w**e.
Our bottle today is Castello della Paneretta Chianti Classico - made on a historic estate in the heart of the Chianti Classico zone, with Sangiovese at its core and all the freshness, structure and savoury character you want from a proper Tuscan red.
It’s the sort of w**e that doesn’t need much fuss. Pour it, grab some food and let Tuscany do the talking. 🍷
Supplied by DISPACCIO
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