Moch Y Mill Farm

15/09/2026

A busy day Sunday 13th September. Jack Collected his 4 weaners for the Wales YFC Prime Pork competition. 4 quality Welsh pigs 🐖 🐖🐖🐖
2 gilts and 2 castrated males.
Now all hands on deck to get them to the RWAS winter Fair

02/05/2026

01/05/2026

Gammon is coming out at £12.50Kg 2 per pack.
Bacon 🥓 is £6.80 extremely thick with 6 slices per pack
All packaged in Vac sealed bags at the Butchers

01/05/2026

Bacon and Gammons are back. Extremely pleased and proud Jack Morgan.

19/04/2026

Hope everyone is happy with their orders to date plenty available all Frozen.

19/04/2026

We also have Fresh Farm Eggs available too.

16/04/2026

Only one thing missing for Breakfast this weekend.
Not too long to wait though!!!

15/04/2026

Sausages back today a choice of Plain Pork, Pork & Apple & Chilli & Garlic

Packaged up in packs of 6 and frozen upon return to home 🏡
Please enquire within

14/04/2026

It's that bittersweet time again…
Yesterday we said goodbye to our incredible Boar. We are deeply grateful.
Our pigs are raised between Indoor & outdoors, slowly and naturally — rooting, grazing, living as pigs should. Not forgetting the unmeasured amout of belly and neck scratches.No shortcuts, no stress, just a good life from start to finish.
From Wednesday the sausages return to us as beautiful, honest food. Next week quality cuts of Bacon and Gammons.
We will have a limited amount of fresh cuts and traditional pieces available for collection in the coming days.
If you value real food, raised with care and respect — this is it.
📩 Message me for details.
This is supporting a very keen and determined future Young Farmer Jack Morgan.

13/04/2026

So pleased with how this lad turned out 27th December- 13th April 125kg live weight.
Well done Jack Morgan.
Sausages ready from Wednesday. Gammon Steak Thick cut Back Bacon Next week.
Contact Jack or Peter Morgan for further information.