Food Safety Works

Food Safety Works Food Safety Works was established with the an objective to bridge the knowledge gap in the food indu We also conduct 2nd party and hygiene rating audits.

Food Safety Works provides end to end solutions for your food safety needs. Starting from product development, shelf life extension, packaging and labeling, acquiring FSSAI License, implementing FSMS systems like HACCP, ISO22000, FSSC22000, IFS and BRC. We also conduct trainings on Food Safety and are an FSSAI partner for FoSTac program.

📢 Stay Updated. Stay Compliant.Food safety regulations are constantly evolving. Our FSSAI Monthly Update helps you stay ...
24/09/2026

📢 Stay Updated. Stay Compliant.

Food safety regulations are constantly evolving. Our FSSAI Monthly Update helps you stay informed about the latest regulatory changes, key developments, and updates that matter to your food business.

🗓️ 30 September 2026
⏰ 2:30 PM – 3:00 PM
💻 Online

Stay ahead of regulatory changes and strengthen your food safety compliance knowledge.

👉 Register Now: https://zurl.co/9AZEy

🧑‍🍳 Strengthen Your HACCP Skills — Learn at Your Own Pace!Looking to build a stronger understanding of HACCP? Our All Ab...
24/09/2026

🧑‍🍳 Strengthen Your HACCP Skills — Learn at Your Own Pace!

Looking to build a stronger understanding of HACCP? Our All About HACCP self-paced online course is designed to help food safety professionals and learners build practical knowledge through 8 DIY course modules.

📚 What you’ll learn:
•⁠ ⁠Introduction & brief history of HACCP
•⁠ ⁠Purpose of Advanced HACCP
•⁠ ⁠Detailed discussion on HACCP
•⁠ ⁠Prerequisite programs
•⁠ ⁠Preliminary steps
•⁠ ⁠The 7 Principles of HACCP
•⁠ ⁠Hazard analysis, decision trees & evaluation matrices
•⁠ ⁠Flow diagrams & developing a HACCP Plan

🎓 What you get:
✅ Certificate of Completion
✅ Online self-paced learning
✅ Access to recorded live video for 7 days

Whether you're looking to refresh your knowledge or strengthen your HACCP skills, learn at your own pace and build your food safety expertise.

👉 Register Now: https://zurl.co/MCqMy

Diabetes is a growing health concern, and diet plays an important role in managing blood sugar and supporting overall he...
23/09/2026

Diabetes is a growing health concern, and diet plays an important role in managing blood sugar and supporting overall health.

Persistently high blood sugar can affect different organs and tissues and increase the risk of complications, including cardiovascular problems, vision loss, hearing loss and foot-related complications.

🥗 Making informed food choices and building healthier dietary habits can be an important part of reducing diabetes-related risks.

👉 Read more: https://zurl.co/g1Fch

FINAL CALL — DON’T MISS OUT! Stored product insects can quietly turn into major food safety and business risks. 🐜🌾Effect...
23/09/2026

FINAL CALL — DON’T MISS OUT!

Stored product insects can quietly turn into major food safety and business risks. 🐜🌾

Effective monitoring is key to detecting pest activity early, protecting stored products, and maintaining a reliable food safety system.

📅 24 September 2026
⏰ 2:00 PM – 6:00 PM
💻 Online

Build practical knowledge. Strengthen pest control. Protect your products.

👉 Register now :https://zurl.co/VYVMB

🌍 World Food Day Special: Innovate Today. Nourish Tomorrow! 🌱This World Food Day, join Food Safety Works for a FREE webi...
22/09/2026

🌍 World Food Day Special: Innovate Today. Nourish Tomorrow! 🌱

This World Food Day, join Food Safety Works for a FREE webinar exploring the importance of innovation in building a safer, more sustainable and food-secure future.

📅 16th October 2026
⏰ 4:00 PM – 5:30 PM
💻 Free Webinar

Let’s come together to learn, share ideas and explore how innovation can help shape the future of food.

👉 Register now: https://zurl.co/eR27e

🎙️ CAN YOU REALLY TRUST THE LABEL?Let’s decode what’s on your food packet.We’re excited to share that Sarika Gupta Agarw...
22/09/2026

🎙️ CAN YOU REALLY TRUST THE LABEL?

Let’s decode what’s on your food packet.

We’re excited to share that Sarika Gupta Agarwal, Managing Director at Food Safety Works, was featured in a podcast conducted by Jain (Deemed-to-Be) University on the topic of Nutrition and Health: “Can You Trust the Label?”

The discussion explores how food labels, safety regulations and marketing claims influence our everyday food choices—from understanding ingredients, nutrition information, serving sizes, added sugars, sodium and allergens to checking date markings and FSSAI licence details.

The podcast also looks at commonly used claims such as “natural,” “healthy,” “high protein,” “no added sugar,” “immunity boosting” and “clinically proven,” and why consumers should look beyond the front of the pack and understand the complete label before making a choice.

🔎 Read the label. Question the claims. Make informed choices.

🎧 Watch the full podcast: https://zurl.co/7Lu45

Stored product insects can quietly turn into major food safety and business risks. 🐜🌾Effective monitoring is key to dete...
21/09/2026

Stored product insects can quietly turn into major food safety and business risks. 🐜🌾

Effective monitoring is key to detecting pest activity early, protecting stored products, and maintaining a reliable food safety system.

📅 24 September 2026
⏰ 2:00 PM – 6:00 PM
💻 Online

Build practical knowledge. Strengthen pest control. Protect your products.

👉 Register now :https://zurl.co/AM8nj

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Stored product insects can quietly turn into major food safety and business risks. 🐜🌾Effective monitoring is key to dete...
18/09/2026

Stored product insects can quietly turn into major food safety and business risks. 🐜🌾

Effective monitoring is key to detecting pest activity early, protecting stored products, and maintaining a reliable food safety system.

📅 24 September 2026
⏰ 2:00 PM – 6:00 PM
💻 Online

Build practical knowledge. Strengthen pest control. Protect your products.

👉 Register now :https://zurl.co/7Hryb

If you serve food, you carry risk. But do you know how much? ⚠️🍽️Food safety risks don’t always announce themselves. Ven...
18/09/2026

If you serve food, you carry risk. But do you know how much? ⚠️🍽️

Food safety risks don’t always announce themselves. Vendor licences can lapse, SOPs may exist only on paper, records may not reflect actual practices, and gaps in hygiene, infrastructure or supply-chain controls can go unnoticed.

Our Organisation Assessment helps you understand your food safety risk position through a structured assessment of:

✔️ Regulatory & licensing status
✔️ SOPs & implementation
✔️ Documentation & audit readiness
✔️ Kitchen infrastructure & sanitation
✔️ Hygiene & training records
✔️ Supply chain, storage & cold chain

You receive a scored risk assessment, site-wise findings, and a prioritised corrective action plan to help you act on the gaps.

Unknown risk is still your risk.

👉 Request a Risk Assessment: https://zurl.co/lR48j

Address

2082, 4th Floor, 24th Main, Sector 1, HSR Layout
Bangalore
560102

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 2pm

Telephone

+918088470480

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