Chef Suresh

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Chef Suresh If you want to become a great chef, you have to work with great chefs. And that's exactly what I did
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Tandoori smoke malai chap receipe Ingredients1. For Preparing the ChaapSoya Chaap sticks: 5–6 (fresh or frozen) Water &...
01/08/2026

Tandoori smoke malai chap receipe
Ingredients
1. For Preparing the Chaap
Soya Chaap sticks: 5–6 (fresh or frozen)
Water & Salt: For boiling
Oil/Ghee: For shallow frying
2. For the Rich Malai Marinade
Hung Curd (Thick Yogurt): ½ cup
Fresh Cream or Malai: ½ cup
Cashew Paste: 2 tbsp (soak 8–10 cashews in warm water and blend smooth)
Grated Cheese (Processed or Mozzarella): 2 tbsp (optional, for extra richness)
Ginger-Garlic-Green Chili Paste: 1½ tbsp
Cornflour or Roasted Gram Flour (Besan): 1 tbsp (helps marinade stick)
Cardamom (Elaichi) Powder: ½ tsp
Garam Masala / Kitchen King: ½ tsp
Black Pepper or White Pepper Powder: ½ tsp
Kasuri Methi (Crushed): 1 tbsp
Lemon Juice: 1 tbsp
Melted Butter: 1 tbsp
Salt: To taste
3. For Assembling & Garnishing
Onion & Bell Peppers: 1 cup (cubed into petals)

27/07/2026

There is something so satisfying about a sparkling clean kitchen. It is almost too quiet in here right now! Who else loves the calm before the dinner service chaos?

Choose your favourite drink 1.dry fruits and banana shake 2.oreo milk shake do you like one choose and comment get recei...
26/07/2026

Choose your favourite drink 1.dry fruits and banana shake 2.oreo milk shake do you like one choose and comment get receipe


Paneer Tikka (Quick & Easy) recipe 📋 IngredientsPaneer: 250g (cut into large cubes)Veggies: 1 onion & 1 bell pepper (cut...
25/07/2026

Paneer Tikka (Quick & Easy) recipe
📋 Ingredients
Paneer: 250g (cut into large cubes)
Veggies: 1 onion & 1 bell pepper (cut into square petals)
Yogurt Base: ½ cup hung curd (thick yogurt)
Spices: 1 tsp Kashmiri red chili powder, ½ tsp garam masala, ½ tsp chaat masala, ½ tsp cumin powder, salt to taste
Aromatics: 1 tbsp ginger-garlic paste, 1 tbsp lemon juice
The Flavor Boost: 1 tbsp mustard oil (or regular oil) + 1 tsp crushed dried fenugreek leaves (kasuri methi)
🍳 Simple 4-Step Process
Make the Marinade:
In a bowl, mix thick yogurt, all spices, ginger-garlic paste, lemon juice, kasuri methi, and mustard oil until smooth.
Coat:
Add the paneer cubes, onions, and bell peppers. Gently toss until everything is thoroughly coated. Cover and rest for 15–20 minutes.
Skew & Cook:
Stovetop (Tawa/Pan): Heat a pan with a little butter or oil. Cook the paneer and veggies on medium-high heat for 2–3 minutes per side until charred and golden.
Oven/Air Fryer: Bake/air-fry at 200°C (400°F) for 10–12 minutes.
Serve:
Sprinkle with extra chaat masala and serve piping hot with mint chutney and lemon wedges!

🍉 Watermelon MojitoIngredientsFresh Watermelon: 2 cups, cubed (seedless or seeds removed)Fresh Mint Leaves: 10–12 leaves...
24/07/2026

🍉 Watermelon Mojito
Ingredients
Fresh Watermelon: 2 cups, cubed (seedless or seeds removed)
Fresh Mint Leaves: 10–12 leaves (plus extra for garnish)
Lime Juice: 2 tbsp (about 1 fresh lime)
Simple Syrup / Sugar: 1–2 tbsp (adjust to watermelon sweetness)
White Rum: 3 oz / 90 ml (optional for a mocktail version)
Club Soda / Sparkling Water: To top up
Ice Cubes: Crushed or cubed
Instructions
Blend the Watermelon
Puree the watermelon cubes in a blender until smooth. Strain through a fine mesh sieve if you prefer a smoother drink without pulp (yields about 1 cup of juice).
Muddle the Aromatics
In a tall glass or cocktail shaker, add the mint leaves, lime juice, and simple syrup. Gently muddle (press) the mint using a muddler or wooden spoon just to release the essential oils.
Tip: Avoid shredding the mint leaves, or the drink will taste bitter!
Mix & Shake
Add the fresh watermelon juice and white rum (if using) to the glass/shaker. Fill with ice and stir well (or shake lightly if using a shaker).
Serve & Garnish
Pour into glasses filled with ice. Top off with club soda for a refreshing fizz. Garnish with a fresh mint sprig, a lime wheel, and a tiny watermelon wedge.

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10/07/2026

Types of knife basic knowledge



Good morning everyone all my facebook family have a great day
10/07/2026

Good morning everyone all my facebook family have a great day


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21/06/2026

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20/06/2026

Types of drinking glass basic knowledge

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Chandigarh

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+919915346392

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