Truro School Cookery School

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🍂🍷 THE HUNTER’S FEAST – A WILD GAME COOKERY EXPERIENCE 🦌🍽️Ready to try something a little different in the kitchen? Join...
13/10/2026

🍂🍷 THE HUNTER’S FEAST – A WILD GAME COOKERY EXPERIENCE 🦌🍽️

Ready to try something a little different in the kitchen? Join Jane Hutton, The Functional Foodie, at Truro School Cookery for an immersive, hands-on cookery class celebrating seasonal ingredients, locally sourced wild game and traditional countryside skills.

🌿 From field to plate, discover the art of cooking game!

Whether you're new to cooking game or looking to expand your culinary skills, Jane will guide you through practical techniques to help you prepare and cook a delicious range of seasonal meats with confidence.

👨‍🍳 What’s on the menu? 🍲 Rich venison stew 🦆 Perfectly seared partridge breast 🍎 Pheasant cooked in cream and c***r 🔥 Beautifully roasted game birds

You’ll learn how to prepare game birds, master different cooking techniques and create rich, comforting dishes perfect for the autumn and winter seasons.

🌾 The game will be sourced from Jane’s own land, with the final menu reflecting seasonal availability.

✨ Learn from an expert!

Jane is an award-winning nutrition specialist, chef, educator and author, known as The Functional Foodie. Combining her culinary expertise with her passion for real food and nutrition, Jane makes cooking delicious, nourishing meals accessible and enjoyable.

📅 Choose your session: 🍂 Saturday 24 October | 2pm–5pm 🌙 Friday 13 November | 7pm–10pm

⏱️ Duration: 3 hours 💷 Cost: £90 per person 📍 Truro School Cookery

🎟️ Book your place and discover a new appreciation for seasonal, locally sourced food!

✨ An Evening with Frankie | Saturday 20 FebruaryThe cooking is taken care of — all you need to do is sit back, relax and...
11/10/2026

✨ An Evening with Frankie | Saturday 20 February

The cooking is taken care of — all you need to do is sit back, relax and enjoy.

Join Masterchef's Frankie Dunn at Truro School Cookery for an intimate evening featuring an exclusive six-course tasting menu, bringing together bold flavours, thoughtful combinations and beautifully presented dishes.

The menu includes:

🍞 Confit garlic & smoked salt focaccia with whipped lemon butter
🧅 Caramelised onion tortilla with black garlic aioli
🐟 Scandinavian gravadlax with sweet dill mustard sauce
🥩 Beef ribeye with smashed potato & chimichurri butter
🧀 Manchego & fig tartlets with sherry cream
🍐 Pear & stem ginger Eton mess

You can also add a carefully selected w**e pairing featuring w**es from South Africa, New Zealand and France, supplied by local w**e merchants Old Chapel Cellars

A relaxed evening of great food, good conversation and letting someone else do the cooking.

📅 Saturday 20 February
🕖 7pm
💷 £90 per person for the six-course tasting menu
🍷 Optional w**e pairing: £30 per person

This is a special opportunity to spend an evening with Frankie and enjoy her cooking at its best.

🎟️ Book your table and join us for a very special evening: https://www.truroschoolcookery.com/courses/masterchefs-frankie-dunn-presents-south-african-cookery-masterclass-and-tasting-menu/

🦌 A taste of The Hunter’s Feast…If you love hearty, seasonal food, this one is for you.At The Hunter’s Feast at Truro Sc...
07/10/2026

🦌 A taste of The Hunter’s Feast…

If you love hearty, seasonal food, this one is for you.

At The Hunter’s Feast at Truro School Cookery, Jane, The Functional Foodie, will be cooking up a selection of delicious game dishes, sharing practical techniques and showing you just how approachable game cookery can be.

Learn to make delicious dishes, which could include:

🍷 Rich Venison Stew
🔥 Seared Partridge Breast
🍎 Pheasant cooked in Cream & C***r
🌿 Roasted Game Birds

And, of course, there’ll be plenty of tips and techniques to take away and try in your own kitchen.

The game will be sourced by Jane from her own land, making the experience a truly seasonal and local one. The final menu may vary depending on what’s available and at its best on the day.

📅 24 October & 13 November
📍 Truro School Cookery
⏰ 3 hours

Come along, discover something new and enjoy a proper taste of the countryside.

🎟️ Book your place for The Hunter’s Feast: https://www.truroschoolcookery.com/courses/the-hunters-feast-with-the-functional-foodie/

Fancy getting inside the kitchen with a MasterChef semi-finalist?Join Frankie Dunn at Truro School Cookery for an exclus...
04/10/2026

Fancy getting inside the kitchen with a MasterChef semi-finalist?

Join Frankie Dunn at Truro School Cookery for an exclusive, hands-on evening celebrating the flavours of South Africa and the dishes that have played such an important part in her culinary journey.

Frankie spent three years living and working in Johannesburg, and she’ll be sharing the stories, inspiration and techniques behind her South African cooking as you create the dishes alongside her.

On the menu:

🐟 Smoked mackerel pâté on Melba toast
🎃 Pampoenkookies with creamy spinach dip
🍛 Frankie’s signature South African bobotie with geelrys and spinach sauce
🍮 Classic malva pudding with vanilla custard

This is the same combination of South African-inspired dishes Frankie showcased on MasterChef.

📅 Friday 19 February
🕖 7pm–10pm
💷 £90 per person
👩‍🍳 Maximum 16 guests

Places are strictly limited to keep the evening relaxed and personal.

🎟️ Find out more: https://www.truroschoolcookery.com/courses/masterchefs-frankie-dunn-presents-south-african-cookery-masterclass-and-tasting-menu/

🦌 The Hunter’s Feast | Truro School CookeryFancy trying something a little different in the kitchen?Join Jane, The Funct...
01/10/2026

🦌 The Hunter’s Feast | Truro School Cookery

Fancy trying something a little different in the kitchen?

Join Jane, The Functional Foodie, for an immersive 3-hour class of wild game cookery, celebrating seasonal, locally sourced ingredients and traditional countryside skills.

Game is delicious, nutritious and a wonderful way to make the most of locally sourced food — but knowing where to start can sometimes feel a little daunting.

This hands-on class will give you the confidence to take game from field to plate, with plenty of practical tips and techniques along the way.

You’ll learn how to:
🌿 Prepare game birds by removing the breasts and legs
🔥 Cook small birds quickly and beautifully
🥩 Perfectly sear game breast portions
🍲 Create rich, slow-cooked pheasant dishes
🦌 Make delicious venison dishes perfect for winter evenings

Expect great food, practical skills and plenty of inspiration to take back to your own kitchen.

📅 24 October & 13 November
⏰ 3 hours
📍 Truro School Cookery

🎟️ Find out more: https://www.truroschoolcookery.com/courses/the-hunters-feast-with-the-functional-foodie/

🥩 Steak Night at Truro School CookeryJoin us this Saturday 3 October for an evening dedicated to one of the greats — ste...
29/09/2026

🥩 Steak Night at Truro School Cookery

Join us this Saturday 3 October for an evening dedicated to one of the greats — steak!

Whether you’re a keen home cook or simply love a good steak, this hands-on session will help you get more from your favourite cut.

You’ll discover:
🥩 How different cuts vary in flavour and texture
🐄 How breed, feed and ageing affect the meat
🔥 The differences between dry-aged and wet-aged beef
🧂 How seasoning and salting can make a difference
🌡️ How to cook steak to your preferred level of doneness
⏱️ Why temperature control and resting matter
🍽️ How to make classic steakhouse sauces
👨‍🍳 Plus plenty of professional kitchen tips to help you get great results at home

Join us this Saturday for a delicious evening of steak, cooking and plenty to learn along the way.

🎟️ Book your place here: https://www.truroschoolcookery.com/courses/the-perfect-steak-masterclass-with-chef-ben-arthur/

28/09/2026

What a week it’s been in Truro! 🍴✨

The arrival of the Truro Food Festival brought the city to life, and we loved heading down to soak up the atmosphere, sample some delicious food and enjoy some fantastic live demonstrations.

It was brilliant to see expert chefs in action in the demo tent, showcasing some of the finest Cornish cuisine and celebrating the incredible local produce we have right here in Cornwall.

From the food to the atmosphere and everything in between, here are a few of our favourite moments from the festival… 🎥👇

25/09/2026

🥩 Did you catch Ben Arthur cooking the perfect steak at Truro Food Festival yesterday? 🔥

Now you have the chance to cook alongside him!

Join professional chef Ben Arthur at Truro School Cookery for an exclusive, hands-on Steak Masterclass on 3 October and learn how to create restaurant-quality steak at home.

Whether you want to impress friends and family, nail the perfect date-night dinner, take your home cooking to the next level, or simply enjoy one of life’s greatest pleasures, Ben will show you the professional techniques behind an exceptional steak. 👨‍🍳🥩

Ben will share practical techniques, professional kitchen secrets and industry insights gained from years of working in restaurants and professional kitchens.

🎟️ Tickets are on sale now: https://www.truroschoolcookery.com/courses/the-perfect-steak-masterclass-with-chef-ben-arthur/

Bookings close Wednesday 30 September, so don’t miss your chance to get hands-on and learn how to cook the perfect steak with Ben.

📅 3 October
📍 Truro School Cookery
🎟️ Book now: https://www.truroschoolcookery.com/courses/the-perfect-steak-masterclass-with-chef-ben-arthur/

🥩 Perfect steak. Professional techniques. Your turn to cook it.

RockJam Spice

Address

Trennick Lane
Truro
TR11TH

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 6pm

Telephone

+441872246099

Website

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