Clandon Park

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Clandon Park Home to rural enterprises including rare breed sheep farm, equine livery & a rural education centre nr Guildford, Surrey.

RAGWORT ! How interesting. Now people are encouraging this poisonous plant to grow in rewilded areas. I hate this plant ...
21/10/2026

RAGWORT !
How interesting. Now people are encouraging this poisonous plant to grow in rewilded areas. I hate this plant because it can kill foals, adult ponies and livestock (particularly if it is dry which makes it palatable. However, I had not realised it was not even indigenous to the UK. It arrived on the fleece of imported sheep !

CLANDON PARK SHEPHERDING EXPERIENCE DAYS During Our Rare Breed Lambing Season Members of the Public May Book A Day Betwe...
11/10/2026

CLANDON PARK
SHEPHERDING EXPERIENCE DAYS
During Our Rare Breed Lambing Season

Members of the Public May Book A Day Between 10th April to 1st May 2027
(no prior experience required)

Vet Med Student AHEMS & Pre-Application Work Experience: 1st April & 14th April (or latest 1st May 2027)
(please email [email protected] with date requests and university or school details)

School visits (up to 2.5 hours) to learn about the farm and sheep farming with Daisy 16th April - 1st May

WHAT IS CLANDON PARK ?
At Clandon Park we care for a flock of over 500 pedigree, native, rare breed sheep called “Whitefaced Woodland”.
We believe that what we are undertaking here on our farm is vitally important to the survival of this RBST Priority Listed endangered breed.

For many years we have provided rural education & experience for members of the public, veterinary students and groups of school children every year.

WHO IS THIS EXPERIENCE FOR ?
It does not matter what experience you have, we welcome the knowledgeable or those with no prior knowledge of shepherding or lambs.
These special days are for those individuals who are keen to experience a genuine day in the life of a shepherd. They are designed to educate and give you more than a glimpse of the challenges a shepherd faces every day they care for their flock. This is a genuine day of learning and helping on the farm, it is not manufactured just for your benefit. You will join our team of experienced shepherds and students who are already studying Vet Med or who wish soon to be studying to be veterinary surgeons.

While our work is mostly very rewarding it is also emotionally and physically challenging for our wonderful shepherds. You should be prepared for a joyous experience but also accept as a condition of booking that you may also be present during rare emergencies. We know it will be a day or a week you will never forget.

Funds raised from our “Shepherding Experience” days go directly towards protecting this critically endangered breed at Clandon Park & for providing opportunities for schools to attend free of charge and we believe it is vital to open up rural educational opportunities for those that might otherwise not be able to attend. This year we hope to launch our “Clandon Park Volunteer Warden” initiative for potential wildlife and rare breed wardens with two one day training day courses during the summer with our team.

For Shepherding Experience Days this year members of the public may book to attend these Experience Days between 10th April and 1st May

Junior Shepherding Experience
(All children must be accompanied by a responsible adult included in price)
Saturdays: 10am - 1pm (Up to 12 yrs)
Sundays: 2.30pm-5.30pm (13 yrs to 15yrs)
(Limited spaces available)
£45 (including 1 adult & 1 child)

1 Day Shepherding
16yrs & over
9am-2pm
Caring for new born lambs & the possibility of hands-on lambing experience while assisting the shepherds during the day
Single person £60
(A “volunteer” 2 hour extension to your day is usually available)

2 Days Shepherding
16 yrs & over
9am-2pm
Caring for new born lambs & highly likely to gain hands-on Lambing Experience over two days
Single person £110
(A “volunteer” 2 hour extension to your day is usually available).

5 Days Shepherding (please enquire)

What is Included:
* Assisting in the caring for new born lambs and Shepherding Experience for one person.
* Enjoy a minimum of approximately 60-minutes of lessons, briefing and talks daily with one of our qualified/highly experienced shepherds/instructors: Daisy, Emelia, Matthew or Lady Onslow
* Experience what it is like to work in our beautiful rural environment while learning and assisting our highly skilled shepherds care for our critically endangered sheep & their new born lambs.
* Depending on nature (no guarantees) you will likely get the opportunity to watch or assist the delivery of a new born lamb and you will be able to name the lamb.
* We do not provide refreshments but hot or cold drinks & snacks are available at Edwin’s garden centre and you will be provided regular break times (please provide your own packed lunch or use the Garden Centre Cafe at lunchtime) A separate area is provided for break times on site for you to enjoy your lunch while observing the the flock.
* No prior experience required
* Wellingtons/outdoor footwear and very warm and waterproof outdoor clothes will be required.
*Suitable PPE, hand washing & lavatories facilities are provided on site.

Participant guidelines:
* Open to adult persons 16 years & over (younger students must be accompanied by an adult)
* Participants will need to be fit enough to walk up a moderate slope to gain the most from the experience. If you have any serious health issues, the participant needs sign off from their GP that they are allowed to attend.
* Any health issues need to be raised at the point of booking
* The experience content and restrictions may vary
* Please advise if you have any allergies, illness, disabilities or are planning pregnancy prior to booking as strict restrictions apply.

If helping this critically endangered native breed , and assisting our shepherds bring their new born lambs into this world really interests you, please book your dates with our shepherd Daisy as soon as possible as we limit places to a maximum of 6 members of the public on any one day.

(See separate rules if you are a veterinary AHEMS, Work Experience and School Visit which are free subject to certain criteria being met)

You will receive a warm welcome from our team whether you attend on your own or with a friend.

This is an extraordinarily fascinating farm experience that is like no other available to members of the public.

Veterinary students will be very busy this year as lambing is being concentrated from 6 into just 4 weeks.

We hope you enjoy a very memorable time at Clandon Park.

Members of the public please book through our online system but please first contact Daisy on:
Telephone:
07772902910
Email:
[email protected]

Vet students please email [email protected] with date requests and university or school details

School visits (up to 2.5 hours) to learn about the farm and sheep farming with Daisy 16th April - 1st May please email Daisy on: [email protected]

DOES THE USE OF DOMESTIC ANT KILLER RADICALLY REDUCE SONGBIRD NUMBERS IN URBAN SETTINGS ?I was minding my own business p...
07/10/2026

DOES THE USE OF DOMESTIC ANT KILLER RADICALLY REDUCE SONGBIRD NUMBERS IN URBAN SETTINGS ?

I was minding my own business putting some fat out for the very large variety of songbirds we have on the farm, when a visitor arrived to look at our rare breed flock.
“Good morning, I am your local entomologist”

That stopped me in my tracks.

“Do you use any insecticide anywhere near here on the farm ? ” she asked in a very accusatory tone.

“No” I answered confidently.

She turned and looked at me disbelievingly.
She then sat staring at our very busy bird table, not at our flock at all.

“Are you sure you don’t spray insecticide on any of your fields then ?”

“Definitely not” I said, now grasping why she looked so quizzical.

Why she asked me these questions is not a mystery. We keep livestock on grass and grass definitely is never sprayed with insecticide but for some peculiar reason the world thinks all farmers use chemicals on their land.

She looked flummoxed so I thought I better explain in simple terms:

“No farmer has ever used, does not currently use, or will ever have any need to use any insecticide on their grass fields. Insects don’t eat their grass, cows and sheep do”

This didn’t really sink in so I framed the explanation in a slightly different way.

“Where you find cows, sheep and horses you will find sweat, water, mud and dung, and where you find those animals you will find an abundance of insects. We don’t need to spray fields to kill insects because they are not doing harm to crops”

I guess most readers will know where this is leading if you understand what many birds eat.

“So there you have it. If you want to see an abundance of insects and masses of of songbirds and other insect loving creatures, just trot along to visit a livestock farm”

“Oh” she said, “I didn’t think of that” and she scribbled a note on the back of an old receipt from her pocket. “That is the piece of the jigsaw that has been missing from my knowledge” but she still looked grumpy.

She looked across towards the farmhouse “Do you use household Ant Killer in the house ?”

“No” I replied, “Ants have plenty of anthills in our grass fields, we never have them in the house”

I was beginning to get a little irritated with her tone but at this answer she suddenly warmed to me and started to chat, still not focused on the flock of endangered sheep she came to see.

“You see, one of the reasons why so many insects in urban settings are wiped out is because of Ant Powder. People shake it about in the garden or window ledges, then ants and many other insects like wasps or bees get the powder on their legs and take it back to their nest. That little bit of powder then kills the whole nest. That and cats and foxes raiding their nests is why there are so few insect loving birds and other creatures living in urban and suburban settings”

I had had enough of this. I may be spending much of my time farming but stupid I am not.

“Yes” I blurted at her “Domestic Ant Killer contains Permethrin and it may be legal in people’s homes and businesses but it is absolutely banned for use on any crops on arable farms or any farmland that grows food”

“Very interesting” she smiled “You are not the problem then, and your livestock are lovely”

She didn’t really look much at our beautiful rare breed sheep that she had an appointment to view.

She said goodbye and drove off in her very new and shiny 4x4.

Perhaps answers were all she came for.

She could have asked me those silly questions on the phone rather than making up excuses and taking up my time.

07/10/2026

Lovely gentle shearing. This ewe is almost falling asleep 😴 I love to watch shearing like this. Unhurried, trusting, gentle …. an artform !

06/10/2026

FARMERS
BLUETONGUE VACCINATION REPORT
Don’t forget to complete your Bluetongue vaccination report. (Requirement-DEFRA smallprint)

A THRIVING RURAL ECONOMY ORWILDFLOWERS, WILDFIRES & WOLVESORBREAD & GAMES ? There was a time when there was just a detac...
04/10/2026

A THRIVING RURAL ECONOMY
OR
WILDFLOWERS, WILDFIRES & WOLVES
OR
BREAD & GAMES ?

There was a time when there was just a detachment between urban communities and the countryside which was natural.

City folk would visit the countryside to visit relatives, a weekend break, for their holiday or to take part in rural activities. Many still had friends and relatives who lived and worked in the countryside and regularly took part in activities like crofting, smallholding, farming, rural engineering, thatching, horse riding, horse racing, pigeon racing, saddlers, blacksmith, gamekeeping, shepherding, hunting, fishing, shooting (to name but a few). Farms, rural workers cottages and the countryside were considered welcoming places (albeit somewhat short of central heating and a bath that pumped from a peaty well and a back boiler). It was a rustic experience for most.

Rural communities would also reciprocate by visiting friends or relatives in cities or were drawn by the city’s rich offering of museums, art galleries, West End shows like War Horse & Cats, and the wonder of entering an environment that was very remote from their own. It was posh, polished, expensive and a special treat.

A strange thing then happened.

Suddenly an urban faction started to think they could improve rural ways. They started to create policies that they genuinely believed would make food cheaper or would improve the environment or the landscape. That started in the 1940’s and within just 30 years they were pushing to modernise everything. The damage they did was catastrophic but now they blame the victims.

The big push this urban elite are making now is to exploit the space in the countryside, reduce British food production, choose what people should eat, dismantle the fabric of rural communities, destroy their way of life and if these urban weirdos are not approving the plastering of solar panels and data centres on productive farmland, instead of growing food, they just want to tell farmers what to do, plant wildflowers, ignore the cause of widespreading wildfires or introduce wolves.

This isn’t a rural urban detachment, it a weird ideology being imposed on the countryside that has gripped the naive in a vice, turning them into urban bullies of the highest order. They say nothing we are doing in the countryside is right. I guess that serves their ideological purpose.

Politicians don’t appear to have noticed the catastrophe awaiting them round the corner yet. Either that or they are just offering “bread and games” while hand in glove with the potty just yearning for a catastrophe to happen to take everyone’s eye off what sounds like dangerous, shortsighted policies to most rural ears.

Has anyone looked at the hoops that farmers and landowners have to jump through simply to create a simple lake (describe...
02/10/2026

Has anyone looked at the hoops that farmers and landowners have to jump through simply to create a simple lake (described as reservoirs) on their farms these days ?

Most lakes on parks and farms in the lowlands were originally manmade. Ours were and so were all our neighbours. They may look wonderfully natural now but many saintly had their shovels out to create these incredible water body landscape features originally.

If farmers and landowners then had been so stifled by policy to design and create these wonderful hydrological features on their land in years gone by, then most of those amazing places would not be there today.

So let’s not diminish their value by just describing them as reservoirs and expect farmers to jump through hoops to build a mock canal reservoir that has no character and just functions as water storage. A lake is far more than that. Let’s instead inspire farmers and landowners to create their own natural lakes that are multifunctional and beautiful, and take the pain out of it by removing the mountains of paperwork and cost involved.

Places like these are treasured and will be treasured forever not least because of the toil and blisters of the land workers that create them. They take many months to build but it’s easy these days. The clay spoil can be used to build the dams without spoiling the landscape. New lakes will be highly valued for a multitude of reasons once completed.

The policies and bureaucratic hoops are stopping these being created. Just ask farmers to have 1 qualified hydrology specialist to sign off the design and oversee the installation and allow better access to funding.

Nature will do the rest.

A RURAL EDUCATION FOR A NATURAL ENGLAND Just One Sheep Has Been Vital To Our Cultural Heritage & Many Of Our Treasured E...
29/09/2026

A RURAL EDUCATION FOR A NATURAL ENGLAND

Just One Sheep Has Been Vital To Our Cultural Heritage & Many Of Our Treasured Environments

Leigh Onslow ©️2026

Very few people outside farming communities truly understand what a heft is or what being hefted means. Many still believe is just a group of sheep mysteriously occupying an area of unfenced land, or that is it merely a living, intergenerational relationship between animals and place.

However contemporary research advances their meaning far beyond those very basic, commonly interpreted dictionarial definitions.

The thinking behind what has been more recently embraced, is that a heft is an invisible architecture built over decades and sometimes centuries, in which an individual sheep is part of a flock, the flock is part of a landscape, and the landscape is inseparable from the shepherd, the sheepdog, the farming family and the wider rural community. It is therefore being identified as part of our cultural heritage, and something far more important than any dictionary currently defines it as.

So why does a heft start with a single ewe ? That is the question that my students ask me all the time. My answer is simple, it is she and only she that lays down the ground rules which are initially created from the scent that comes from the interdigital gland between her toes.

The foundation and the heart of a heft are always the matriarchs, experienced older ewes whose knowledge of the ground has been acquired through a lifetime of movement across it. A matriarch reads the slope, navigates the stones on the edge of a precipice, assesses the soil for boggy land, selects suitable different areas of vegetation with food value at certain times of the year, finds appropriate shelter from adverse weather and creates a mosaic of routes with her scented feet; she is wise because she has gained life experiences so she knows where to graze, where to rest, where to cross, where danger may lie and where she can escape from danger.

Current research is evidencing that her scent, expressed from that interdigital gland between her toes, becomes increasingly stronger and more distinctive with maturity, and that scent accompanies her movements, creating olfactory, visual, social and topographical cues woven together through repetition and learning for the younger in the flock.

Lambs and younger sheep follow their mothers and other sheep for a reason, they are following paths and ways (some more evident to the human eye than others) and these are all scented (some far more scented than others). The stronger the scent the more the flock are drawn in to follow.

This way younger sheep are gaining knowledge and accumulated experience. In time, paths and areas become strongly scented and familiar to the young, so grazing places become established, escape routes become known, and in that way home (the heft) becomes part of the flock’s collective memory because of the scent. What is also interesting is that no two flock’s scent are identical and this is part of the research being undertaken currently. The result will lead us to a further scientific explanation as to why each flock keeps rigidly to its own established heft without a fence between them

Once a flock is hefted (belongs) to a heft, generation by generation, the knowledge of one matriarch becomes the inheritance of another, including information to influence paths and grazing areas which may subtly improve the heft: Where water is available in a drought, where to sleep in a storm when strong winds blow on their face from any point of a compass.

To watch this detailed interaction between sheep and their environment is something most shepherds take for granted, because how their sheep, their sheepdogs and they too respond to various things life throws at them has, over time, become intuitive and interactive with everything.

Once we accept that a heft cannot be adequately represented by drawing a line around a piece of land. We can start to see how the heft is carried by hefted animals and the people that interact closely with them, reinforced through movement and embedded in the landscape itself.

A flock does not simply occupy parts of the countryside; it participates in it. Its grazing is selective and patterned, moving through some places and leaving others, interacting with vegetation, birds, mammals, insects and other livestock, while the terrain in turn shapes the behaviour of the flock.

Across millions of acres, individual hefts sit beside and interact with other habitats and hefts, creating a vast and largely invisible knitting together of the British countryside. In fact all fauna and flora heft in some way or other, but sheep are definitely the masters from whom we can learn so much more about hefting behaviour.

The shepherd and the sheepdog are woven into this system just as profoundly. So too are the farming families and the neighbouring farming communities. Knowledge passes between people and animals, between generations and across farms. The economy of the countryside, the character of its landscapes and the continuity of its cultural heritage are all connected to these relationships. Even phenomena that appear to have little connection with sheep vegetation structure, habitat mosaics and the vegetation across open landscapes are influenced positively by where and how established hefted flocks travel, browse and graze. The flock is therefore not simply on the landscape. Over generations, it becomes one of the things through which the landscape functions.

And this is where the danger of treating hefts as merely livestock farms, sheep farms, tenant grazing, commoners or crofters rights suddenly becomes hugely apparent. Moving a strongly hefted flock (or hefted herd of other animals or birds) is definitely not equivalent to moving animals simply from one neighbouring place or field to another. A long established flock carries an incredible knowledge of place and that knowledge relates to weather, climate, season, the luna month and even the time of day. Its mature animals carry experience that lambs and gimmers have yet to start to properly acquire; its routes have been learned, its relationships established and its behaviour reinforced through generations and if broken are at the flock’s peril too. Remove the flock from the landscape and one removes far more than sheep. It immediately stops the transmission of knowledge between generations, severs all relationships between animals and terrain, alters established patterns of grazing and eradicates a network of human and ecological relationships whose significance is almost impossible to quantify or see once it has gone.

Over about 10-15 years (the lifetime of a native homebred ewe) the disruption and resulting carnage of loosing a heft, (which would adversely affect all pieces of its living jigsaw), would be catastrophic. Not only to those integrated pieces but it would be sorely regretted by even those outside the heft that never became close enough to truly embrace it.

The irony is that the more successful a heft has been, the less visible its work becomes. When generations of sheep, shepherds and sheepdogs are part of a landscape in certain weather at certain times of the year, intuitively follow scent on the ground or carried on the wind and understand how each other move because of it.

When vegetation is continually shaped by patterned grazing that few can read and when the landscape remains productive and resilient with continuous grass and forage growth, the visible impact can appear to those that cannot yet grasp the heft, as anything from overgrazing to environmental degradation.

Some even naively try to compare lowland availability of grass as good animal welfare to the uplands less availability of foraging and the animal welfare of those sheep. It is naivety like that which creates conflict. So to spell that out let’s rid that myth here and now. Uplands and places with challenging topography require animals to be healthy, lean & fit enough for that terrain. Generally a genetic predisposition to being athletic, robust, hardy and with a metabolism and digestive system that suits their environment. Hefted flocks benefit from all of these attributes and thrive in a free, natural and semi feral way with the landscape. So long as the flock are managed and not allowed to outgrow their heft they will not expand their heft and shepherds themselves are perfectly capable of managing that on their own.

Hefted flocks in harsh environments are not hefty fancy inblown’s attempting to thrive in an unsuitable or unsustainable environment. Sheep that live and thrive in what are perceived as challenging environments to humans, are athletes of the highest order in the sheep world, and they are extraordinarily resilient, strong, intuitive and feisty creatures with a metabolism that most other sheep would die for.

You cannot just think you can always replace a hefted flock with any other sheep to conservation graze. Hefted flocks are irreplaceable in terms of genetic and other adaptations that have occurred to bond them strongly with their heft and so is anything else that strongly interacts with them, be that fauna or flora, nothing in a heft is untouched by this complex interaction.

This hefting has been described as a phenomenon in the past, and to some extent it was because nobody was getting to grips with what the hefted are. We are steadily finding out that hefting is far more than just the product of accumulated intelligence, adaptation, genetics, memory and trust between species, maintained over extraordinary periods of time. It is a whole new world based on scented matriarchal footsteps into the unknown.

So a heft really has nothing to do with an absence of fencing at all. It is the presence of knowledge and memory made visible through movement through a landscape scented, marked and remembered. That may sound romantic to some, however it is a reality and the science that is exposing it is thankfully opening up some very closed minds

An old crofter once shouted instructions at me (many decades ago). Those words were something along the lines of:
“Cha bu chòir dhut na h-uain a chaidh an cur air falbh bho’n mhàthair a leigeil a-mach an-diugh mus leig thu na seann chaoraich neo-thorrach a-mach a-màireach, air neo bidh iad air am bàthadh, no thèid iad sìos a’ chlais ud agus bidh iad air chall ro mhadainn.” Then he pointed to his head and said “Feumaidh tu nad inntinn tuigsinn mar a tha treud heftte ag ionnsachadh an fhearainn”
Then:
““Cha deach an heft a-steach do na cnàmhan agad fhathast. Tha thu coltach ris na h-uain a chaidh an cur air falbh bho’n mhàthair — chan eil fios agad fhathast ciamar a lorgas tu do shlighe a-mach à trioblaid le d’ fhàileadh. Ach fuirich còmhla riutha fada gu leòr, agus fiù ’s anns an dorchadas, fàilichidh tu an t-slighe.”

For the benefit of those who do not speak Gaelic here is a rough translation of what he was trying to teach me:
“You shouldn’t let those lambs out today before the old barren ewes go out tomorrow because those new lambs don’t know the land and they’ll be drowned, down that ravine or be lost before morning…… You need to be hefted with them in your mind”
Then
“The heft hasn’t seeped into your bones yet, you are like those weaned lambs, you don’t know how to smell your path out of trouble yet, but be with them long enough and even in the dark you’ll smell it”

And once all this is understood, the implications of disrupting a heft become very different. The question is no longer simply whether sheep should be allowed to graze a particular area. The question is what knowledge, ecological relationships, cultural heritage and landscape function may be lost when a living system that has taken generations to develop is interrupted.

We should be extremely careful about dismantling systems whose complexity we have not yet fully understood. The countryside is not merely land upon which policy should be blindly imposed. It is a living tapestry in which animals, people and place have been learning from one another for generations. Hefted flocks are among its oldest threads. A Six thousand year old tapestry with cultural and farming heritage intricately and intimately sewn into it. We may not always be able to see the threads of that tapestry, but that does not mean they are not holding the tapestry together.

Leigh Onslow
Part of a 2016-2026 Research Project
©️Hefted Flocks, Cultural Significance & Conservation

SFI26 - WHO LIKELY GOBBLED IT UP ?The SFI26 rules do not say that an organisation must derive its income primarily from ...
23/09/2026

SFI26 - WHO LIKELY GOBBLED IT UP ?

The SFI26 rules do not say that an organisation must derive its income primarily from food production. They say that an applicant must be a “farmer or land manager”, have management control of the eligible land, and, crucially, must have at least 3 hectares of agricultural land linked to its Rural Payments Agency business identifier.

There is also an explicit provision for public bodies. Public bodies, including national park authorities and local authorities have “Land Managers”, who are eligible to apply, subject to conditions concerning activities they are already funded to undertake.

So any conservation organisation, even very wealthy ones with millions in the bank, could potentially have received SFI26 funding if it qualifies as a “land manager” and satisfies the land and management control requirements.

Having a principal source of income from farming does NOT appear to be an eligibility test for this SFI26 funding.

I guess many of these non-farmer organisations were well prepared with their finger on the button the moment SFI26 Window 2 went live yesterday.

If my suspicion is correct then it is hardly surprising that within six hours that window closed and ordinary genuine farmers hardly had a chance to apply before those giant landholding organisations and their “land managers” pressed SUBMIT !!!!

20/09/2026

Address

Clandon Park, Nr Guildford
West Clandon
GU47RQ

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