Scuola Italiana Pizzaioli UK

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Wimborne
Scuola Italiana Pizzaioli UK

We bake the pizza makers of the future,for over 30 years!

22/04/2026

Ready to turn your passion for pizza into something more? 🍕🔥
Pizza Napoletana | 26th–27th April

Authentic techniques. Hands-on learning. Real results.
📌 Limited spaces available
📞 +44 01258 920007 to book

17/04/2026

Love pizza? Why not turn it into a real skill 🍕🔥

Learn Pizza Napoletana | 26th–27th April

Or try:

• Pala, Pinsa & Padellino | 20th–22nd April

Hands-on training. Real experience.

📌 Limited spots available

📞 +44 01258 920007 to book

16/04/2026

Turn your love for pizza into a skill you can actually use 🍕🔥

Start with Pizza Napoletana | 26th–27th April

Or

• Pala, Pinsa & Padellino | 20th–22nd April

Learn from experts. Gain real experience.

📌 Spaces are limited

📞 Call +44 01258 920007 to secure your spot

14/04/2026

Ready to transform your passion for pizza into a professional skill? 🍕🔥

Master Pizza Napoletana | 26th–27th April

Or

• Pala, Pinsa & Padellino | 20th–22nd April

Want to take it further?

Expert-led training. Hands-on experience.

📌 Limited spaces available

📞 +44 01258 920007 to book

10/04/2026

Ready to turn your love of pizza into a real skill? 🍕🔥

Specialise in Pizza Napoletana | 26th- 27th April

Then specialise in:

• Pala, Pinsa & Padellino | 20th–22th April

Still interested? Continue on with our Level One Professional Pizza-Making (May 18th - 22nd) and learn authentic Italian techniques.

Expert training. Real experience.

📌 Limited places available.

📞 +44 01258 920007 to book.

06/04/2026

The difference between loving pizza and mastering it? Training. 🍕

Start with our Level One Professional Pizza-Making Course and build your skills the authentic way.

• Level One Course | 18th–22nd May 2026

Don't want to wait? You could join and specialise in:

• Pala, Pinsa & Padellino | 13th–15th April
• Pizza Napoletana | 16th–17th April

Real learning. Real ovens.

📌 Limited places.

📞 +44 01258 920007 to book.

01/04/2026

Ready to level up your pizza game? 🍕

Start with our Level One Professional Pizza-Making Course and learn authentic techniques from the ground up.

Join us in May (18th–22nd May 2026).

But also specialise in:

• Pala, Pinsa & Padellino | 13th–15th April
• Pizza Napoletana | 16th–17th April

Hands-on training with real experts.

📌 Places are limited.

📞 +44 01258 920007 to book.

31/03/2026

Pizza passion meets professional training 🍕🔥

Join our Level One Professional Pizza-Making Course and learn the authentic Italian approach.

• Level One Course | 18th–22nd May 2026

Don't want to wait? You could join and specialise in:

• Pala, Pinsa & Padellino | 13th–15th April
• Pizza Napoletana | 16th–17th April

Expert-led. Hands-on. Authentic.

📌 Limited spots available.

📞 +44 01258 920007 to book.

27/03/2026

Ready to turn your love of pizza into a real skill? 🍕🔥

Specialise in Pizza Napoletana | 16th–17th April

Then specialise in:

• Pala, Pinsa & Padellino | 13th–15th April

Still interested? Continue on with our Level One Professional Pizza-Making (May 18th - 22nd) and learn authentic Italian techniques.

Expert training. Real experience.

📌 Limited places available.

📞 +44 01258 920007 to book.

25/03/2026

Love pizza? Why not learn to make it properly? Like a true professional! No - seriously 🍕🔥

Our Level One Professional Pizza-Making Course teaches the real foundations of Italian pizza making.

• Level One Course | 18th–22nd May 2026

Don't want to wait? You could specialise in:

• Pala, Pinsa & Padellino | 13th–15th April

• Pizza Napoletana | 16th–17th April

Not a tutorial. A real experience.

📌 Limited spaces.

📞 +44 01258 920007 to secure your place.

Address

Unit 20, Bridge Street, Bailie Gate Industrial Estate
Wimborne
BH214DB

Telephone

+441258920007

Website

https://scuolaitalianapizzaioli.co.uk/

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