23/06/2026
AIR-CON, CHILLED WINES & FROSTY PINTS☀️🍷And a tasty lineup of July events. Here they are…
(Not forgetting this Thursday’s Pintxos night - spaces available, get booked!)
🍽️ Thurs 2 July - The Little Yellow
Luka Dmitryj Chef (Babble, ex-The Urchin & St John Bread & Wine) brings a produce-led menu inspired by French cooking. Comforting classics, done properly and made for sharing.
🍷 Tues 7 July - Rhineland & Beyond, German Tasting
A guided tasting of 6 German wines, from bright Riesling and rich Pinot whites to world-class Pinot Noir, served with cheese & charcuterie.
🌮 Thurs 16 July - SLAM Tacos
Chef Sam Lambert bold, creative tacos are back. Big flavours, top ingredients and a menu that’s anything but traditional.
🌿 Tues 28 July - Wild Flor
The award-winning Brighton restaurant presents a bespoke 5-course seasonal menu, plus a welcome fizz on arrival.
🫒Thurs 30 July - Casa Pintxo
Claire B @ 140 High Street Sharing plates inspired by the great snacking cities of the world, from San Sebastián to Venice and beyond.
July is looking delicious. As we head into the quieter summer months, we’d like to say a huge thank you for your continued support. We appreciate every booking, visit and bottle ☀️
Cheers,
Rob & Beth
