Cooking with Chrissy

Every 2nd Wednesday (starting October 14) of the month, Chrissy Methman will conduct a cooking workshop, followed by a dinner in which we’ll enjoy whatever we’ll have cooked up! The meal will consist of an entrée, main course and dessert. Chrissy does all the shopping and cleaning; you just bring whatever you want to drink! The workshop starts at 5pm and will last about 2.5 – 3hours. It will take place at a private home with a professionally equipped kitchen. Menu Workshop October 14:
• Mushroom filled cucumber
• Tenderloin with rosemary baked potatoes
• Green beans wit bacon and carrots
• Lemon Mousse

Price: Q165pp, including the workshop, shopping, cleaning and all ingredients (alcoholic beverages not included). Workshops later on will include Italian and Greek delicacies. Private cooking workshops (or catering) at your convenience are also possible!