KinnSoul

Retreat Host and management, Private Chef and Catering service, Food & Feasting service, Cooking classes, Wellness food, Soul foods, Food &Travel

we are open for lunch and dinner for sushi, fusion street food, Asian beer, Asian classics from Japan, Vietnam, Thailand and Korea. Takeaway available through One Delivery (subject to availability)

14/06/2026

DATES ARE LIVE ✨

KinnSoul Retreat UK & Thailand 2026 is now officially open.

After months of planning, intention, and quiet building behind the scenes — our retreat dates are finally here.

These experiences are designed for those seeking:
• A slower rhythm around life
• Nourishment through food, herbs & mindful living
• Genuine connection to nature, culture & self
• Space to restore, reflect & reconnect

From the mountains of Chiang Mai to our intimate UK retreat experiences, each journey blends Thai wellness philosophy, culinary traditions, herbal wisdom, movement, and intentional rest.

Small groups only.
Limited spaces available.

If something in you has been asking for pause, clarity, or reconnection —
this may be your moment.

✨ View dates & apply now:
www.kinnsoul.asia

11/06/2026

Yam Cha Pa (Northern Thai Forest Tea Salad)
A unique Lanna delicacy from the mountains of Northern Thailand, Yam Cha Pa combines young forest tea leaves with fresh herbs, vegetables, and a spicy, tangy dressing. Traditionally enjoyed by tea-growing communities, this vibrant dish celebrates the connection between food, nature, and wellness.
The young tea leaves provide a delicate earthy flavor and natural antioxidants, while the fresh vegetables and herbs create a refreshing balance of textures and tastes.
Simple Yam Cha Pa Recipe
Ingredients
2 cups young Cha Pa (forest tea) leaves
1 cup shredded cabbage
1 carrot, julienned
2 shallots, finely sliced
2 red chilies, chopped
2 tbsp roasted peanuts
1 tbsp toasted sesame seeds
Fresh herbs (mint, coriander, or local mountain herbs)
Dressing
2 tbsp lime juice
1 tbsp fish sauce (or soy sauce for vegetarian option)
1 tsp palm sugar
1 tsp chili flakes
Method
Lightly blanch or steam the tea leaves for 1–2 minutes and cool.
Combine tea leaves, vegetables, herbs, and peanuts in a bowl.
Mix dressing ingredients until dissolved.
Toss everything together and serve immediately.
Fresh, nourishing, and deeply rooted in Northern Thai tea culture.
"From the forest to the table — every bite tells the story of the mountains."
☕

11/06/2026

Cha Pa Forest Tea Picking – Northern Thailand
Hidden within the misty mountains of Northern Thailand, Cha Pa Forest Tea grows naturally among native trees in ancient forest ecosystems. Unlike commercial tea plantations, these tea bushes thrive in biodiversity-rich forests, where they absorb nutrients from the surrounding environment and develop complex, distinctive flavors.
Tea picking is still carried out by local hill tribe communities using traditional methods passed down through generations. Harvesters carefully select only the tender young leaves and buds by hand, ensuring the highest quality while preserving the health of the tea plants.
The process is more than agriculture—it is a deep connection between people, forest, and culture. Early mornings often begin with harvesters walking through cool mountain air, gathering fresh leaves that will later be transformed into aromatic teas known for their smooth, floral, and earthy characteristics.
For local communities, forest tea represents:
Sustainable livelihoods
Preservation of traditional knowledge
Protection of mountain forest ecosystems
A slower, more mindful way of life
At KinnSoul, we celebrate these traditions by sharing the stories behind the tea, connecting guests with the land, the people, and the wisdom that has nurtured Northern Thailand's tea culture for centuries.
"Every cup begins in the forest—picked by hand, guided by tradition, and shaped by nature."

11/06/2026

Inspired trip to Tea plantation in the North of Thailand Chiang Rai , Wawee Cha pha . Mountain tea. #

10/06/2026

Classic Thai herbs, nourishing ingredients, and beautiful handcrafted teas — simple traditions to support your wellbeing every day. 🌿🍵

Cook with nature, sip with intention, and care for yourself with every cup.

Healthy living starts with small daily rituals, made with love from KinnSoul. 💚

02/06/2026

KinnSoul was created from the wellness traditions I grew up with: food as medicine, herbal wisdom, mindful living, and the belief that true wellbeing comes from balance.
Now I share these experiences through intimate retreats in Thailand and the UK — helping others slow down, reconnect, and nourish themselves more deeply.

“Reconnect with yourself through food, movement, and stillness.”

Lhong KinnSoul

Kinnsoul.asia

Wellness rooted in culture, nature, and intention.

27/05/2026

A warm welcome massage from Lhong kinnsoul

26/05/2026

DATES ARE LIVE
We’re excited to officially announce the opening of KinnSoul Retreat UK & Thailand 2026.
Thoughtfully created around Thai wellness philosophy, culinary healing, herbal traditions, and mindful living, KinnSoul offers immersive retreat experiences designed to help people slow down and reconnect with what truly nourishes them.
Our retreats combine:
• Northern Thai culinary experiences
• Herbal wisdom & tea blending
• Gentle movement & mindfulness
• Community connection
• Restorative living in beautiful natural settings
With intimate group sizes and carefully curated experiences, spaces are intentionally limited.
Explore retreat dates and register your interest:
www.kinnsoul.asia

24/05/2026

Thai herbal remedies. Food as medicine. Gentle yoga & breathwork. Nutritional grounding. Deep rest & restoration Shared Thai culinary experience
📍 Devon & Cornwall, UK 📅 18–20 September 2026
Early bird spaces now available.
Comment “RETREAT” or message us for details.

22/05/2026

Thai blending, Thai herbal ball compress making

Address

42 Paradise Road
Teignmouth
TQ148NR

Telephone

+79461123322

Website

http://www.kinnsoul.asia/

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