18/06/2026
These Vegan Quinoa Crunch Bars have become one of my most popular bakes.
I make the Quinoa crunchy by washing it and then cooking it in a dry pan over low heat. It gives a lovely bite to the bar, then mixed with only 4 other ingredients, it becomes truly delicious 😋
These bars are not only vegan but dairy and gluten free as well (not suitable for coeliacs).