03/09/2026
Guest cheese this week is… Tomme de Savoie. Made from skimmed milk, once the cream has been used to make butter. Aged in ancient caves - Grotte du Fort de Montmelian. Come into the shop to get some while stocks last!
The finest selection of regional, British and continental cheeses.
Kiosk 1 The Arcade
Ripon
HG41NZ
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 1pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 4:30pm |
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