BakeThrough

BakeThrough 「 多元化平台，共享烘焙廚房，烘焙店」集合於一身的創新平台
BakeThrough, perfect baking site for you
See what can you do, to make the dream true!
#專業設備 #共享廚房 #認可牌照

27/08/2026
Eat first , keet later
26/08/2026

Eat first , keet later

“Baking is both an art and a science.” —— Sherry Yard烘焙既是藝術，也是科學。Keep try and error
25/08/2026

“Baking is both an art and a science.” —— Sherry Yard
烘焙既是藝術，也是科學。

Keep try and error

Every skilled baker was first an amateur.—— Chris Geiger每個熟手烘焙師，都曾經係新手。
25/08/2026

Every skilled baker was first an amateur.—— Chris Geiger
每個熟手烘焙師，都曾經係新手。

用心去製作,感受熱情與愛
25/08/2026

用心去製作,感受熱情與愛

希望大家分享更多岀去😇
25/08/2026

希望大家分享更多岀去😇

每日都見到好多曲奇🍪😛
24/08/2026

每日都見到好多曲奇🍪😛

“Cookies are made of butter and love.” —— Norwegian Proverb曲奇是由牛油和愛做成的。
24/08/2026

“Cookies are made of butter and love.” —— Norwegian Proverb
曲奇是由牛油和愛做成的。

Address

荃灣華俊工業大廈23樓6室
Hong Kong

Opening Hours

Monday 10:00 - 22:00
Tuesday 10:00 - 22:00
Wednesday 10:00 - 22:00
Thursday 10:00 - 22:00
Friday 10:00 - 22:00
Saturday 10:00 - 22:00
Sunday 10:00 - 22:00

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