Bel Étage

Bel Étage Tour Jakarta, Indonesia, without leaving your dining table. Indonesia's multicultural heritage is found on every plate at Bel Étage.

This all-day dining venue serves timeless classics from our archipelago alongside fine wines from our wine vault.

A little poolside indulgence, perfectly chilled.
03/09/2026

A little poolside indulgence, perfectly chilled.

01/09/2026

Bright, refreshing, and beautifully balanced, discover beverages crafted to complement every moment at Bel Étage.

Freshly poured, effortlessly refreshing.From tropical notes to bright citrus twists, discover our selection of cocktails...
29/08/2026

Freshly poured, effortlessly refreshing.

From tropical notes to bright citrus twists, discover our selection of cocktails and mocktails crafted for your next escape at Bel Étage.

- Island Gold
- Lagoon Sour
- Grapefruit Highball
- Garden Breeze

A refreshing pause, served your way.

The SignatureIndulge in the rich, slow-cooked tenderness of Wagyu Beef Short Ribs, available as a Dinner Buffet Add-On a...
25/08/2026

The Signature

Indulge in the rich, slow-cooked tenderness of Wagyu Beef Short Ribs, available as a Dinner Buffet Add-On at Bel Étage.

A sumptuous addition to an evening of exquisite flavours.

A taste of Sunda, served fresh from the grill. Discover Ikan Bakar Sunda, a flavourful addition to your Lunch & Dinner B...
19/08/2026

A taste of Sunda, served fresh from the grill.

Discover Ikan Bakar Sunda, a flavourful addition to your Lunch & Dinner Buffet (Add On) at Bel Étage. Enjoy freshly grilled fish, rich in Indonesian spices and best savoured with all your favourite accompaniments.

A delicious taste of Nusantara, waiting to be discovered.

Meet the Lagoon Sour, a delicate blend of gin, elderflower and pandan syrup, brightened with orange liqueur and a touch ...
15/08/2026

Meet the Lagoon Sour, a delicate blend of gin, elderflower and pandan syrup, brightened with orange liqueur and a touch of lime juice.

Savour its refreshing notes and let every sip accompany an unhurried moment at poolside..

From tide to table, an evening of coastal indulgence awaits.Every Friday night, discover an exquisite bounty of the sea ...
11/08/2026

From tide to table, an evening of coastal indulgence awaits.

Every Friday night, discover an exquisite bounty of the sea at Bel Étage, from succulent crab and premium lobster to freshly shucked clams, mussels, scallops, and pristine sashimi.

Savour seafood at its finest, prepared to order at our live cooking stations, featuring favourites such as Singapore Chilli Lobster and Garlic Butter Scallops.

Every Friday | 6 PM onwards
IDR 808,000++ per person

Reserve your table and let the sea take centre stage.
+62 811 2028 9677

Island God…A tropical escape in every sip. Mango juice meets refreshing coconut water, brightened with passionfruit syru...
10/08/2026

Island God…

A tropical escape in every sip. Mango juice meets refreshing coconut water, brightened with passionfruit syrup, a squeeze of lime, and a sparkling finish of soda.

Your perfect poolside refreshment, crafted to keep the good vibes flowing.

Available at The Pool Bar.

07/08/2026

A celebration of Indonesia’s finest flavors, reimagined for one exceptional weekend.

This Independence Day, Bel Étage welcomes Chef Bayu Retno Timur, Executive Chef of Mandapa, a Ritz-Carlton Reserve, for an exclusive Jamuan Nusantara Weekend Brunch.

Discover timeless Indonesian recipes elevated with premium ingredients, refined techniques, and the spirit of authentic Nusantara hospitality available only on 15 & 16 August.

One weekend. One extraordinary culinary journey.

Reserve your table and experience Indonesia like never before.
+62 811 2028 9677

Every weekend tells a different dessert story.From vibrant seasonal fruit cakes to handcrafted pastries and delicate swe...
05/08/2026

Every weekend tells a different dessert story.

From vibrant seasonal fruit cakes to handcrafted pastries and delicate sweet creations, our dessert station is constantly evolving giving you a new reason to return every weekend.

Weekend Brunch at Bel Étage is waiting.
Reserve your table here:
+62 811 2028 9677

Address

1st Floor, The Street Regis Jakarta, Jalan HR. Rasuna Said Kav. B/4, Setiabudi, South Jakarta
Jakarta
12910

Opening Hours

Monday 06:30 - 22:30
Tuesday 06:30 - 22:30
Wednesday 06:30 - 22:30
Thursday 06:30 - 22:30
Friday 06:30 - 22:30
Saturday 06:30 - 22:30
Sunday 06:30 - 22:30

Telephone

+622150948888

Website

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