Tibico Fermentary Ltd

Tibico Fermentary Ltd Discover the Power of Tibico. The All-Natural Fermented, Probiotic, Whole Fruit Water Kefir Drink. Check out our Trustpilot

Tibico is a Natural Health Fermentary that focuses on promoting the importance of good gut health through our Water Kefirs.

12/06/2026

Craving something bold, tart, and refreshingly alive for both you and your gut to enjoy? 🍒☀️
Our Sour Cherry Tibico Water Kefir is an all-natural, still to lightly sparkling living drink, handcrafted in small batches in the heart of the Wye Valley using traditional lacto-fermentation methods.

Sour cherries contain naturally occurring anthocyanins and polyphenols, compounds widely studied for their antioxidant properties and their potential role in supporting recovery, inflammation balance, and cellular health 🍒 Rich in naturally occurring organic acids and phytonutrients, sour cherries have also been associated with supporting sleep quality, exercise recovery, and overall wellbeing.

Through slow lacto-fermentation, beneficial live cultures metabolise natural sugars into amino acids, enzymes, and bioactive compounds, creating a balanced, microbiome-friendly drink that supports gut health and functional wellbeing 🫧 Kept raw and unpasteurised, every bottle preserves the integrity of its live cultures and naturally occurring nutrients — delivering living fermentation in its purest form.

🍒 Living cultures. Functional ingredients. Pure Tibico vitality. 🌿

🌱Powered by Nature - We craft our kefir with unpasteurised whole fruits and roots. No artificial shortcuts. Just ferment...
10/06/2026

🌱Powered by Nature - We craft our kefir with unpasteurised whole fruits and roots. No artificial shortcuts. Just fermentation doing what it is meant to do.
🍏A Postbiotic Powerhouse - Essential amino acids, GABA, vitamin C, K and B Vitamins, polyphenols, antioxidants, short chain fatty acids, enzymes and organic acids.
🔬Balanced by Science - Fermentation creates billions of live probiotics, postbiotics and bioactive compounds that work together to support your gut microbiome.
🍎Health & Wellness - A natural electrolytic drink that supports gut health, helps rebalance the microbiome, boosts immune function, promotes sustained energy, and contributes to overall wellbeing including skin and hormonal balance.
🌱Gently Effective - Designed to work with your body, not against it. Helping reduce bloating, discomfort and digestive imbalance.
☀️A Foundation for Wellness - A healthier gut supports better digestion, stronger immunity and more consistent energy throughout the day.

Trusted by over 40,000 customers, Tibico’s lacto-fermented water kefir has become a refreshing daily essential for those...
08/06/2026

Trusted by over 40,000 customers, Tibico’s lacto-fermented water kefir has become a refreshing daily essential for those looking to support their gut health naturally. Each bottle is expertly crafted using high-quality ingredients and traditional fermentation methods to create a light, flavourful drink that is both delicious and beneficial for digestive wellness. From the moment your order is placed, we take pride in ensuring every delivery arrives fresh and perfectly packaged, preserving the quality and taste our customers love. Many of our community share positive results including improved digestion, increased energy, and an overall sense of wellbeing — making Tibico more than just a drink, but part of a healthier lifestyle. Freshly delivered to your door — a delicious daily ritual your body and gut will truly appreciate.

05/06/2026

What if your daily drink could naturally support digestion, inflammation response, immunity, and gut health all at once? 🌿🫧
Our Ginger & Turmeric Tibico Water Kefir is an all-natural, raw, still to lightly sparkling living drink, handcrafted in small batches using traditional lacto-fermentation methods in the heart of the Wye Valley. Ginger naturally contains gingerol and shogaol — bioactive compounds studied for their role in supporting digestion, gastrointestinal comfort, circulation, and inflammatory balance 🌱 Turmeric is rich in curcuminoids, powerful polyphenolic compounds associated with antioxidant activity, immune support, and cellular recovery, while naturally occurring minerals contribute to overall metabolic function 💛

Through slow fermentation, billions of live cultures develop naturally, transforming whole-food nutrients into microbiome-friendly bioactive compounds including amino acids, enzymes, postbiotic metabolites, and naturally occurring vitamins that support digestion and overall wellbeing. Kept raw and unpasteurised, every bottle preserves the integrity of its live cultures and functional ingredients — delivering real whole-food nutrition and living fermentation in every sip.

💛 Support your gut naturally. Fuel your microbiome. Choose Tibico. 🫧

Ever wondered what really happens behind the scenes at our fermentary? 🔬🫧At Tibico Fermentary, every batch undergoes det...
03/06/2026

Ever wondered what really happens behind the scenes at our fermentary? 🔬🫧

At Tibico Fermentary, every batch undergoes detailed monitoring throughout the fermentation process to maintain microbial quality, consistency, and functional integrity. We regularly assess pH levels, sugar conversion, fermentation activity, and live culture viability to create the ideal environment for beneficial bacteria and yeasts to thrive together 🌿 Fermentation conditions such as temperature, mineral balance, oxygen exposure, and ingredient quality are carefully controlled to encourage the natural development of amino acids, enzymes, postbiotic compounds, and bio-transformed vitamins produced during lacto-fermentation.

We also monitor flavour stability and microbial consistency to ensure every bottle retains its complex taste, live culture diversity, and functional benefits without pasteurisation, artificial preservatives, or unnecessary processing. This balanced scientific approach allows Tibico Water Kefir to deliver billions of viable live cultures and naturally fermented compounds associated with digestion, nutrient bioavailability, hydration, and microbiome support.

🧪 Precision fermentation. Living microbiology. Pure Tibico vitality. 🍎✨

What if your everyday drink could deliver the science of fermentation, the power of live cultures, and the benefits of w...
01/06/2026

What if your everyday drink could deliver the science of fermentation, the power of live cultures, and the benefits of whole fruits in every sip? 🫧
At Tibico Fermentary, our water kefirs are created through traditional lacto-fermentation, where beneficial bacteria and yeasts work symbiotically to transform whole fruits into complex, bioactive living drinks. Inside every bottle are billions of live cultures alongside naturally occurring amino acids, enzymes, postbiotic compounds, and bio-transformed vitamins that develop during fermentation 🌿 Whole-fruit polyphenols are broken down into smaller, more bioavailable metabolites, while beneficial microbes produce compounds associated with digestion, hydration, cellular recovery, and gut wall maintenance. From the raw ingredients and live cultures to the slow fermentation process itself, every layer of our kefir is intentionally designed to preserve functionality, flavour complexity, and microbial diversity without pasteurisation, artificial additives, or shortcuts.

🔬 Living cultures. Functional fermentation. Pure Tibico vitality. 🍎✨

29/05/2026

What if your daily drink could naturally support circulation, endurance, recovery, and gut health all at once? ❤️🫧
Our Beetroot Boost Tibico Water Kefir is an all-natural, raw, still ruby ferment, handcrafted in small batches using traditional lacto-fermentation methods in the heart of the Wye Valley. Beetroot is naturally rich in dietary nitrates, compounds that the body converts into nitric oxide — a molecule associated with healthy blood flow, oxygen delivery, cardiovascular performance, and exercise endurance ❤️ Beetroot also contains betalains, powerful antioxidant pigments studied for their role in reducing oxidative stress and supporting cellular recovery, alongside naturally occurring folate, potassium, and polyphenols that contribute to metabolic and circulatory health 🌿 Naturally occurring magnesium further supports muscle function, electrolyte balance, energy production, and nervous system regulation, making Beetroot Boost a functional choice for both recovery and everyday vitality.

Through slow fermentation, billions of live cultures develop naturally, transforming whole-food nutrients into microbiome-friendly bioactive compounds including amino acids, enzymes, organic acids, and postbiotic metabolites that support digestion and overall wellbeing. Kept raw and unpasteurised, every bottle preserves the integrity of its live cultures and functional ingredients — delivering real whole-food nutrition and living fermentation in every sip.

❤️ Support performance naturally. Fuel your microbiome. Choose Tibico. 🫧

What if the drink you reached for every day could actively support your gut microbiome, energy metabolism, hydration, an...
27/05/2026

What if the drink you reached for every day could actively support your gut microbiome, energy metabolism, hydration, and overall wellbeing — all through the natural power of living fermentation? 🫧

Every bottle of Tibico Water Kefir is naturally alive; developing billions of live cultures through slow, whole-fruit fermentation 🫧 This living process creates a powerful spectrum of bioactive compounds that support gut health, metabolism, and overall wellbeing.

During fermentation, naturally occurring fruit polyphenols are transformed into smaller, more bioavailable postbiotic compounds, including phenolic acids, flavonoid metabolites, and anthocyanin-derived antioxidants 🍇 Beneficial microbes also generate digestive enzymes, bioactive peptides, amino acid-derived metabolites, and naturally occurring compounds such as GABA, associated with nervous system regulation and relaxation 🌿

Our ferments naturally produce organic acids, electrolytes, and bio-transformed B and C vitamins to support hydration, energy metabolism, and immune function, alongside beneficial short-chain fatty acid (SCFA) precursors linked to microbiome balance and gut wall maintenance.

All from real whole-fruit fermentation.
No shortcuts. No additives. No sugar spike. 🍎✨

What started as a personal journey soon became the foundation of Tibico Fermentary — built on the belief that true wellb...
25/05/2026

What started as a personal journey soon became the foundation of Tibico Fermentary — built on the belief that true wellbeing begins in the gut 🌿

In 2017, our founder William Shotton was faced with a potentially life-changing health diagnosis that led him to re-evaluate the connection between nutrition, microbiome health, and the foods we consume every day. Drawing on decades of experience in food technology, microbiology, and process engineering, William immersed himself in the science of functional nutrition and the traditional craft of fermentation.

The first ferments were created at a kitchen table in the heart of the Wye Valley, surrounded by orchards rich with local fruit and a landscape rooted in natural abundance. Those early small-batch experiments sparked something far greater — a mission to create living drinks that combine scientific understanding with traditional fermentation methods.

Today, Tibico Fermentary produces a range of all-natural, raw, still to lightly sparkling water kefirs, handcrafted using whole fruits, botanicals, and live cultures. Through slow lacto-fermentation, we create microbiome-friendly drinks rich in beneficial live cultures, amino acids, enzymes, and naturally complex flavours — all without pasteurisation or artificial ingredients. Every bottle is designed to support gut health, functional wellbeing, and a more natural approach to modern nutrition 🫧

22/05/2026

Craving a tropical drink that both you and your microbiome can enjoy this summer? 🍍☀️
Our Pineapple, Lime & Mint Tibico Water Kefir is an all-natural, still to lightly sparkling living drink, handcrafted in small batches in the heart of the Wye Valley using traditional lacto-fermentation methods. Pineapple contains naturally occurring bromelain, an enzyme studied for its role in supporting protein digestion and anti-inflammatory processes 🍍 Lime provides vitamin C, flavonoids, and citric acid, compounds associated with antioxidant activity, cellular protection, and metabolic support 🍋 Mint contains naturally occurring menthol and polyphenolic compounds, traditionally linked to digestive comfort and gastrointestinal function 🌿 Through slow lacto-fermentation, beneficial live cultures metabolise natural sugars into amino acids, enzymes, and bioactive compounds, creating a balanced, microbiome-friendly drink that supports gut health and functional wellbeing. Kept raw and unpasteurised, every bottle preserves the integrity of its live cultures and naturally occurring nutrients — delivering living fermentation in its purest form.

🌴 Living cultures. Functional ingredients. Pure Tibico vitality. 🫧

Address

Tibico Fermentary, Unit 2B, Wolf Business Park, Ross-on-wye
Ross On Wye
HR95NY

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm

Telephone

+447769277375

Website

Alerts

Be the first to know and let us send you an email when Tibico Fermentary Ltd posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Tibico Fermentary Ltd:

Shortcuts

Share

Category