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The Drinks Magician Tasting events, restaurant/bar & retail staff product training, vineyard tours, copy writing and much more!
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More than 3 decades of experience with wines, beers & spirits and a wealth of experience hosting and presenting. Tasting events, restaurant & bar staff training and much more!

Brilliant! Reminds me of of The Swan, Sloanes, Freewheelers in Liverpool after hours. Licorice laced redcurrants. Chilea...
30/10/2026

Brilliant! Reminds me of of The Swan, Sloanes, Freewheelers in Liverpool after hours. Licorice laced redcurrants. Chilean NV Field Blends with a RATM attitude.

Hiya Exactly what it says on the tin. Thinking of making our first group trip over to  in the New Year. I know some of y...
25/10/2026

Hiya

Exactly what it says on the tin. Thinking of making our first group trip over to in the New Year. I know some of you like to do 'Dry-January' (I prefer Try-anuary) so probably early February. We could book onto their regular tours but also looking at maybe a food option afterwards, another bar for a while and, obviously, a jaunt back to to continue the fun.

Let me know if you are interested or have any suggestions. Maximum numbers on the day will be 15.

Throwback to The Drinks Magician movies. Not sure who they got to play me in the sequel... AI content (which is pretty b...
25/10/2026

Throwback to The Drinks Magician movies.
Not sure who they got to play me in the sequel...

AI content (which is pretty bloody obvious)

Fab tasting yesterday afternoon at Drinkworthy  with a lovely group exploring 5 different gins, their garnishes and mixe...
25/10/2026

Fab tasting yesterday afternoon at Drinkworthy with a lovely group exploring 5 different gins, their garnishes and mixers.

Ukiyo Japanese Blossom: Sakura, violet, mandarin, light juniper, woody spice
Plymouth Gin: Earthy juniper, citrus, cardamom, creamy and dry
Brockmans: Blueberry, blackcurrant, orange, almond, liquorice
Haysmith’s Seville Orange & Persian Lime: Candied orange, juicy citrus, lime, gentle herbs
Sipsmith Chilli & Lime: Lime, juniper, melon, fruity chilli, gradual warmth

Don't forget, come to your house, workplace or other venue throughout the northwest (& beyond) to host events for you, covering spirits, wines and beers! Message for more information.

Lemon sherbet and pear drops!   have blown this unassuming label out of the citrussy orchard park!   always brings a sur...
22/10/2026

Lemon sherbet and pear drops! have blown this unassuming label out of the citrussy orchard park!
always brings a surprise package and this is going to go so well with tonight's pork loin in German mustard sauce.

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22/10/2026

🍸💪 GINASIUM – Gin Tasting at Drinkworthy! 💪🍸 Got an underused gym membership? Forget the treadmill — we’ve got a workout you can definitely commit to… Welcome to GINASIUM, our brilliantly fun guided gin tasting featuring 5 different gins to explore. 📅 Date: SATURDAY 24 OCTOBER...

Tonight I am hosting for the Lymm B**r and W**e Circle with this great lineup from Romania, Moldova and Georgia. I'm hop...
21/10/2026

Tonight I am hosting for the Lymm B**r and W**e Circle with this great lineup from Romania, Moldova and Georgia.

I'm hoping to surprise a few people!

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Spangly wines for a private tasting this evening  for a great bunch celebrating a 40th birthday. 1 | MO Masia d’Or Brut ...
16/10/2026

Spangly wines for a private tasting this evening for a great bunch celebrating a 40th birthday.
1 | MO Masia d’Or Brut Rosé — Catalonia, Spain
🍷 In the glass: Dry, fresh and floral Cava, with apple, pear and a hint of pastry.
🍴 Lovely with: Tomato toast, prawns or mild creamy cheese.
2 | Nyetimber Classic Cuvée — Southern England
🍷 In the glass: Baked apple, almond and toast, with lively freshness.
🍴 Lovely with: Smoked salmon blinis, fish-and-chip bites or cheese on toast.
3 | Graham Beck Blanc de Blancs 2020 — Robertson, South Africa
🍷 In the glass: Citrus, peach and brioche, with a creamy texture. Made from 100% Chardonnay.
🍴 Lovely with: Scallops, lemon roast chicken or cauliflower cheese tartlets.
4 | L’Extra par Langlois Crémant de Loire — Saumur, France
🍷 In the glass: Apple, pear and citrus, with gentle biscuit notes.
🍴 Lovely with: Goat’s cheese tartlets, mushroom pâté or roast chicken.
5 | Heidsieck & Co. Monopole Gold Top Brut 2019 — Ch*****ne, France
🍷 In the glass: Baked orchard fruit, toast and nutty depth, with a fresh finish.
🍴 Lovely with: Mushroom risotto, scallops or a roast-chicken canapé.
6 | La Favorita Sparkling Red Lambrusco — Emilia-Romagna, Italy
🍷 In the glass: Dry, gently sparkling red with raspberry, blackcurrant and violet.
🍴 Lovely with: Parma ham, Parmigiano Reggiano, lasagne or mushroom pizza.

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