Cureights

Cureights [kyoor-eyts] Charcuterie of Warwick

31/01/2026

It's National Hot Chocolate Day AND the last day of January!

(Also National Hot Chocolate Day – perfect timing! Eat meat, drink wine, snuggle up with a nice hot chocolate later!)

We've loved sharing our charcuterie journey with you this month. From recipes to behind-the-scenes, awards to food pairings – thank you for being here. 💚

Here's to a delicious February ahead!

30/01/2026

National Croissant Day! 🥐

Warm croissant + quality cured meat = breakfast (or lunch, or dinner) perfection.

Our recommendation? Fill a fresh croissant with thin slices of Coppa and a smear of good butter. Thank us later.

Happy Friday! 🎉

29/01/2026

Three Stars. ⭐⭐⭐

Our products have been recognised with 3 Star Great Taste Awards – the highest accolade in the awards, well aside from a GOLDEN FORK, but we have one of those too!

What does this mean? Independent experts blind-tasted our charcuterie and rated it exceptional.

We're proud of every slice.

28/01/2026

It's National Blueberry Pancake Day! 🥞

Sweet pancakes are lovely, but have you tried SAVOURY?

Our pancetta makes incredible savoury pancakes – crispy, salty, and utterly addictive. Give it a go this weekend!

27/01/2026

Upgrade your breakfast game! 🍳

Our Midlanduja Scrambled Eggs recipe is packed with 20g of protein and takes your morning to the next level.

Midlanduja is our Midlands take on 'Nduja – the spreadable salami from Calabria, but made right here in Warwickshire.

👉 Recipe: cureights.com/midlanduja-scrambled-eggs-recipe

26/01/2026

Ever wondered where 'Cureights' comes from?

CURE + EIGHT: representing the eight primal cuts of a pig that traditional charcuterie uses:

1. Jowl 2. Coppa 3. Spalla 4. Lardo 5. Lonza 6. Pancetta 7. Prosciutto 8. Salami

Every cut tells a story. 🐷

25/01/2026

Happy National Irish Coffee Day! ☕🥃

Whilst we can't make your Irish Coffee, we CAN suggest the perfect accompaniment – a small plate of our finest cured meats to balance that sweet, creamy warmth.

Sunday afternoon, sorted.

. .

24/01/2026

When you choose Cureights, you're choosing:

✨ Locally sourced Warwickshire pork
✨ High-welfare animals
✨ Handcrafted in small batches
✨ Supporting British food producers

Thank you for supporting small, local businesses. It means the world. When we say we support local it's because WE DO, if this is important to you, then eat out and shop only where you can verify this! 💚

23/01/2026

Friday feeling? 🎉

Skip the cooking and assemble something beautiful instead. A board of our British charcuterie, some local cheese, crusty bread, and your favourite wine.

Simple. Delicious. Perfect.

What's on your Friday board tonight?

22/01/2026

Did you know?

Cureights won the Golden Fork for 'Charcuterie Product of the Year 2021' with our Chipotle Coppa – and we're still using the exact same recipe and techniques today.

Some things don't need changing. 🏆

Address

Warwick
CV358QL

Telephone

+441926718402

Website

https://www.cureights.com/

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