03/06/2026
Maker’s Mark Independence Day Tasting - Thursday 2nd July
We all know Maker’s Mark for its iconic red wax-dipped seal and sweet, approachable style, but have you ever explored any of their limited-release expressions? If not, this is the perfect opportunity.
Join us in the Nickolls & Perks cellars as we showcase five exceptional whiskies from Maker’s Mark, including the Cellar Aged 2025 release and the brand-new Star Hill Farm 2026 release.
Cellar Aged 2025
The third release in the Cellar Aged series, this expression comprises 74% 11-year-old, 10% 13-year-old and 16% 14-year-old whiskies. The spirit is initially matured in Maker’s Mark’s traditional warehouses before being transferred to its limestone cellars for further ageing. The cooler cellar environment allows for a slower, gentler maturation, enhancing complexity while maintaining balance. The final whisky is bottled at 56.45% ABV.
Star Hill Farm 2026
Named after the Kentucky farm where Maker’s Mark is produced, Star Hill Farm follows its recent accolade as World’s Best Wheat Whisky at the 2026 World Whiskies Awards. This innovative release is a marriage of two mash bills: one made entirely from malted wheat, and another comprising 70% wheat and 30% malted barley. Together, they create a final blend of 27% wheat, 62% malted wheat and 11% malted barley, resulting in a richer, more layered flavour profile that showcases a distinctive expression of wheat-forward American whisky.
Book now -> billetto.co.uk/e/maker-s-mark-independence-day-tasting-thursday-2nd-july-tickets-1923398