26/11/2025
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永成燒臘專家創辦人,人稱『司徒』司徒光師傅屹立於業界由一九七五年,兼任香港旺角花園街街市商販主席代表,司徒由十四歲開始從事燒臘、臘味、燒豬產業,已從事行業已接近五十載,是個難得本土不可多得的燒豬到會店家
旺角道
Hong Kong
852
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