Denanche Brand

Denanche Brand DENANCHE' Hot Pepper Drizzle
Guam-made. Handcrafted. Just right.

08/04/2026

Closing out the chef’s collab with the true spirit of "ina’fa’maolek" 🇬🇺

The Hyatt Chef’s led by Chef Brendan Makahi, Chef Kenny, Chef X and Chef Mau in collaboration with Chef Lenny Fejeran came together for 5 Sundays in March to bring island flavors to cafe kitchen Mes Chamoru Sunday brunch at Hyatt Regency Guam.

Thank you to everyone who joined us to celebrate our food culture and Guam hospitality. Until next time! Si yu’os ma’åse yan esta laters.

25/03/2026

Fully booked…and ending on a sweet note 👀🍯

Enjoy desserts like Buñelos Aga with spicy honey whipped butter at Café Kitchen at for the final Chef’s Collab Mes CHamoru Sunday Brunch.

Thank you to everyone who joined us this month! Biba

14/03/2026

If Chef Lenny approves, you know it’s good 👀

There are 2 more Sundays left for the Mes CHamoru Sunday Brunch at Café Kitchen!

📞 Call 671-647-1234 to make your reservation today!

Special thanks to




12/03/2026

Keeping it Denanche' with the Shizuoka students! 🔥🌶️

06/03/2026

Who's ready for a Mes CHamoru Brunch? 👀🇬🇺

Join us for a special Mes CHamoru Sunday Brunch as 's Chef Brendan Makahi () teams up with Chef Lenny Fejeran.

Together, they’re bringing island flavor to the brunch table with Hyatt favorites infused with Chef Lenny’s signature Denanche’ Hot sauces.

A new lineup of menu items each week
📅 March 8, 15, & 22

Comment down below if we're seeing you tomorrow 👇🏼

06/02/2026

Calamansi Farm Series: The Picking

Hand-harvested, with care in every step.

🛒 Shop online at denanche.com and use code SYM10 for 10% off your order!

Island classics, finished with a little drizzle.Chicken kelaguen, fresh titiyas, and our Calamansi hot sauce for that br...
01/02/2026

Island classics, finished with a little drizzle.

Chicken kelaguen, fresh titiyas, and our Calamansi hot sauce for that bright, citrusy kick. Simple, local, and full of flavor.

Follow along as we share our Calamansi Farm Series, highlighting the farmers who make it all possible.

29/01/2026

This is the farm behind the flavor. 🧑🏻‍🌾

Fresh calamansi, grown with care and rooted in community.

Stay tuned for the rest of the Calamansi Farm Series!

25/01/2026

This is where our calamansi story begins 🍋‍🟩

Meet our farmers, see the process, feel the love behind every bottle.

Full Calamansi Farm series coming soon.

From island bees to local donne peppers 🍯🌶️Our Spicy Honey Hot Sauce is made with locally sourced ingredients that make ...
22/12/2025

From island bees to local donne peppers 🍯🌶️

Our Spicy Honey Hot Sauce is made with locally sourced ingredients that make every drizzle a little more meaningful.

Would you gift this, or keep it for yourself? Let us know in the comments! 🎁

Find our hot sauce at Market Deli, Don Don Donki, DFS T-Galleria, and more.

Not on island? Order online at denanche.com and use code SYM10 for 10% off your next order

Our OG Drizzle is made to go on everything 🍕🌶️This flavor enhancer turns everyday meals into something extra. Perfect on...
16/12/2025

Our OG Drizzle is made to go on everything 🍕🌶️

This flavor enhancer turns everyday meals into something extra. Perfect on pizza, rice, eggs, meats, chips, or roasted veggies.
Try mixing it into ranch or ketchup for an instant upgrade.

Use code SYM10 for 10% off your order at denanche.com.

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153 Martyr Street Unit 101
Hagatna
96913

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