05/06/2026
🏖️夏天任何生果都又甜又多汁
今次試新嘢
整咗個「荔枝玫瑰」蛋糕
唔需要太多花巧
食返生果原味已經足夠好食
蛋糕結構:
🔸雲尼拿海錦蛋糕
🔸法國忌廉
🔸玫瑰色啫喱層
🔸新鮮荔枝層
🔸 滿滿原粒荔枝及玫瑰色瓣
Order here✏️
www.renrenkitchen.com
為繁忙嘅生活中帶多一點。甜
食物製造廠牌照:2911813939
Chai Wan
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