A unique twist on the iced cappuccino Espresso sweetened to taste poured over ice topped with a cold velvety milky froth.
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Freddo Cappuccino
Espresso sweetened to taste poured over ice topped with a cold velvety milky froth. Espresso Freddo A recipe for chilled espresso. The secret for such a recipe lies in the fact that you first have to prepare it like a usual espresso and then add some ice. Possibly and even preferably, use crushed ice. As a result of this, coffee immediately gets chilled without its fragrance or tang to be spoiled at all. Sugar must be added to hot coffee prior to adding the ice for easier dissolution. Cappuccino Freddo Its preparation is very much like that of Espresso Freddo, except for the creamy froth on top