Hamsa Imports and Exports

Hamsa Imports and Exports Hamsa Imports founded in the year 2021 August. Since then, we have been delivering unparalleled qual

19/01/2024

Looking for Sales Executive/MGR for an imported foods and beverages company in all cities, call me at 9345350959

GUERRIERO NERO Marche Rosso I.G.T. - Wine with an intense ruby red color, a persistent, elegant, and complex structure w...
26/02/2023

GUERRIERO NERO Marche Rosso I.G.T. - Wine with an intense ruby red color, a persistent, elegant, and complex structure with a scent of violets, vanilla, bitter cocoa, mentholated to***co, and spices. Variety: Sangiovese, Montepulciano, Cabernet Sauvignon Training system: spurred cordon. Production and Harvest: early grape thinning the average output of 1.5 kg plant - late harvest with careful selection of the grapes. Vinification: extended maceration of the grapes, vinification at a temperature controlled, 10 months of aging in small barrels of oak. Pairings and Service: excellent with elaborate pasta, red meats, and game. Serving temperature 18 ° C and uncorked well in advance. Bottle: 0,375 lt / 0,750 lt / 1,5 lt / 3 lt

Bianchello del Metauro – D.O.C - White wine with straw-yellow color. Fresh, harmonious, and enjoyable with a low grade o...
26/02/2023

Bianchello del Metauro – D.O.C - White wine with straw-yellow color. Fresh, harmonious, and enjoyable with a low grade of alcohol. The scent of peach, white pear, and white flowers. Grape variety: Bianchello Production and harvest: production per plant 4 kg – harvest in the the first half of September. Vinification and fermentation: soft pneumatic pressing to preserve the integrity of the grapes. Vinification in white after cold static decantation and thermo-controlled fermentation. Recommended pairing: perfect through the entire meal, ideal with fish or with meat. Excellent as an aperitif. Serving temperature 10°C. Bottle: 0,375 lt / 0,500 lt / 0,750 lt

SANGIOVESE – Colli Pesaresi DOC - Wine with a bright ruby ​​color, young, fresh, harmonious with a delicate aroma with h...
26/02/2023

SANGIOVESE – Colli Pesaresi DOC - Wine with a bright ruby ​​color, young, fresh, harmonious with a delicate aroma with hints of cherry and wild berries. Variety: Sangiovese Training system: spurred cordon. Production and Harvest: average production 3 kg per plant - third harvest ten days of September. Vinification: red vinification with maceration of the grapes a controlled temperature. Pairings and Service: meats, small game, cold cuts and cheeses. Serving temperature 18 ° C in summer 14 ° C Bottle: 0,375 lt / 0,500 lt / 0,750 lt

Dueanime del Pozzo Buono. Rosso Piceno D.O.C. - Dueanime is made from a careful selection of two grapes, Sangiovese and ...
26/02/2023

Dueanime del Pozzo Buono. Rosso Piceno D.O.C. - Dueanime is made from a careful selection of two grapes, Sangiovese and Montepulciano. The particular microclimate and the south, south/west exposure guarantee a perfect phenolic ripening. The grapes are hand-harvested in crates during the second half of October. A ruby red wine with purple highlights, full body, with a great potential for aging. Indicated for all types of meats , from the white to grilled red one, as well as with cheese. It can be defined as an "all meal wine". Serve at a temperature of 18° - 20°C.

Dasempre Del Pozzo Buono. Lacrima di Morro d’Alba D.O.C - The excellent "Lacrima" autochthonous vineyards have always be...
26/02/2023

Dasempre Del Pozzo Buono. Lacrima di Morro d’Alba D.O.C - The excellent "Lacrima" autochthonous vineyards have always been a part of our farm and in the past it was used to "flavor" the other red wines. Today, it is used pure to make a ruby ​​red wine with a fruity aroma, in which violets and woodland fruits blend in absolute harmony. Its pleasantly dry flavor is the perfect accompaniment for game, grilled red meats, pasta dishes with full bodied, strong sauces. It goes well with "Coniglio in Porchetta" and particularly aromatic dishes. It should be served at a temperature of 18 ° - 20 ° C.

Capofila Del Pozzo Buono. Verdicchio dei Castelli di Jesi D.O.C. Classico - The best known and most famous wine of the M...
26/02/2023

Capofila Del Pozzo Buono. Verdicchio dei Castelli di Jesi D.O.C. Classico - The best known and most famous wine of the Marche region, it is produced in purity from carefully selected grapes. It has an intense, straw yellow colour with slightly green tones. Its flavour is frank and clean to the palate, revealing well-structured body and a considerable alcoholic content. A fresh, dry wine with a pleasantly bitter aftertaste that persists for a long time in the mouth. Its characteristics make it the right wine to serve with many foods, from soups to pastas or rice dishes with vegetables which are not very aromatic, to the classic fish. It should be served at 10° - 12°C

Address

325, 12th Cross Street, Anandapuram
Bangalore
560075

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