15/06/2026
Fresh from the mill to The Purple Pantry farm shop.
We’re proud to stock locally milled flours and oats, produced in small batches using traditional methods from Priors Flour . Unlike many large-scale, mass-produced flours, these are not fortified with added folic acid, offering a more natural product for those who prefer minimally processed ingredients.
Whether you’re baking bread, making pastries, or preparing a hearty breakfast, our locally milled range delivers fantastic flavour, character, and traceability from field to table. ⭐️Locally milled in East Anglia
⭐️Traditional production methods
⭐️No added folic acid
⭐️Full of natural flavour
Supporting local farmers and producers
Pop into the shop and discover the difference local milling can make.