Terve Chocolate

Terve Chocolate Chocolate Factory & Shop (Bean-to-bar chocolate)

Meet Hazelnut Tangerine & Crunch Spices, a smooth milk chocolate creation layered with creamy hazelnut, nutmeg tangerine...
25/09/2026

Meet Hazelnut Tangerine & Crunch Spices, a smooth milk chocolate creation layered with creamy hazelnut, nutmeg tangerine crunch, delicate feuilletine, and bright tangerine zest, finished with the warm aroma of star anise.

Rich, citrusy, nutty, and delightfully crunchy, all in one bite.

Ready to discover your new favorite chocolate?
Come by Terve Chocolate and experience this new creation for yourself!

24/09/2026

Great chocolate is a collaboration.

From the cacao farm to the chocolate factory, every step matters.

In this conversation, Zoi, Lead Cocoa Advisor at Zoto, shares her perspective on the relationship between cacao farmers and chocolate makers and why collaboration in post-harvest practices matters in bringing out the best in Indonesian cacao.

Because better cacao starts with better collaboration.

What do you think makes a strong relationship between cacao farmers and chocolate makers?
Share your thoughts below.

Dragee Chocolate Collection from Terve Chocolate. Made for snacking anytime, anywhere. Easy to carry and packed in a con...
23/09/2026

Dragee Chocolate Collection from Terve Chocolate.

Made for snacking anytime, anywhere. Easy to carry and packed in a convenient package, perfect for your coffee break, on-the-go moments, or whenever you’re craving something sweet.

Bring your favorite Dragee Chocolate wherever you go.

21/09/2026

Hold to discover your next Terve Cake. ✨

A selection of cakes, thoughtfully crafted with the distinctive touch of Terve Chocolate.

Hold the screen, discover your match, and find your next favorite. 🤎

17/09/2026

Every chocolate story begins with cacao.

From the cacao bean to every carefully crafted chocolate, we celebrate the ingredient that inspires what we do at Terve Chocolate.

Here’s to Indonesian cacao, the people who nurture it, and the craft that brings its story to life.

Happy Indonesian Cacao Day!

14/09/2026

One cacao, two ways to enjoy it.

For the warm & creamy mood: our cacao latte, crafted with rich cacao and finished with latte art.

For something cool: iced cacao topped with soft whipped cream. Smooth, rich, and refreshing.

Whether you’re looking for a comforting hot chocolate drink or a refreshing iced chocolate drink in Bandung, there’s a cacao moment waiting for you at Terve.

Hot or iced, which one would you choose?

9.9 CHOCOLATE TREATS!It’s time to treat yourself with your favorite Terve Chocolate creations! From rich Dark Chocolate ...
09/09/2026

9.9 CHOCOLATE TREATS!

It’s time to treat yourself with your favorite Terve Chocolate creations!

From rich Dark Chocolate 72% Chocochips, indulgent Tiramisu Dubai Chocolate, to our classic Dark Chocolate 55%, perfect for stocking up, gifting, or simply satisfying your chocolate cravings.

🛒 Shop now on:
Tokopedia | TikTok Shop | Shopee

Don’t miss our 9.9 treats, your chocolate cravings deserve it!

From the west to the east, cacao grows across the Indonesian archipelago. Each region bringing its own character, story,...
03/09/2026

From the west to the east, cacao grows across the Indonesian archipelago. Each region bringing its own character, story, and potential.

At Terve Chocolate, we explore these origins through chocolate, turning Indonesian cacao into distinct flavor experiences through our bean-to-bar craft.

From Sumatra to Java, Bali, Sulawesi, Kalimantan, and Papua, every origin invites us to taste Indonesia from a different perspective.

One country.
Many origins.
Countless flavor stories.

Which Indonesian cacao origin would you love to discover next?

CACAO GROWS ACROSS INDONESIAFrom the west to the east, cacao grows across the Indonesian archipelago. Each region bringi...
03/09/2026

CACAO GROWS ACROSS INDONESIA

From the west to the east, cacao grows across the Indonesian archipelago. Each region bringing its own character, story, and potential.

At Terve Chocolate, we explore these origins through chocolate, turning Indonesian cacao into distinct flavor experiences through our bean-to-bar craft.

From Sumatra to Java, Bali, Sulawesi, Kalimantan, and Papua, every origin invites us to taste Indonesia from a different perspective.

One country.
Many origins.
Countless flavor stories.

Which Indonesian cacao origin would you love to discover next?

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Jalan Bengawan No. 23
Bandung
40114

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