11/06/2026
📸 A fantastic photo sent in by Jan, and now we can’t stop thinking about Scotch eggs and Bartons Piccalilli! 🤤
Just look at that perfectly cooked Scotch egg with its rich, golden jammy yolk, paired with a generous dollop of proper piccalilli. The ultimate combination! 💛
Seeing this has definitely set off the hunger pangs here; a Scotch egg and piccalilli for tea is sounding like a very good idea indeed. Wonderful food, beautifully presented, and guaranteed to make mouths water.
A huge thank you to Jan for sharing this delicious photo with us! 🙌
Do you enjoy your food with pickles, piccalilli, chutneys or relishes? We’d love to see it! Send us your photos and let’s show off your favourite pickle pairings. 📷🥒✨