Tibico Fermentary Ltd

Tibico Fermentary Ltd All-Natural Science-Led Fermented Nutrition

We add nothing, because nature already gave us everything.

Tibico is a Natural Health Fermentary that focuses on promoting the importance of good gut health through our science-led fermented nutrition.

I half expected them to sulk!Live cultures don't always take kindly to being moved, and ours had spent years in the same...
07/10/2026

I half expected them to sulk!

Live cultures don't always take kindly to being moved, and ours had spent years in the same spot at Townsend Farm.
So since the first three tanks left the farm, I have checked on them more often than I would like to admit.
I'd like you to see where they live now.
Welcome to our new fermentary!

The first time I walked in with everything set up, I thought it looked more like the set of a science fiction film than a place where we ferment fruit.

Every one of our tanks is now in here, and the move went smoothly from start to finish.
And the cultures?
They are blissfully fermenting away, as if nothing had happened.
We managed all of this without disrupting production, so there will be no delays to your orders.
Nothing about how Tibico is made has changed either.
It is the same whole fruit and roots, fermented slowly for ten days by the same family of cultures, with no added sugar, no sweeteners and no artificial flavourings.
The new building also brings us something I have been looking forward to for months.
Our Scientific Steering Board will be housed under the same roof, so the people studying fermentation and the tanks doing the fermenting will work side by side.

I am looking forward to what we can learn together, because there is still a great deal to understand about what happens inside those tanks.
People were fermenting food long before anyone could explain what was going on inside the jar.
We have far better tools for asking those questions now.
But I am still grateful, every day, to be a small part of this ancient tradition and helping to further our knowledge.

Check out our great TrustPilot reviews to see what fantastic results our customers are seeing too.

💊 TAKING PPIs LONG TERM? HERE’S WHAT’S WORTH KNOWING…Proton pump inhibitors (PPIs) are commonly prescribed for acid refl...
05/10/2026

💊 TAKING PPIs LONG TERM? HERE’S WHAT’S WORTH KNOWING…

Proton pump inhibitors (PPIs) are commonly prescribed for acid reflux, GERD and stomach ulcers. They work by reducing the amount of acid produced by the stomach and, when medically needed, can be extremely useful.

But what happens when they’re taken for months or even years?

Recent research has identified some associations between long-term PPI use and several areas of health.

🔬 THE GUT MICROBIOME

Stomach acid is part of our natural defence system, helping control which microorganisms survive as they enter the digestive tract. Long-term acid suppression has been associated with changes in the gut microbiome, including a reduction in microbial diversity.

🥦 NUTRIENT ABSORPTION

Long-term PPI use has also been associated with reduced absorption or lower levels of certain nutrients, including Vit B12, magnesium and calcium.

🦠 INFECTIONS

Lower stomach acidity may make it easier for certain unwanted microorganisms to survive, with research showing an association between PPI use and an increased risk of some gastrointestinal infections.

🦴 BONES & KIDNEYS

Studies have also reported associations with fractures and chronic kidney disease though the quality of evidence does vary at this stage and association does not necessarily mean causation.

SO, WHAT CAN YOU DO?

If you’ve been taking a PPI for a long time, it's worth speaking to your GP about whether you still need it and whether you’re taking the lowest effective dose. Never suddenly stop prescribed medication without medical advice.

🌿 SUPPORT YOUR MICROBIOME

Supporting your gut through a varied diet and fermented foods can form part of a healthy everyday routine.

Tibico is an all natural and slowly fermented drink made from whole fruits, roots and plants. The fermentation process naturally produces live microorganisms alongside organic acids and other fermentation-derived compounds, making it an easy and delicious way to introduce a traditionally fermented drink into your daily diet.

Medication has its place but so does looking after the ecosystem that lives inside us all. đź’š

We're so busy with the move right now that Tibico Tuesday passed us by. . . .So we're bringing you it today instead :-) ...
30/09/2026

We're so busy with the move right now that Tibico Tuesday passed us by. . . .

So we're bringing you it today instead :-)

🍒 Tart. Bright. Beautifully alive.
Our Sour Cherry Water Kefir captures the perfect balance between tangy fruit and living fermentation -a crisp, ruby red tonic crafted to awaken both your palate and your gut. (Many drink as a red w**e substitute).

Each bottle is alive with billions of beneficial cultures, delivering probiotics, prebiotics, and postbiotics that work in harmony to restore, nourish and sustain your microbiome.

This naturally vibrant ferment is rich in polyphenols, enzymes, antioxidants, vitamins, minerals and organic acids that support digestion, boost circulation, and help the body find it's natural rhythm.

Along with all of the benefits of every bottle of Tibico Sour Cherry also has added benefits:

• Reduces inflammation
• Reduces reflux
• Fast muscle recovery
• Lowers blood pressure
• Better sleep
• Lower glycemic index

Every sip carries a burst of ripe cherry flavour followed by a subtle tang from slow fermentation. Refreshing, hydrating, and quietly powerful - a living drink that fuels your gut and uplifts your day.

No additives. No flavourings. Just whole fruit and time.





29/09/2026

The stage is set.

Today saw the relocation of 3 of our primary fermentation tanks from our birthplace at Townsend Farm into our new factory.

This was Phase one, and it alone gives the new fermentary the capacity to make 120,000 bottles a month.

What goes into those tanks stays exactly the same.
Whole Herefordshire fruit and vegetables, fermented slowly by the same family of cultures, with no added sugar, no sweeteners and no artificial flavourings. It may be a long way from a glass jar on a kitchen table but every bottle that leaves the new fermentary still carries a little of that first handful.

More updates to come soon.

Introducing our new 8 X 500ml mixed box. Perfect for those who want to give us a try and also those who just can't decid...
25/09/2026

Introducing our new 8 X 500ml mixed box. Perfect for those who want to give us a try and also those who just can't decide which is their favourite!

Featuring one of each of our ferments:

1 X Ginger & Turmeric
1 X Beetroot Boost
1 X Apple Crisp
1 X Raspberry & Hibiscus
1 X Sour Cherry
1 X Pineapple, Lime & Mint
1 X Strawberry & Cardamom
1 X Rhubarb, Ginger & Hibiscus

It's Tuesday ... so that can only mean one thing! 🍏Today we're featuring the fabulous Apple CrispThe perfect seasonal f...
22/09/2026

It's Tuesday ... so that can only mean one thing!



🍏Today we're featuring the fabulous Apple Crisp
The perfect seasonal favourite for this time of year!

As well as all of the wonderful benefits of every single bottle of Tibico Apple Crisp also brings with it added benefits of:

• Reduces Reflux
• Lowers Cholesterol
• Reduces the risk of Type 2 diabetes
• Protects brain cells for oxidative stress
• Aids weight management
• Fights inflammationand cell damage

You have to admit these are all great extra health benefits - perfect for as we come into cold season this autumn too!

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Great to see such great success stories from our lovely customers when they take the time to leave TrustPilot reviews. ...
17/09/2026

Great to see such great success stories from our lovely customers when they take the time to leave TrustPilot reviews.

✨️Ooooh! We do love a newly stocked fridge. You get 25% off for local pick up at our factory shop.We're open 10am - 4pm ...
16/09/2026

✨️Ooooh! We do love a newly stocked fridge.

You get 25% off for local pick up at our factory shop.

We're open 10am - 4pm Mon - Fri

Currently situated at Unit 2B, Wolf Business Park, Alton Rd, Ross-on-Wye, Herefordshire, HR9 5NB

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🌱Nature provides✨Fermentation transforms🔬Science helps us understand
15/09/2026

🌱Nature provides
✨Fermentation transforms
🔬Science helps us understand





Address

Tibico Fermentary, Unit 2B, Wolf Business Park, Ross-on-wye
Ross On Wye
HR95NY

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm

Telephone

+447769277375

Website

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