Fully traceable, sustainable and 1st prize winner in the Mario Solinas 2021 quality competition! We have been producing superior quality Greek extra virgin olive oil, since 2001. Today, we are a world-famous brand and a leader in our field in Greece. What sets us apart is our work with our certified teams of farmers, offering advice and incentives to adopt better and more sustainable agriculture p
ractices. So, we can control production from the olive grove to the bottle, while returning value to our local community. Our zero waste facilities in Kolymvari, Crete are vertically organized, aiming at the highest quality output, while following the strictest safety and transparency standards. All production information for each product is accessible to the consumer on our website, via our on-line traceability feature that works with the six-digit LOT number, printed on the packaging. We are proud to be consistently chosen by consumers in over 45 countries and recognized with more than 150 international awards for quality and taste. This inspires us to continue ever more passionately to offer only the best products that bring balance to our diet and to our lives.