Nobu - Regent Hong Kong

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At Nobu Hong Kong, sushi is an art of finesse and purity.  Premium seasonal fish, handled with quiet mastery, is transfo...
03/09/2026

At Nobu Hong Kong, sushi is an art of finesse and purity.

Premium seasonal fish, handled with quiet mastery, is transformed into nigiri of exceptional balance—where pristine flavour, delicate texture and time-honoured technique meet.

A timeless ritual, made to be savoured.

在 Nobu Hong Kong,壽司盡顯細膩與克制的藝術 。當造頂級鮮魚,經職人巧手悉心演繹,昇華為滋味均衡的握壽司,成就值得細味的雋永儀式。

Savour our limited-edition summer creation, where premium Miyazaki mango—luscious, aromatic and velvety—meets our house-...
24/08/2026

Savour our limited-edition summer creation, where premium Miyazaki mango—luscious, aromatic and velvety—meets our house-made vanilla rice ice cream in quiet harmony. A delicate balance of sweetness and creamy elegance, thoughtfully composed to welcome the season with every gentle spoonful.

盛夏限定,甜蜜臻享。頂級宮崎芒果,豐盈甜美、絲滑細膩,與自家秘製香草米雪糕完美相佐,交織繽紛甜美與柔滑奶香。以這份難忘的甜蜜,迎接盛夏的來臨。

Behind every celebrated creation is a visionary.  With masterful hands, world-renowned Chef Nobu Matsuhisa embodies a li...
21/08/2026

Behind every celebrated creation is a visionary.

With masterful hands, world-renowned Chef Nobu Matsuhisa embodies a lifelong pursuit of perfection—honouring tradition while quietly redefining what dining can be, one meticulous detail at a time.

傳奇匠藝,成就非凡。Nobu 創辦人、頂級日本料理代表人物松久信幸先生以精湛手藝,畢生追求極致完美——既承襲傳統精髓,亦重新演繹餐飲的無限可能。

Experience the art of pairing at Nobu Hong Kong, where curated artisanal sake gently elevates New Style Sashimi. Each de...
17/08/2026

Experience the art of pairing at Nobu Hong Kong, where curated artisanal sake gently elevates New Style Sashimi. Each delicate slice, lightly seasoned, finds its perfect companion—a crisp, nuanced dialogue of flavours that unfolds with every sip and taste.

品味絕妙協奏。精心甄選的職人清酒,將招牌新派刺身的細膩風味細意昇華。極上鮮饌以講究調味輕輕點綴,與臻選清酒相得益彰,譜出清冽而富層次的味覺對話。

Every impeccable piece begins with genuine devotion.  At Nobu Hong Kong, our chefs honour each grain of rice and every p...
10/08/2026

Every impeccable piece begins with genuine devotion.

At Nobu Hong Kong, our chefs honour each grain of rice and every pristine cut with quiet dedication—transforming the finest ingredients into edible artistry, shaped for moments meant to be savoured.

匠心之手,成就臻美之作。Nobu Hong Kong 的主廚以專注的心神,悉心雕琢每一片鮮嫩珍饌,將頂級食材昇華為舌尖上的藝術。

At the heart of our Nobu Nightfall Odyssey is the legendary Black Cod Miso—marinated for days until irresistibly tender ...
07/08/2026

At the heart of our Nobu Nightfall Odyssey is the legendary Black Cod Miso—marinated for days until irresistibly tender and best enjoyed as Victoria Harbour glows at dusk. Every Wednesday, savour this timeless icon in a setting where summer evenings unfold slowly, inviting you to linger just a little longer.

Nobu Nightfall Odyssey 的焦點之作——招牌銀鱈魚西京燒,經味噌醃漬數日,細嫩入味。每逢星期三,於維港夕照中細味這道歷久彌新的經典。

Legendary Miyazaki wagyu, quietly reimagined in three distinct expressions—the concentrated umami of delicate jerky, the...
03/08/2026

Legendary Miyazaki wagyu, quietly reimagined in three distinct expressions—the concentrated umami of delicate jerky, the nutty richness of aged beef, and the smoky allure of the time-honoured Yamayaki tradition. A single treasured ingredient, revealed in every dimension, inviting you to savour its character with one refined taste at a time.

頂級宮崎和牛,演繹三種截然不同的風韻——鮮味凝練的精緻和牛乾、醇厚堅果芳香的熟成和牛,以及承襲「山燒」乾草燻製工藝的燻製和牛。頂級食材,盡展每一重風韻。

A Pristine Prelude at Nobu Hong Kong   Experience an extraordinary journey with our masterfully curated appetizers, cele...
27/07/2026

A Pristine Prelude at Nobu Hong Kong

Experience an extraordinary journey with our masterfully curated appetizers, celebrating the season’s finest catch. Each delicate creation melds bright, balanced flavors with immaculate textures, designed to awaken your senses and set a sophisticated tone for the dining experience that awaits.

序幕初啟,靜候非凡。Nobu Hong Kong 的時令前菜系列,展現了對季節頂級漁獲的細膩詮釋。主廚將明亮且層次分明的特製調味,與極致鮮美的旬味食材完美糅合,優雅地喚醒您的味蕾,為隨後徐徐展開的頂級饗宴奠定尊崇而洗鍊的基調。

Where Evening Reveals Its Character   As cold delicacies seamlessly transition to hot creations, each dish unfolds with ...
20/07/2026

Where Evening Reveals Its Character

As cold delicacies seamlessly transition to hot creations, each dish unfolds with intuitive grace—an artful interplay of texture and craftsmanship curated to complement our bespoke artisanal sake.

Pour another glass and surrender to an immersive culinary journey.

夜,於此刻顯露其獨特風韻。當冷盤悠然過渡至熱饌,每一道佳餚皆以自然流暢的優雅徐徐展開——層次與匠心交織成一場精緻的協奏,悉心調配,與訂製職人清酒相得益彰。斟滿杯盞,沉醉於這場引人入勝的味覺之旅。

Embark on a Culinary Journey to Kyushu   Savor a premium omakase that elegantly honors Japan's southern shores and Kyush...
17/07/2026

Embark on a Culinary Journey to Kyushu

Savor a premium omakase that elegantly honors Japan's southern shores and Kyushu's prized treasures—from pristine ocean minerality to the buttery richness of legendary wagyu and the sweetness of seasonal delights. Experience a masterclass of harmony, elegance, and unrivaled quality in every bite.

雋永品味・九州極致和風。踏上一場向日本南方風土致敬的頂級主廚發辦之旅。主廚以匠心巧手,將深海的鮮純餽贈、肥美甘腴的傳奇和牛,與奢華甜品細膩交織,呈獻季節限定的嚴選旬味,締造一場尊崇難忘、不容錯過的感官盛宴。

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Regent Hong Kong, 18 Salisbury Road
Hong Kong

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