Bartons Pickles

22/08/2026

There’s a Bartons Pickle favourite for every plate!

Why not pop into Taylors Farm Shop in Latham for an amazing selection of Barton’s Pickles! 🧅

Pick up your favourite meat, then choose the perfect pickle to go with it.

Mustard Piccalilli with your beef, mint sauce with your lamb, apple sauce with your pork! Caramelised onion chutney with your burgers, sweet chilli chutney with your cheese, and Atjar with your salads Beetroot with your stews and red cabbage with your hot pot.

From our family to your table. 🥰
Taylors Farm Shop Lathom

19/08/2026

We were absolutely delighted to welcome the legendary Billy Butler himself to Bartons Pickles! 🥒✨
Our very own Pickle Eddie has been a lifelong fan, so meeting his radio hero was a truly special moment for him. We’re so pleased to see Billy looking and doing so well!
Thanks for stopping by, Billy—it was a absolute pleasure. We look forward to seeing you again soon, and keep eating those pickles! 🟢🧅

12/08/2026

Always with our BartonsPiccalilli!
Proud to have been supplying Chadwicks Original Bury Black Puddings on Bury Market for as long as we can remember. Their black pudding paired with our Bartons piccalilli really is the ultimate combination—nothing tops it! 🧅👌😍

We'll set the scene - you are on Bury Market and are ordering a hot black pudding to-go! 😋

What condiment are you having with it?! Salt or no salt?! Lean pudding or a fatty pudding?!

Let us know your black pudding orders down below! 👇

📸 Chadwicks Original Bury Black Puddings

11/08/2026

Sun, poolside views, and the ultimate flavour combo! ☀️🧀
Huge thanks to Mike, originally from St Helens (“God’s own garden” 😉) and now living in Southwest France, for sending in this incredible setup featuring our Bartons Caramelised Onion Chutney served alongside delicious baked Camembert.
A proper taste of home enjoying the French sun! Sweet, rich caramelised onions paired with warm, gooey cheese 🧀. Mmm; absolutely superb!
How do you like to pair your Bartons chutney? Let us know in the comments! 👇

09/08/2026

I’m absolute fantastic day and a pleasure to meet everybody. A massive massive well done to everyone 👏👏

08/08/2026

From St Helens to Australia, a taste of home 🇦🇺
Massive shoutout to Gary Dean for sending over this snap; proving that no matter where you are on the other side of the world, nothing beats a classic tasty butty 🥪 with plenty of Bartons Piccalilli 💛.
Absolutely fantastic to see! 🙌😋
What shop did you get this from Gary?

08/08/2026

Wow; just look at this Derby House Food Hall
So much local produce; spoilt for choice 👏👏👌

08/08/2026

There’s proper food, and then there’s a proper St Helens spread! 🥧 🧅
You just can’t beat a pie & pickle picky bits platter; a true St Helens tradition at its finest. Golden, flaky pies paired with the ultimate jar of Bartons pickles... absolute perfection! 🤤🔥 🧅
Drop a comment: Piccalilli, pickled onions, or chutney with your pie? 👇

08/08/2026

Paul Thomas popped into our little factory in Fingerpost, St Helens yesterday! 👋
Originally a Thatto Heath lad, Paul now lives near Abergele in North Wales; but distance is no object when it comes to getting his Bartons fix! He made the trip all the way over to collect his favorite pickles straight from the source or should it be “sauce”!
Paul was telling us how he remembers back in the day when it was mainly just our classic Piccalilli and a single variety of pickled onions. Fast forward to today, and he’s loving the whole range; in fact, he tried picking up a bit of everything this time! He reckons he might need to bring a trailer on his next run... 🚛😂
A true Bartons Pickles ambassador, Paul tells everyone he meets: “The pickles you want are Bartons Pickles!”
Thank you so much for coming by and for the brilliant chat, Paul—you’re a total star and an absolute gent! Enjoy your Pickle stash! 🧅🫙✨