Food Safety Works

24/06/2026

Stay on top of every FSSAI update that matters! 📊

Join us for the FSSAI Monthly Round Up — your 30-minute dose of the most important food safety regulatory updates, delivered concisely by our experts.

What to expect:
✔ Latest FSSAI notifications & circulars
✔ Key regulatory changes affecting your business
✔ Enforcement trends & compliance priorities
✔ Important deadlines you can’t afford to miss

Quick. Concise. Jargon-free.

📅 30 June 2026 | 2:30 PM – 3:00 PM IST
💻 Online

👉 Register now:https://zurl.co/neipi

📞 +91-8088470480 | 📧 [email protected]
🌐 https://zurl.co/3WJN5

24/06/2026

FSSC 22000 Version 7 is here — is your organisation ready? 🚨

Join our FSSC 22000 Version 7 Awareness Masterclass and get a complete understanding of what's changed, what's new, and what your team needs to do next.

What's covered:
✔ Evolution of FSSC 22000 & key definitions
✔ Main drivers behind the development of Version 7
✔ Scheme overview & additional requirements of FSSC 22000 V7
✔ Key differences between Version 6 & Version 7
✔ Transition expectations & implementation guidance

Essential for:
🔹 Food safety managers & QA professionals
🔹 Organisations currently certified to FSSC 22000 V6
🔹 Internal auditors & compliance teams
🔹 Anyone preparing for the V7 transition

Don't wait for the deadline — get ahead of the transition today!

📅 10 July 2026 | 10:00 AM – 6:00 PM IST
💻 Online

👉 Register now: https://zurl.co/vHUvs

📞 +91-8088470480 | 📧 [email protected]
🌐 https://zurl.co/QcyVL

23/06/2026

On 13th June 2026, Food Safety Works hosted the 6th edition of Tech4Food in Bengaluru, bringing together food professionals, technologists, startups, researchers, and innovators to explore how AI and technology are reshaping the food industry.

This highlights video captures the best moments from the event, from insightful discussions and live demos to real-world use cases across automation, analytics, compliance, quality, and food operations.

Tech meets food. Innovation meets opportunity.



Stay tuned for more events, training programs, and food safety updates from Food Safety Works.

https://zurl.co/LINMm

On 13th June 2026, Food Safety Works hosted the 6th edition of Tech...

23/06/2026

Is your food safety system truly complete? 🤔

Most professionals know HACCP — but in today’s food industry, that’s only part of the picture.

Join our MasterClass: HACCP / VACCP / TACCP and go beyond the basics:

✔ Advanced HACCP — risk-based approaches for modern food industries
✔ TACCP — identify & control intentional threats and food defence gaps
✔ VACCP — assess and manage supply chain vulnerabilities & food fraud risks

This masterclass equips you with practical tools, frameworks, and strategies to:
🔹 Strengthen your food defence system
🔹 Prevent food fraud
🔹 Ensure full regulatory compliance

Practical. In-depth. Built for food safety professionals.

📅 26 June 2026 | 2.00 PM – 6.00 PM
💻 Online

👉 Register now: https://zurl.co/PQdwk

📞 +91-8088470480 | 📧 [email protected]
🌐 https://zurl.co/g9OzC

22/06/2026

⚠️ Public Health Alert | Shigella Outbreak in Kerala

Kerala has reported 70+ Shigella infections and 4 deaths in just one week, with total cases rising to 146 since January 2026.

Worst-hit districts: Kozhikode, Malappuram, Wayanad & Thrissur.

Due to the constant movement of people between Kerala and Karnataka, health authorities — including Bengaluru — have been placed on high alert. Strict surveillance is in place.

🔸 No immediate cause for panic — but food safety vigilance is critical right now.

📖 Read more: https://zurl.co/GQZwR

📞 +91-8088470480 | 📧 [email protected]

22/06/2026

Is that ‘organic’ label on your food actually certified? 🌿

In India, simply calling a product ‘natural’ or ‘chemical-free’ does NOT make it organic. Organic food is regulated and certified under a defined regulatory framework — and as a consumer, you deserve to know the difference.

So what does organic food really mean?

Organic farming avoids:
❌ Synthetic pesticides & chemical fertilizers
❌ Genetically modified organisms (GMOs)
❌ Artificial growth regulators

And focuses on:
✅ Natural fertilizers — compost, manure & biofertilizers
✅ Biological pest control
✅ Crop rotation & mixed farming
✅ Long-term soil fertility & biodiversity conservation

Organic food isn’t just a lifestyle trend — it’s a production system built on environmental responsibility and sustainability.

📖 Read the full article to understand certification & regulatory requirements: https://zurl.co/RMGL1

📞 +91-8088470480 | 📧 [email protected]

19/06/2026

🔍 A Practical Guide to Food Industry Audits & Their Types

Food safety audits are more than just compliance checks—they are essential tools for ensuring product safety, quality, and consumer trust.

Regular audits help food businesses:
✅ Verify compliance with FSSAI, HACCP, ISO 22000, FSSC 22000, and other standards
✅ Identify gaps and potential risks before they become major issues
✅ Strengthen food safety systems through continuous improvement
✅ Build confidence among customers, regulators, and consumers

Whether you're involved in food manufacturing, processing, catering, or distribution, understanding different types of audits is crucial for maintaining a robust food safety culture.

Read more: https://zurl.co/4lQmm

For audit related queries, please reach out to us at 📞 +91-8088470480 | 📧 [email protected]

Food safety isn't just about meeting requirements—it's about building trust and protecting consumers.

19/06/2026

Celebrating World Food Safety Day with something meaningful for your career!

We're offering a Special Price on our FSPCA Preventive Controls Qualified Individual (PCQI) for Human Food – Version 2 workshop this June!

🏷️ Special Price: ₹16,000 + GST

What you get:
✔ Expert-led live online training
✔ Official course material
✔ Globally recognised certificate issued by AFDO, IFPTI & IFSH
✔ Interactive sessions & real-world examples

Walk away as a certified PCQI — a mandatory requirement under the US FDA FSMA Preventive Controls Rule for Human Food.

Ideal for food exporters to the US, QA professionals, food safety managers & compliance teams.

📅 23, 24 & 25 June 2026
⏰ 10.00 AM – 6.00 PM IST
💻 Online

👉 Enroll now: https://zurl.co/EJAfm

📞 +91-8088470480 | 📧 [email protected]
🌐 https://zurl.co/TLOF1

17/06/2026

New Blog Alert!

Mahua (Madhuca longifolia) has been cherished for generations for its naturally sweet flowers and deep-rooted cultural significance. Today, this traditional forest ingredient is finding renewed interest in the world of food and sustainability.

Curious to know why?

Read our latest blog and explore the story behind Mahua's timeless value.

Read more: https://zurl.co/5ZGJB

17/06/2026

Is your facility truly protected against Stored Product Insects? 🐜

Join our MasterClass: Advanced SPI Monitoring with Pheromone Traps and learn from India’s most experienced SPI expert!

What you’ll master in just 3 hours:
✔ Pheromone Fundamentals — how to use insect pheromones for SPI monitoring
✔ Top Global Brands — deep dive into Trece, Inc. (USA) & Fuji Flavours (Japan)
✔ Audit-Ready Implementation — full compliance with AIB & BRC requirements
✔ Loss Prevention — minimise product damage & financial losses at your facility

🎤 Meet Your Expert Trainer
Giridhar Pai — Pioneer of SPI Monitoring in India with 31 years of experience in pest management and food safety. He was the first professional in India to successfully implement pheromone traps for SPI monitoring, and has helped countless food companies pass audits and protect their products.

Practical. Expert-led. Audit-ready.

📅 18 June 2026 | 2.00 PM – 6.00 PM
💻 Online

👉 Register now: https://zurl.co/xshvW

📞 +91-8088470480 | 📧 [email protected]
🌐 https://zurl.co/iRqAL