White Lake Cheese

White Lake Cheese * Award-winning artisan cheesemakers
* Goat, ewe’s & Guernsey cow’s milk cheeses
* Handmade at Bagborough Farm, Somerset
ORDER NOW - home delivery.

05/06/2026

This is Duttamor, a sweet and nutty semi hard sheep’s cheese washed in Somerset Cider Brandy.

It is a bespoke commission for Royal Ascot and will be served in the restaurants!

Great to have our cheese at the races 🎩 🐎

23/05/2026

Fantastic first day at the .

Wish us luck for the awards ceremony tonight.

22/05/2026

We’ve got a busy weekend ahead of us.

You’ll find Roger at the Artisan Cheese Fair in Melton Mowbray on Saturday and Sunday.

Also you will find Corinna at in Stoneleigh.

If you’re visiting either of these then please come say hello and check out our new merch.

19/05/2026

It’s always a pleasure to welcome people to Bagborough Farm. Yesterday we hosted along with some of their cheesemonger clients, including

Roger gave them a tour of the cheese making and maturing rooms before heading out to see the goats and kids.

01/05/2026

When a cheesemaker that loves cider and a cider maker that loves cheese come together, they can’t resist playing around with pairings.

Last week, Luke invited us over to his cidery just outside Bath and came up with three fantastic pairings with Roger.

Here’s the first of three…

Driftwood and Luke’s Perry No2.

The bright fizz, delicate tannins and off dry nature of the perry compliment our moussy, citrusy and creamy ash coated goat’s log beautifully. The ideal combo for the warmer days ahead.

We’re heading to The Grand Hotel in Birmingham on Monday for Harvey & Brockless’ annual Meet the Makers event.We’ll be s...
23/04/2026

We’re heading to The Grand Hotel in Birmingham on Monday for Harvey & Brockless’ annual Meet the Makers event.

We’ll be sampling our award-winning range of goat’s, sheep’s and cow’s milk cheeses including Rachel, Driftwood, Burrow Mump and Solstice. There will also be a chance to try some brand-new products that are set to launch very soon.

📷 Ali Paul Photography

Come find us alongside:














19/04/2026

We’re at the wonderful today, which is celebrating the winners of this year’s British & Irish Cheese Awards in the sunshine!

Roger’s been chatting to cheese lovers all morning, and has brought his 3 big trophies along 🏆🏆🏆 - which we won with our Sheep Rustler, Eve and Somerset Goat Halloumi 🐑 🐐

Another great day at Cheesewick!

On Sunday, we’ll be heading to Chiswick Cheese Market where the British & Irish Cheese Awards will take centre stage.You...
15/04/2026

On Sunday, we’ll be heading to Chiswick Cheese Market where the British & Irish Cheese Awards will take centre stage.

You’ll be able to taste two of our trophy winners, Sheep Rustler (Best Modern Cheese) and Somerset Goat Halloumi (Best Fresh Cheese) on HQ with Roger and then discover some of our other award-winners throughout the market.

We’re excited to be part of this celebration to showcase the winners of 2026.

See you there!

Exclusive offer - 50% off English Pecorino To make a little room in the cheese stores for this season’s English Pecorino...
10/04/2026

Exclusive offer - 50% off English Pecorino

To make a little room in the cheese stores for this season’s English Pecorino, we have a small number of last year’s multi-award-winning batch available at half price.

Taking inspiration from its Italian cousin, English Pecorino is aged for six months to develop the flavour but retain the creamy and yielding texture. Sweet and nutty with a deep umami finish, this hard sheep’s cheese is both versatile and crowd pleasing.

As well as serving as part of a cheeseboard, we recommend shaving it over salads, pizza and bolognese or folding it into risotto, pasta dishes and cheese sauces.

This is a limited time offer. When it’s gone, it’s gone, so don’t miss out.

10/04/2026

Our spring kids have been moved into their new home, and they’re settling in just fine.

The arrival of these cuties means that goat’s cheese making is in full swing.

Favourites like Rachel, Eve, Driftwood and Somerset Goat Halloumi are in production and available to buy from our web shop.

Address

Bagborough Farm, Bagborough Lane
Shepton Mallet
BA46SX

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+441749831527

Website

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