Bia an Domhain

Bia an Domhain We home bake all of our delicious foods with the attention that you get with a family run business.

The Chilli Competition is on, and we’re bringing the heat! For the first time, we’re making our sourdough bread with jal...
03/09/2026

The Chilli Competition is on, and we’re bringing the heat!

For the first time, we’re making our sourdough bread with jalapeños & cheddar cheese. Fresh, cheesy and spicy 🌶 🧀 🥖

And we won’t be the only ones bringing the heat…
There’ll be plenty of hot stuff from other makers to taste, so come along, try a few, and see how much heat you can handle! 

This Saturday at the
See you all there.

Well spend Sunday, and I think I have found a new hobby.Thank you, Westcountry Willows , for teaching us how to make a b...
23/08/2026

Well spend Sunday, and I think I have found a new hobby.
Thank you, Westcountry Willows , for teaching us how to make a basket.

Seeds are a sign of nature.Real grapes are available in Kiltrustan Food Collective farm shop.DON'T BUY SEEDLES, BUY REAL...
20/08/2026

Seeds are a sign of nature.
Real grapes are available in Kiltrustan Food Collective farm shop.

DON'T BUY SEEDLES, BUY REAL!

We’re so excited and so grateful to be at the  this Sunday.We can’t wait to share our delicious food and be part of such...
22/07/2026

We’re so excited and so grateful to be at the this Sunday.

We can’t wait to share our delicious food and be part of such an amazing day.

Come along, bring your family and friends, and make a day of it!
Stop by our stall, say hello, and treat yourself.

Perfectly suited to beginners & to those who are curious about making sourdough bread & bagels• It’s a traditional Sourd...
21/07/2026

Perfectly suited to beginners & to those who are curious about making sourdough bread & bagels

• It’s a traditional Sourdough-making method.

• It’s simple and effective and requires zero baking skills.

•You don’t even need any special equipment. You can just improvise with what you probably already have in your kitchen!

• Learn how to get the best results baking in your own home oven

Enjoy 3 hours of bread and bagels, making hands-on workshop in our tranquil cottage and grounds located 5mints from Strokestown.

DM or contact Marketa 089-403 66 43

Places are limited. Your place is secured once full payment is received.

This Saturday we will be at the Ballintubber Heratige Market.Castlerea.ie
15/07/2026

This Saturday we will be at the Ballintubber Heratige Market.
Castlerea.ie

Celebrate the rich history, culture, and community spirit of Ballintubber Heritage Week!

From 17th–26th July, enjoy a fantastic programme of events including heritage talks, traditional crafts, live entertainment, markets, exhibitions, music, and much more.

Bring your family, meet old friends, and make new memories in the heart of Ballintubber. Everyone is welcome!

See the full programme below and save the dates.r

Treat yourself to our beautiful Mini Pavlova.Delicately crisp, filled with fresh whipped cream, and topped with seasonal...
15/07/2026

Treat yourself to our beautiful Mini Pavlova.
Delicately crisp, filled with fresh whipped cream, and topped with seasonal fruits.

Fresh, simple, and made with love—the perfect treat for these warm summer days.

Available this Friday in our shop, while they last. We can't wait to share them with you.

14/07/2026
Pickling Workshop – Perfect for Beginners!Are you curious about preserving food but not sure where to start? Join our ha...
07/07/2026

Pickling Workshop – Perfect for Beginners!

Are you curious about preserving food but not sure where to start? Join our hands-on Pickling Workshop and discover just how easy and rewarding it can be!

During the workshop, you'll:

•Learn the basics of safe food preservation
•Make your own delicious pickles
•Create a selection of pickled vegetables
•Taste everything before you make it, so you'll know exactly what you're creating
•Take home a jar of pickles and a jar of pickled vegetables, along with the confidence to recreate them at home

Whether you're completely new to preserving or simply want to learn a new skill, this workshop is designed for beginners.

€80 per person

Places are limited.

Full payment is required to secure your place.

DM us to book or contact Marketa 089-403 66 43 for more information.

We can't wait to pickle with you!

Fermentation SeasonalCooking

Address

Strokestown

Opening Hours

Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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