Bread Drink Lab - Fermentary and Freeze dried

05/07/2024

France spécial whisky relax evening

12/06/2024

Welcome our new addition to the business the Freeze dried parlour . Freeze dried treats made in the south west of the U.K.
from Freeze dried candies , to freeze dried vegan ice cream and more innovative products to come .
Please come and try our new products at our local markets .

05/06/2023

bubbles and brews
Curious to know more about wild yeast vinegars, herbal vinegars, oxymels, kvasses, sodas, fruit wines, amazake and sake? Interested in how fermentation might meld with your current food and health habits? Join this unique and intimate 4 day fermentation “bubble” with Kirsten Shockey, Mara King and Jo Webster in the beautiful and historic city of Wells, Somerset. Somerset is known for its relationship with apples, cider and apple cider vinegar. This will be a fun, fizzy, hands-on knowledge-sharing fermentation extravaganza. Each day will bring with it a focus on a particular area of fermentation magic. Kirsten, Mara and Jo will combine their overlapping areas of expertise in their own inimitable and joyful way. We will be indoors and outdoors, making, learning, enjoying and sharing knowledge between us all. When: Thursday 8 June 2023 10am to Sunday 11 June 5pm Where: 92 St Thomas Street, Wells BA5 2UZ
Find out more and book:
https://www.the-peach.org/events/symbiosis2023-wells
Instagram: The.peach.grows

Join us for Bubbles and Brews! Curious to know more about wild yeast vinegars, herbal vinegars, oxymels, kvasses, sodas, fruit wines, amazake and sake? Join this unique 4 day fermentation “bubble” with Kirsten Shockey, Mara King and Jo Webster in the beautiful and historic city of Wells, Somerse...

12/07/2022

Join us Ecofair Yeovil this Saturday, fun day with workshops and part of the Somerset food trail
We will show you how to use waste food to a fantastic natural fermented soda .