The Fishman

The Fishman Traditional Fishmonger

I am a traditional artisan fishmonger who prides him self in the quality and variety that I personal source from the fish-markets on a daily basis.All of the species that I purvey are from sustainable fisheries or organic eco-friendly farms.All fresh products are personally prepared to the customers requirements

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
02/06/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•King/Spider Crab claws(Cornish)
•Shark steaks(fresh/Cornish)
Rainbow Trout (Scottish)
•Monkfish loins (fresh/Cornish)
•Monkfish tails (fresh/Cornish)
•Swordfish Loins(fresh/Spanish)
•Red Tuna Loins(fresh/Sri Lanka)
•Wild Sea Bass(Newlyn/Cornwall)
•Conger eel (Fresh/Cornish)
•Dorada Bream(fresh/Spanish)
•Sliver Hake (fresh/Peterhead)
•Salmon Fillet (organic/Shetlands)
•Cod Heads (frozen/Scottish)
•Salmon Heads (frozen/Organic)
•Crevettes (Raw/large/frozen)
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish/frozen)
•Sardines (Cornish/Frozen)
•Anchovy (whole/Portugal)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(fresh/Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
28/05/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Brown Crab(raw/Cromer)
•Monkfish loins (fresh/Cornish)
•Monkfish tails (fresh/Cornish)
•Lemon Sole fillets(fresh/Cornish)
•Swordfish Loins(fresh/Spanish)
•Red Tuna Loins(fresh/Sri Lanka)
•Wild Sea Bass(Newlyn/Cornwall)
•Conger eel (Fresh/Cornish)
•Dorada Bream(fresh/Spanish)
•Sliver Hake (fresh/Peterhead)
•Salmon Fillet (organic/Shetlands)
•Cod Heads (frozen/Scottish)
•Salmon Heads (frozen/Organic)
•Crevettes (Raw/large/frozen)
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish/frozen)
•Sardines (Cornish/Frozen)
•Anchovy (whole/Portugal)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(fresh/Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
19/05/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Monkfish loins (fresh/Cornish)
•Monkfish tails (fresh/Cornish)
•Lemon Soles (fresh/Cornish)
•Swordfish Loins(fresh/Spanish)
•Red Tuna Loins(fresh/Sri Lanka)
•Wild Sea Bass(Newlyn/Cornwall)
•Conger eel (Fresh/Cornish)
•Dorada Bream(fresh/Spanish)
•Sliver Hake (fresh/Peterhead)
•Salmon Fillet (organic/Shetlands)
•Cod Heads (frozen/Scottish)
•Salmon Heads (frozen/Organic)
•Crevettes (Raw/large/frozen)
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish/frozen)
•Sardines (Cornish/Frozen)
•Anchovy (whole/Portugal)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(fresh/Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
12/05/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Lemon Soles (Afresh/Vornish
•Swordfish Loins(fresh/Spanish)
•Red Tuna Loins(fresh/Sri Lanka)
•Wild Sea Bass(Newlyn/Cornwall)
•Conger eel (Fresh/Cornish)
•Dorada Bream(fresh/Spanish)
•Sliver Hake (fresh/Peterhead)
•Salmon Fillet (organic/Shetlands)
•Cod Heads (frozen/Scottish)
•Salmon Heads (frozen/Organic)
•Crevettes (Raw/large/frozen)
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish/frozen)
•Sardines (Cornish/Frozen)
•Anchovy (whole/Portugal)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(fresh/Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
07/05/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Wild Sea Bass(Newlyn/Cornwall)
•Conger eel (Fresh/Cornish)
•Dorada Bream(fresh/Spanish)
•Sliver Hake (fresh/Peterhead)
•Salmon Fillet (organic/Shetlands)
•Cod Heads (frozen/Scottish)
•Salmon Heads (frozen/Organic)
•Crevettes (Raw/large/frozen)
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish/frozen)
•Sardines (Cornish/Frozen)
•Anchovy (whole/Portugal)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(fresh/Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
28/04/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Cornish Soles (Newlyn Cornwall)
•Anchovy fillets (Chilli,Garlic,Oil,Olives)
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish/frozen)
•Sardines (Cornish/Frozen)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Anchovy’s whole ( frozen/Portugal)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
• Sea Bass (wild/Cornish)
•Dorada Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Dorada Bream(Wild /Spanish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
21/04/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Hake (Headless&Dressed/Scottish)
•Sprats (Scottish)
•Rainbow Trout (Farmed/Scottish)
•Cod Cheeks (Peterhead)
•Organic Salmon Fillets (Shetland)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Anchovy’s whole ( frozen/Portugal)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Anchovies (whole/frozen/Turkey)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Gilt-Head Bream (Spanish)
• Sea Bass (wild/Cornish)
•Dorada Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Crevettes/Shrimp(Raw/Ecuador)
•Dorada Bream(Wild /Spanish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
• Crevettes shrimp (raw/frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
14/04/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP

•Organic Salmon Fillets (Shetland)
•Oysters (Colchester/rock/large)
•Tilapia(scaled&gutted/frozen)
•Red Snappers(frozen/Caribbean)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen )
•Red Snapper (frozen)
•Rainbow Trout fillets (Scottish)
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Anchovy’s whole ( frozen/Portugal)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Skate Escallop (Frozen /Newlyn)
•Anchovies (whole/frozen/Turkey)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Cod Cheeks (fresh/Peterhead)
•Gilt-Head Bream (Spanish)
• Sea Bass (wild/Cornish)
•Dorada Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Crevettes/Shrimp(Raw/Ecuador)
•Dorada Bream(Wild /Spanish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
• Crevettes shrimp (raw/frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
09/04/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP
•Red Tuna (Sri Lanka)
•Oysters (Colchester/rock/large)
•Tilapia(scaled&gutted/frozen)
•Swordfish Loins (Frozen /Spanish)
•Sushi Tuna Loins(Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (frozen )
•Red Snapper (frozen)
•Rainbow Trout fillets (Scottish)
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Anchovy’s whole ( frozen/Portugal)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Organic Salmon Fillets (Shetland)
•Shark Steaks (Frozen /Newlyn)
•Skate Escallop (Frozen /Newlyn)
•Anchovies (whole/frozen/Turkey)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Cod Cheeks (fresh/Peterhead)
•Gilt-Head Bream (Spanish)
• Sea Bass (wild/Cornish)
•Dorada Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Crevettes/Shrimp(Raw/Ecuador)
•Dorada Bream(Wild /Spanish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
• Crevettes shrimp (raw/frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟 Wednesday,Friday,Saturday 🐟TUNSTALL INDOOR MARKET🐟 ST6 5TP...
31/03/2026

🐟🐟🐟🐟🐟🐟OPEN🐟🐟🐟🐟🐟🐟
Wednesday,Friday,Saturday
🐟TUNSTALL INDOOR MARKET🐟
ST6 5TP

•Cornish Sole fillets (Medium/Cornish)
•Halibut Loins (Fresh/Scottish)
•Swordfish Loins (Fresh/Spanish)
•Sushi Tuna Loins(Sri Lanka)
•Atlantic Mackerel (Scottish)
•Cornish Kingcrab Claws (spiders)
•Rainbow Trout fillets (Scottish)
•Crab Meat(Cooked/Irish)
•Conger eel steaks(Cornish)
•Anchovy’s whole ( frozen/Portugal)
•Rollmops(sweet/Scottish)
•Manx Kippers (Isle of Man)
•Organic Salmon Fillets (Shetland)
•Shark Steaks (Frozen /Newlyn)
•Skate Escallop (Frozen /Newlyn)
•Anchovies (whole/frozen/Turkey)
•Hake Loins (Large/Scottish)
•White Clams (whole/Frozen)
•Plaice Fillets (large/Fresh/Icelandic)
•Organic Salmon sides (Balta Isle)
•Organic Salmon Sushi (Shetland)
•Haddock Fillets (Peterhead/Jumbo)
•Red Bream ( Scottish)
•Cod Cheeks (fresh/Peterhead)
•Gilt-Head Bream (Spanish)
• Sea Bass (wild/Cornish)
•Dorada Bream (Spanish)
•Conger eel steaks(frozen /Scottish)
•Crevettes/Shrimp(Raw/Ecuador)
•Dorada Bream(Wild /Spanish)
•Sardines (Cornish/Frozen)
•Mackerel fillets (Scottish/Frozen)
•Halibut(Icelandic/frozen)
•Red Mullet fillets (frozen)
• Crevettes shrimp (raw/frozen)
•Organic Salmon whole sides( Shetland/Fresh)
•Conger middle cut (Fresh/Cornish )
•Manx Kippers ( Isle of Man )
•Smoked Salmon (Superior)
•Smoked and Roasted Salmon (3 flavours)
•Yellow Oak smoked Haddock (Peterhead)
•Yellow Oak Smoked Cod (Peterhead)
•Natural Oak Smoked Haddock (Peterhead)
•Redfish (Wild Headed/Frozen)
•Gourmet Fish Cakes (5 varieties)
•Cod Fillets (Wild Peterhead, Scotland)
•Oak Smoked Kippers (boil in bag Port of Lanc)
•King Prawns (large/cleaned/farmed/Indian)
•Peeeled Prawn (Royal Greenland,Large)
•Smoked Mackerel (3 varieties oak smoked )
•Potted Shrimps (Port of Lancs)
•Whitebait (frozen)

Plus all of the usual fresh fish

Address

Tunstall Market , Tunstall
Stoke-on-Trent
ST65TP

Opening Hours

Wednesday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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