28/08/2025
Pork Streaky Bacon Smoked
Bacon lovers around the world can never get enough of this deliciously savory meat. Our Pork Streaky Bacon Smoked is beechwood smoked and thinly sliced, making it perfect for breakfast or anytime indulgence. Streaky bacon comes from the pork belly and has a higher fat content, giving it its distinctive long, thin appearance with parallel fatty "streaks" next to the rind.
Enjoy it fried, grilled, or microwaved to your preferred level of crispiness. It also adds irresistible flavor to soups, sandwiches, salads, baked dishes, and more—perfect for bacon enthusiasts!
Cooking Instructions
If frozen, thaw at room temperature. Remove all packaging before cooking.
Pan Fry – Place strips in a pan (no oil needed, as the bacon releases its own fat). Cook over medium heat for 8–10 minutes, turning occasionally until golden and crisp to preference.
Grill – Line a baking tray with parchment paper, place bacon slices on top, and grill on the top rack for 12–17 minutes, or until desired crispness is reached.
Microwave – Line the microwave tray with paper towels, place bacon slices, cover with additional paper towels, and cook on high for 5–6 minutes.
Storage & Usage
Storage: Vacuum-packed Pork Streaky Bacon is available in blocks or slices. Store frozen for up to 12 months.
Usage: After opening, best used within the use-by date, even if refrigerated.
P.S. Cooking appliances may vary in performance and cooking times.
Order Online www.meatstation.in or whatsapp 085508 88440