KETUMBAR

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KETUMBAR Let us make your 5 senses feel what we serve and let your soul happy! ๏ฟฝ

Just practicing to used our local food commodities. Barramundi from Kedonganan fish market, Bedugul fennel scales, fish ...
06/08/2026

Just practicing to used our local food commodities.

Barramundi from Kedonganan fish market, Bedugul fennel scales, fish bones jus- pine oil, waluh salad-selada air, 1 year sawo vinaigrette, finished with house made Mahi-mahi egg bottarga.

*Think ๐Ÿค”

โ€œif its all possible and ready to present, we will do to announce ticket for chefs counter in our kitchen studio ๐Ÿคž๐Ÿฝ

Whoโ€™s in? โ˜บ๏ธ

Happy new year 2026!Another workshop from 2025, been tried  cold smoked fish, this one much more better . ๐ŸŸ๐Ÿ ๐Ÿก๐ŸŸ๐Ÿ ๐Ÿ“ธ: SEโ€™I I...
01/01/2026

Happy new year 2026!

Another workshop from 2025, been tried cold smoked fish, this one much more better . ๐ŸŸ๐Ÿ ๐Ÿก๐ŸŸ๐Ÿ 

๐Ÿ“ธ: SEโ€™I Ikan, toasted brioche, house fermented pickles, garlic emulsion.

Small bites, quite explosive ๐Ÿ’ฃ๐Ÿ’ฅ

Parrot fish vadouvan spices, kimchi, fish garum, pickled jalapenoWorkshop in our kitchen studio, embraces locally source...
13/12/2025

Parrot fish vadouvan spices, kimchi, fish garum, pickled jalapeno

Workshop in our kitchen studio, embraces locally source ingredients

Address

Jalan Dharmawangsa No:74, Kutuh, Kuta Selatan
Denpasar
80363

Opening Hours

Monday 19:00 - 22:00
Tuesday 19:00 - 22:00
Wednesday 19:00 - 22:00
Thursday 19:00 - 22:00
Friday 19:00 - 22:00
Saturday 19:00 - 22:00
Sunday 19:00 - 22:00

Telephone

089631844353

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