10/09/2026
Wild Sussex Venison season is nearly upon us!
Our mission has always been to use our network of chefs to help tackle the spiralling issue of deer overpopulation in the South Downs National Park.
Although people are waking up to the incredible versatility and potential of venison as an alternative meat source, we can do more!
Follow along as we break down WHY venison is the smart choice for your autumn menu.
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