Fire Mountain

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Fire Mountain BBQs • Pizza Ovens • Accessories

Everything you need to elevate your outdoor cooking experience.

From the main event to crispy roast potatoes, roasted vegetables and Yorkshire puddings, our Fuji Kamado is made for roa...
04/10/2026

From the main event to crispy roast potatoes, roasted vegetables and Yorkshire puddings, our Fuji Kamado is made for roasting, grilling and smoking, whatever the season.

What are you cooking this weekend?

outdoorcooking

The BBQ behind the food.Designed to perform. Made to look at home wherever you cook. Discover more at fire-mountain.co.u...
01/10/2026

The BBQ behind the food.

Designed to perform. Made to look at home wherever you cook.

Discover more at fire-mountain.co.uk (🔗 in bio)

Cooking to temperature, not time, is one of the easiest ways to get more consistent results from your BBQ. Cooking times...
30/09/2026

Cooking to temperature, not time, is one of the easiest ways to get more consistent results from your BBQ.

Cooking times can vary depending on the cut, thickness and heat of your grill, so rather than relying on a set number of minutes, use a heat thermometer and check the internal temperature at the thickest part of the meat.

It takes the guesswork out of cooking and helps you know when your food is actually ready, whether you’re grilling, roasting or cooking low and slow.

Save this temperature guide for your next cook🔥

23/09/2026

Pork Belly Bites, cooked low and slow over charcoal and finished with a sticky BBQ honey glaze 🔥

Want to make them on your BBQ? Click the link in our bio for the full recipe.

Get to know your Kamado’s temperature range with this simple guide to vent settings, heat setup and cooking styles.Save ...
21/09/2026

Get to know your Kamado’s temperature range with this simple guide to vent settings, heat setup and cooking styles.

Save this one for your next cook. 🔥

18/09/2026

Cooking in style with our Sierra 6 Burner🔥

17/09/2026

Smoked Mac n Cheese has us ready for those autumn and winter cooks 🔥 The colder days won’t stop us getting outside and firing up the charcoal.

15/09/2026

A colour for every outdoor space.

Our Kamados are available in a range of colours, from classic, understated shades to colours that make a bit more of an impact.

Which colour are you going for?

Explore the full Kamado range via the link in our bio.

10/09/2026

The ultimate BBQ sharing dish 🔥

Chilli loaded nachos, straight off the Kamado. Layers of crispy tortilla chips, smoky chilli, plenty of melted cheese and all the topics.

One to put in the middle of the table and let everyone get stuck into.

09/09/2026

Built for smoke, fire and seriously good food 🔥

From gas BBQs to ceramic Kamados, our range is made for every kind of outdoor cook. Whether that means a quick midweek grill, a low and slow weekend cook, or experimenting with new techniques over charcoal.

We’re here to share the cooks, techniques, tips and inspiration that make you want to get outside and light the BBQ … whatever the weather 🔥

Explore our range via the link in bio.

Address

Solihull
B40 1

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