Table For Us

Table For Us 🍽️ Curated brunches | Regional & seasonal picks
👩🏽‍🍳 Sapna & Kirtika
📍Whitefield | Kalyannagar
DM to reserve a seat at our next chapter

✨ Out of Office ✨This Sunday, Table For Us is arranging for you to traded inboxes for conversations, deadlines for slow ...
04/06/2026

✨ Out of Office ✨

This Sunday, Table For Us is arranging for you to traded inboxes for conversations, deadlines for slow mornings, and work talk for good company.

Over shared plates, ocean-inspired flavours, and stories from strangers who felt like friends, this is why Table For Us exists—to create spaces where people can simply connect.

Good food. Better company. No work talk.

📍 Whitefield, Bangalore
📅 7 June 2026
🕰️ 12 PM onwards



| Supper club, table for us, Sunday Brunch, Coastal food, summer, out of office, mangoes, seafood, bangalore supper club |

“The Summer Port” by Table for Us ☀️🌊This chapter is an ode to slow summer afternoons by the coast — fresh flavours, co...
14/05/2026

“The Summer Port” by Table for Us ☀️🌊

This chapter is an ode to slow summer afternoons by the coast — fresh flavours, comforting plates, tropical notes, and conversations that linger long after the meal ends.

📍 Whitefield, Bangalore
🗓 24th May
⏰ 11 A.M. sharp
💳 ₹999 per person

Limited seats. Reservations open now ✨



| Bangalore supper club, community dining, curated dining experience, coastal food, brunch Bangalore, experiential dining, intimate dining, food events Bangalore |

Poila Baisakh, served with a little nostalgia and a lot of love 🌿✨ This Noboborsho table was our ode to everything we g...
15/04/2026

Poila Baisakh, served with a little nostalgia and a lot of love 🌿✨

This Noboborsho table was our ode to everything we grew up eating—familiar flavours, comforting textures, and moments that feel like home.

Every dish was designed to feel like a memory—something you recognise, but experience in a new way.

Here’s to slow lunches, full plates, and even fuller hearts ❤️

Shubho Noboborsho ✨
— Table for Us

| Bengali New Year, Bengali Supper Club, Shubho Noboborsho, Poila Boishak, Bangalore Supper Club, Trending in Bangalore , Things to do in Bangalore, Supper Club, Table for Us, Bangalore Brunch, Weekend Brunch in Bangalore |

27/03/2026

Everyone asks us — so what is Table for Us?
Is it a supper club? A pop-up? A restaurant?
Not quite.
It’s a table.
And honestly… it’s hard to explain.
Because it’s more felt than said!
It’s the sound of laughter over warm food,
the joy of a shared meal with someone you just met.
It’s not just about the food (though we promise, it’s really good).
It’s about bringing people together — around a table —
for moments that linger long after the last bite.
It’s a little magic, served with every course.
Like we said come hungry, leave heartful! 🤍

This Poila Boishakh, step into a celebration that feels like home—but plated with a little surprise. The Nobo Borsho Tab...
27/03/2026

This Poila Boishakh, step into a celebration that feels like home—but plated with a little surprise.

The Nobo Borsho Table 🌿✨ by Table For Us is an intimate supper club experience where nostalgic Bengali flavours meet playful, modern twists. Think familiar aromas, reimagined textures, and stories served across every course.

Join us on 5th April in Whitefield for a thoughtfully curated four-course menu, available in both vegetarian and non-vegetarian options—each dish crafted to honour tradition while gently nudging it forward.

From the first bite to the last, expect a table filled with warmth, conversation, and the spirit of a new beginning.

✨ Limited seats
✨ ₹999 per person
✨ Curated 4-course veg & non-veg menus

Come for the nostalgia, stay for the reinterpretation.



| Poila Boishakh supper club Bangalore, Bengali New Year dining, curated supper club Whitefield, modern Bengali cuisine, intimate dining experience |

Flavours of Ugadi 🌼This Ugadi, we’re celebrating the six flavours of life with a modern tasting experience. Inspired by ...
27/03/2026

Flavours of Ugadi 🌼

This Ugadi, we’re celebrating the six flavours of life with a modern tasting experience. Inspired by the tradition of Ugadi Pachadi — where sweet, sour, bitter, spicy, salty and tangy come together to represent life’s many emotions.

Our menu reimagines these flavours through modern Indian fusion dishes, drawing inspiration from South Indian ingredients and traditions, but presented in a contemporary way.

Expect a thoughtfully curated tasting menu that balances nostalgia with creativity — familiar flavours, unexpected formats, and a table meant to be shared.

📍 Whitefield
🗓 22 March | 11 AM
💰 ₹899 per guest

Limited seats. Reserve your seat now!

[ Bangalore Supper Club, Ugadi Celebration Bangalore, Trending now in Bangalore, Happening now in Bangalore, Fine Dining in Bangalore, Trending in Whitefield, Trending in Bangalore]

🌸 Gulal & Gourmet 🌸The Holi edition of “Table for Us” is here—bringing colours, comfort, and creativity to one vibrant c...
27/03/2026

🌸 Gulal & Gourmet 🌸
The Holi edition of “Table for Us” is here—bringing colours, comfort, and creativity to one vibrant celebration.

Join us for a festive holi-themed Indian-fusion four-course experience, paired with refreshing drinks and joyful Holi activities designed to spark connection and celebration.

📍 Whitefield
🗓 1st March | ⏰ 11:00 AM
💸 ₹799 per person

Come for the colours, stay for the flavours, and celebrate Holi the “Table for Us” way. Limited seats—book soon!

Address

Whitefield
Bangalore
560066

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