Nikka Whisky HK

Nikka Whisky HK Nikka Whisky HK

The Nikka Perfect Serve 2025 finalists are officially in Hong Kong.This week, the city welcomes remarkable bartenders fr...
01/12/2025

The Nikka Perfect Serve 2025 finalists are officially in Hong Kong.

This week, the city welcomes remarkable bartenders from around the world, each carrying the craft, culture, and character of their home bars.

Inspired by ichi-go ichi-e, the Nikka Perfect Serve celebrates the beauty of a moment that happens only once:
every exchange, every creation, every encounter.

As the competition unfolds here in Hong Kong, we welcome the finalists who have travelled to share their skill, their stories, and their singular approach to the perfect serve.

Welcome to Hong Kong, and congratulations to all the 2025 finalists.

Last March, brought a taste of Bangkok to Hong Kong with a one-night only guest shift at , blending the rich legacy of ...
15/04/2025

Last March, brought a taste of Bangkok to Hong Kong with a one-night only guest shift at , blending the rich legacy of with Nikka Whisky’s unparalleled dedication to craftsmanship.

Bar Sathorn was recently recognized in the prestigious 50 Best Discovery list, and we are proud to be featured in all of the cocktails on offer throughout the evening.

Our favorites for the evening included the Bangkok Brunch, a unique blend of Nikka Coffey Vodka, Tequila & Mezcal and hints of Thai Pad Krapow and topped with a frozen tomato, as well as the Pina, with Nikka From The Barrel and zesty flavors of pickled pineapple and coconut hard seltzer.

📷 by The Aubrey Hong Kong, Mandarin Oriental

x NIKKA Apple Infused Whisky Event 🍎🥃Join us for an exclusive afternoon celebrating the unique flavors of Nikka Days Ap...
18/12/2024

x NIKKA Apple Infused Whisky Event 🍎🥃

Join us for an exclusive afternoon celebrating the unique flavors of Nikka Days Apple Infused Whisky.

This event will immerse you in the rich history and craftsmanship of the Nikka brand, offering a delightful experience for whisky enthusiasts and newcomers alike, featuring:

[Nikka Brand History Introductions]

Discover the fascinating journey of Nikka Whisky, founded by Masataka Taketsuru, the father of Japanese whisky. Learn about the brand’s commitment to quality and innovation, which has earned it a revered place in the world of spirits.

[Nikka Spirits Tasting]

Savor a curated selection of Nikka whiskies, including the renowned Apple Infused variant. Our expert guides will lead you through a tasting experience that highlights the intricate flavors and aromas of each spirit, enhancing your appreciation of this exceptional whisky.

Don’t miss this chance to indulge in a unique blend of culture, history, and taste!

Date : 28 Dec 2024
Time : 3pm - 5pm
Quota : 20
Price: $280 (+ $80 to get a 120 ml Apple infused Days Whisky)

Sign up now through Instagram or WhatsApp 62503938.

| Golden Times |• Camomile Honey • Pickled Ginger • Top SodaA refreshing highball twist on Penicillin. Approachable yet ...
16/01/2023

| Golden Times |
• Camomile Honey
• Pickled Ginger
• Top Soda

A refreshing highball twist on Penicillin. Approachable yet complex. Suitable for all palates.❤️❤️

Mahjong #2 Nikka days • Salted lychee • HK amaro • Sherry • soda ❤️
02/12/2022

Mahjong #2
Nikka days • Salted lychee • HK amaro • Sherry • soda ❤️

Mark your date ❤️ 1/9 see you this thu 🥰
30/08/2022

Mark your date ❤️
1/9 see you this thu 🥰

Throw back Estro guest shift [ goodbye kiss ]“This drink symbolizes for me the end of my festive Sunday supper with the ...
17/08/2022

Throw back Estro guest shift [ goodbye kiss ]

“This drink symbolizes for me the end of my festive Sunday supper with the parents, when after the lemon sorbet and before the coffee, the ‘pre dessert’ consisted mainly of amaretti, marzipan and almond based “dry pastries’.”

MARZIPAN
Nikka Coffey ‘blend’, green almond, Amalfi lemon, cedar wood, fennel pollen

A blend of all the Nikka spirits that we tasted before that have been ‘fat washed; with EVOO.

📸 credit:

Throw back Estro guest shiftWe wanted to serve a drink which it changes taste and perception of its flavours after each ...
17/08/2022

Throw back Estro guest shift

We wanted to serve a drink which it changes taste and perception of its flavours after each sips. On the nose you get candied banana, sweet notes, caramel. The tomato gives acidity and sapidity and it comes after when the drink dilutes and open up. And it become less sweet and more drier.

BANANA
Nikka Coffey Malt Whisky, tomato water, clarified banana, oyster leaf

Garnish: oyster leaf 🤩🤩

📸 credit:

Throw back Estro guest shift “Fig leaf represent my home. The begin and the end of the summer. Of my childhood memories....
17/08/2022

Throw back Estro guest shift

“Fig leaf represent my home. The begin and the end of the summer. Of my childhood memories. Of my travels.”

FIG LEAF
Nikka Coffey Grain, egg Marsala, fig leaf, soda water

Inspiration: a whisky highball of some sort.
​
Chef Antimo’s ultimate ‘bottone’ comes with summer truffle. One of the match ‘made in heaven’ is truffle + egg.
​
We got this egg flavoured Marsala which on its own tastes of banana bread. Banana works well with truffle.

❤️

Throw back Estro guest shift Nikka Coffey Gin, passion fruit, bianco vermouth, tomato​Inspiration: passion fruit and to...
17/08/2022

Throw back Estro guest shift

Nikka Coffey Gin, passion fruit, bianco vermouth, tomato
​
Inspiration: passion fruit and tomato share few similar flavour compounds.

The idea is to serve a passion fruit ‘martini’ that tastes of tomato without using tomatoes as main ingredient in the mix. The tomato dust works as some sort of ‘Trojan horse’.

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