29/08/2026
All INFORMATION ⬇️⬇️⬇️⬇️
DELIVERIES/DROP OFF
Please give us and email, text or call just a rough time and day either way .
MONDAY -- FRIDAY 6pm onwards
SATURDAY & SUNDAY arranged times.
On Saturday and Sunday we will try our upmost to accommodate the time you'd like to drop off.
LOCATION:
181 Upper Deacon Road
Southampton
SO19 5LE
COST:
The cost is £3 per 750ml bottle.
LABELLING:
Custom named labels are included in the £3.
Custom artwork: artwork can be printed as long as it fits on our label , depending on colour and ink required an additional fee could be added to the total order.
COLLECTION:
Once we have bottled and labelled your juice. We will let you know when it's ready for collection.
Just arrange a time with us to collect. times are the same as drop off. Weekday evening and arranged times Saturday and Sunday.
PAYMENT:
We accept bank transfer, payment by card or cash .
We can invoice you via email with bank details attached or payment on collection using the other 3 options.
APPLES:
Condition is key. Apples are best picked from the tree , windfall apples are good aswell but need to be checked. No rotten apples , no badly bruised apples , no apples with lots of insects in.
All this can affect taste significantly.
Small bruising is ok but we will check apples when sorting and discard unsuited apples into the food for animals pile.
Better the condition the better the taste.
CAN WE PRESS OTHER FRUIT:
Yes we can , we can press Pears to make apple and pear juice or just pear juice.
Grapes 🍇, to make apple and grape juice ect.
We could press oranges 🍊 aswell.
C***R:
we can press apples for c***r.
We can offer the option to supply a fermentation barrel, airlock and add yeast for £30 and £1 per litre pressed . Each barrel holds around 25l of juice. You'll have to take it home and let the fermentation process happen and in a few months you'll have yummy c***r.
THE PROCESS:
On arrival you'll unload your apples into one or many of our bale arm crates.
Fill out a form with your details.
We will then get to work.
We will sort , wash , mill your apples. Then load them into the press, your juice gets pumped into the bottling machine where we bottle the juice before it heads into the bath pasteuriser. Once pasteurised we let it cool naturally and then add your label on each bottle. Come and collect your juice.
SHELF LIFE:
1year from date of pasturising. Because we gently heat the juice to 72 degrees its kill all harmful bacteria in the juice giving it a 1 year lifespan unopened. Unopened bottles do not need to be stored in the fridge only opened bottles.
Once opened 3 to 5 days in the fridge.
HOW MANY APPLE DO I NEED:
It takes around 1.5kgs to make one bottle of juice.
We recommend one bale arm crate of apples for pressing but we can accommodate less.
APPLE DONATION:
unwanted apples can be dropped off to us as long as they are not rotten or badly bruised.
